Beef Stew
By á-3757
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Ingredients
- 2 lbs. stew meat cut into smaller bite size
- 1 env. dried Lipton Beef onion soup mix
- 1 28 oz. can crushed tomatoes
- 1/2 c. diced onion
- 1 1/2 - 2 cups chopped cabbage
- 2 large potatoes diced (bite size)
- 2 large carrots diced (bite size)
- 1 14 1/2 oz. can petite diced tomatoes
- 1 bag mixed frozen peas, corn, carrots
- Sale & pepper
- Water
Details
Preparation
Step 1
Put meat and all other ingredients into crock pot, stir. Add water to fill crock pot (leave at lease 1 inch from top). Cook on low approx 8 hours. Salt and pepper to taste
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