Breaded Pork Chops

By weez50

Ingredients

• 4 boneless pork chops
• 2 T. flour
• 1/2 t. salt
• 1/2 t. paprika
• 1/8 t. pepper
• 1 egg, beaten
• 2 t. worcestershire sauce
• 1/2 c. bread crumbs
• 1 t. oil

Details

Servings 4

Preparation

Step 1

In small bowl, combine flour, salt, paprika & pepper. In another small bowl, combine egg & worcestershire sauce. Coat chops with seasoned flour, dip in egg mixture, and coatwith crumbs. In large skillet, heat oil over medium heat. Brown chops on one side until golden brown; turn and continue cooking for another 4 minutes.