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Oriental Chicken Wings

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Nice served with rice.

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Ingredients

  • 2 lbs chicken wings
  • 1 cup soy sauce
  • 1/2 cup water
  • 1/2 cup sugar
  • 1/4 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp ginger

Details

Preparation

Step 1

Cut tips off chicken wings and divide in to pieces. Place on foil-lined cookie sheet, meat side down (not layered). Mix next 6 ingredients together well, and pour over wings. Bake, uncovered, @ 325 degrees F for 1 1/2 hrs. Turn after 45 minutes. Serve with rice.

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