Apple Cider Slaw
By cacelias
A unique blend of ingredients for a delicious take on a slaw recipe.
Recipe from Diana Hadden, Loveland, OH
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Ingredients
- Slaw:
- 4 cups cabbage slaw mix
- 2 medium firm-red apples cored and chopped
- 1 cup diced celery
- 1/2 cup sliced almonds, toasted
- Dressing:
- 1/4 cup apple cider vinegar
- 3 tablespoons sugar
- 1 tablespoon vegetable oil
- 1/2 teaspoon celery salt
- 1/4 teaspoon salt
Details
Servings 6
Preparation
Step 1
Combine the slaw ingredients in a large bowl.
Combine the dressing ingredients and whisk together.
Pour the dressing over the slaw a little at a time until well incorporated.
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