oz Cooked Andouille Sausage or Kielbasa
Large Orange or Yellow Sweet Pepper
15 to 16oz can Red Kidney Beans Rinsed and Drained
14.5 oz Can Fire Roasted Diced Tomatoes
C Chopped Celery (2 stalks)
1. Slice Sausage into 1 in Chunks. Stem, seed, and coarsely chop peppers. 2. Combine all ingredients in Slow Cooker. Cover and cook on low for 4 hours or High for 2 hours. Stir before serving.