Nurseliz's profile page
Recipes
Enchilada Casser-Ole!
By nurseliz
comfort food diet weight watchers points 9
- Ingredients
- 1 pound lean ground beef (90% lean)
- 1 large onion, chopped
- 2 cups salsa
- 1 can (15 ounces) black beans, rinsed and drained
- 1/4 cup reduced-fat Italian salad dressing
- 2 tablespoons reduced-sodium taco seasoning
- 1/4 teaspoon ground cumin
- 6 flour tortillas (8 inches)
- 3/4 cup reduced-fat sour cream
- 1 cup (4 ounces) shredded reduced-fat Mexican cheese blend
- 1 cup shredded lettuce
- 1 medium tomato, chopped
- 1/4 cup minced fresh cilantro
Peas a la Francaise
By nurseliz
comfort diet weight watchers points 3
- Ingredients
- 1-1/2 cups pearl onions, trimmed
- 1/4 cup butter, cubed
- 1/4 cup water
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried chervil
- 1/4 teaspoon pepper
- 2 packages (16 ounces each) frozen peas, thawed
- 2 cups shredded lettuce
Buffalo Chicken Tenders
By nurseliz
Preheat oven to 425 degrees F
- 1/2 cup all-purpose flour
- 1/2 cup hot cayenne pepper sauce
- 1 cup plain bread crumbs
- 4 boneless, skinless chicken breast halves, cut into 1-inch strips
- Cooking spray
Princess Diana's Wedding Cake Recipe
By nurseliz
Directions: Grease and flour the bottom of a 9 x 13-inch pan
- 1 1/4 cup oil
- 3 eggs, beaten with mixer
- 1 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 1/4 cups flour
- 1 1/2 teaspoon cinnamon
- 1 teaspoon baking soda
- 8 ounces crushed pineapple, with juice
- 1 1/2 cup chopped bananas
- 1 cup chopped apples
- 3/4 cup coconut
- 3/4 cup chopped nuts
- Princess Diana's Wedding Cake Frosting
- 8 ounces cream cheese
- 1/4 cup oil
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
Layered Bean Dip
By nurseliz
Cooking Light
- Ingredients
- 1 (16-ounce) can fat-free refried beans
- 1 (15-ounce) can black beans, rinsed and drained
- 1/2 cup reduced-fat sour cream
- 1 cup bottled salsa
- 1 cup (4 ounces) preshredded reduced-fat Mexican blend or cheddar cheese
- Chopped cilantro (optional)
Cheeseburger (in paradise) Pie
By nurseliz
Heat oven to 400°F. Spray a 9 inch pie plate with non-stick cooking spray Cook beef and chopped onion in a skillet...
- 1 lb lean ground beef
- 1 large onion (chopped)
- 1/2 teaspoon of seasoned salt
- 1/2 teaspoon of garlic powder
- a dash or worcester sauce
- 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella)
- 1 cup of milk
- 1/2 cup of Original Bisquick mix
- 2 eggs
SALMON WITH ANCHO CHILE GINGER SAUCE
By nurseliz
Combine first four ingredients and set aside
- 1/4 cup rice wine vinegar
- 1 inch piece fresh ginger - peeled and julienned
- 1 TBS ancho chili powder
- 1 TBS honey
- 1/2 cup vegetable oil
- Salt and freshly ground pepper to taste
- 4 - 6 salmon fillet
- Olive oil
- Chopped cilantro
Ribollita
By nurseliz
Add the bacon and 1 tablespoon of olive oil to the Le Creuset oven over medium-low heat
- 3 slices smoked and cured bacon, halved lengthwise and then cut crosswise into 1/4-inch slices (3/4 cup)
- 3 tablespoons extra-virgin olive oil, divided, plus more for drizzling
- 2 large yellow onions, peeled and diced small (3 cups)
- 1/2 pound fresh hot Italian sausage (pork or turkey), removed from casing, approximately 2 to 3 links
- 7 medium carrots, peeled and chopped roughly (3 1/2 cups)
- 1 medium fennel bulb, diced small (2 cups)
- 1/4 teaspoon crushed red chili pepper (chili flakes), or to taste
- Freshly ground black pepper to taste
- 1 tablespoon tomato paste
- 7 large garlic cloves, peeled and chopped roughly (2 tablespoons plus 1 teaspoon)
- 1 (28-ounce) can diced tomatoes, undrained, fire-roasted, if possible
- 4 cups chicken stock
- 1 (16-ounce) can white beans (great northern beans), drained and rinsed
- Kosher salt, to taste
- 1 bunch cavolo nero kale (also called dinosaur kale or black kale) or curly kale, leaves stripped and thick stems discarded, rinsed and chopped finely (5 packed cups)
- Homemade Crostini (toasted, sliced baguette seasoned with salt, pepper, and a drizzle of olive oil)
- Parmigiano-Reggiano cheese, not pre-grated, for serving
Surprise Sausage Bundles
By nurseliz
Directions * In a large skillet, cook bacon until crisp; remove to paper towels
- Ingredients
- 6 bacon strips, diced
- 1 cup chopped onion
- 1 can (16 ounces) sauerkraut, rinsed and well drained
- 1/2 pound smoked kielbasa or Polish sausage, coarsely chopped
- 2 tablespoons brown sugar
- 1/2 teaspoon garlic salt
- 1/4 teaspoon caraway seeds
- 1/8 teaspoon pepper
- 1 package (16 ounces) hot roll mix
- 2 eggs
- 1 cup warm water (120° to 130°)
- 2 tablespoons butter, softened
- Poppy seeds
Pizza Pretzels
By nurseliz
DIRECTIONS 1 Heat oven to 425°F
- INGREDIENTS
- 1 1
- tablespoon Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
- 1 1
- tablespoon cornmeal
- 1 1
- tablespoon Pillsbury BEST® All Purpose Flour
- 1 1
- can (13.8 oz) Pillsbury® refrigerated classic pizza crust
- 28 28
- slices (1 1/2-inch size) pepperoni
- 8 8
- pieces (1 oz each) mozzarella string cheese
- 4 4
- teaspoons grated Parmesan cheese
- 1 1
- cup tomato pasta sauce, heated