Cinnamon-Sugar Apple Rings

By á-46587

•Calories - 68
•Carbohydrates - 10g
•Fat - 3g
•Protein - 1g
•Sodium - 16mg

Ingredients

• 2 T. light butter
• 1 T. light brown sugar
• 3/4 t. ground cinnamon
• 3 Large apples, peeled, cored, and cut into 1/2 inch thick rings
• 1/4 cup chopped walnuts

Preparation

Step 1

1.In a large skillet, melt butter over medium-low heat; add the brown sugar and cinnamon, stir until blended.

2.Add apple rings; toss gently to coat. Cover and cook over low heat for 10 to 15 minutes, stirring occasionally.

3.Sprinkle with chopped walnuts and serve.

4.one serving is 1/2 cup.