Candied Yam Tarts

By Texaschef11

Ingredients

• * 15 oz can of yams, drained
• 1/2 * 1/2 cup sugar
• 1/2 * 1/2 Tsp ground cinnamon
• 1 * 1 tsp vanilla
• 1/2 * 1/2 stick (1/4 cup) butter, melted
• 1 * 1 pkg fillo shells
• 1 * 1 bag miniature marshmallows

Preparation

Step 1

Mash yams. Stir in butter, sugar, cinnamon and vanilla. Spoon into shells and top with marshmallows. Bake at 350 just until marshmallows are golden.