Carvalhohm's profile page
Recipes
Apple Bean Pot
By carvalhohm
1. Place beans in slow cooker
- 53-oz. can baked beans, well drained
- 1 large onion, chopped
- 3 tart apples, peeled and chopped
- 1/2 cup ketchup or barbecue sauce
- 1/2 cup firmly packed brown sugar
- 1 pkg. smoky cocktail sausages, or chopped hot dogs, or chopped ham chunks, optional
Shortcut Italian Fisherman's Spaghetti
By carvalhohm
In a large saucepan, heat 2 tablespoons of oil over medium-high heat; cook onion and garlic until tender
- 3 tablespoons olive oil, divided
- 1 cup chopped onion
- 3 garlic cloves, finely chopped
- 2 (26 to 28 ounce each) jars spaghetti sauce
- 2 cups sliced zucchini (about 1 medium-sized)
- 1 pound uncooked fresh (or thawed frozen) medium-sized shrimp, peeled and deveined
- 1/2 pound imitation crabmeat
- 1 pound spaghetti
- 2 tablespoons grated Parmesan cheese
Ten-Minute Crusted Catfish
By carvalhohm
Preheat broiler. Coat a broiler pan or rimmed baking sheet with cooking spray
- 4 Catfish fillets (about 6 ounces each)
- 1/3 cup light mayonnaise
- 1 tablespoon fresh lemon juice
- 1 clove garlic, minced
- 1 teaspoon dried dill weed
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Garlic Smashed Potatoes
By carvalhohm
Preheat oven to 425 degrees F
- 1 lb. baby Yukon potatoes
- 2 cloves garlic, minced
- 1 tsp. thyme
- 4 tbsp. butter, melted
- kosher salt
- Freshly ground black pepper
- 1/2 c. grated Parmesan
Brownie-Peanut Butter Gems
By carvalhohm
1. Make filling: Beat together cream cheese, peanut butter, sugar, and egg in a large bowl on high speed until comb...
- 1/2 cup whipped cream cheese, at room temperature
- 1/4 cup reduced-fat peanut butter
- 2 tablespoons granulated sugar
- 1 large egg
- 24 Mini paper baking cups
- 1 stick (1/2 cup) unsalted butter, cut up
- 4 ounces bittersweet chocolate, finely chopped
- 1/3 cup granulated sugar
- 1/4 cup firmly packed light brown sugar
- 1 teaspoon pure vanilla extract
- 2 large eggs
- 1/3 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup chopped peanuts
Tortilla Stack
By carvalhohm
Preheat oven to 350 degrees F
- 1 (15-ounce) can black beans, rinsed and drained
- 1 cup salsa
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 5 (8-inch) flour tortillas
- 1 cup guacamole
- 2 cups Mexican four-cheese blend, divided
Hello Dolly Bars
By carvalhohm
Mix together margarine and graham cracker crumbs; press into a lightly greased 9”x9” baking pan
- 1/2 c. margarine
- 1 c. graham cracker crumbs
- 1 c. sweetened flaked coconut
- 6-oz. pkg. semi-sweetchocolate chips
- 6-oz. pkg. butterscotch chips
- 14-oz. can sweetenedcondensed milk
- 1 c. chopped pecans
Slow Cooker BBQ Pork Ribs
By carvalhohm
1 Spray 4 to 5-quart slow cooker with cooking spray
- 3 3 3 lb country-style pork loin ribs
- 2 2 2 cups ketchup
- 1/2 1/2 1/2 cup cider vinegar
- 1/3 1/3 1/3 cup packed dark brown sugar
- 3 3 3 tablespoons spicy brown mustard
- 3 3 3 tablespoons Worcestershire sauce
- 1 1 1 tablespoon liquid smoke
- 1 1 1 tablespoon chili powder
- 1 1 1 teaspoon salt
- 1 1 1 teaspoon coarse ground black pepper
Garlic-Lime Chicken *(GOOD)*
By carvalhohm
1. In small bowl, mix together salt, black pepper, cayenne, paprika, 1/4 teaspoon garlic powder, onion powder, thym...
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried parsley
- 4 boneless, skinless chicken breast halves
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 3 tablespoons lime juice
Mix-Easy Chocolate Chip Cookies
By carvalhohm
1 Heat oven to 350° (325° for dark or nonstick pans)
- 1 box Betty Crocker® SuperMoist® yellow cake mix
- 1/2 cup butter or margarine, softened
- 1 to 2 tablespoons milk
- 1 teaspoon vanilla
- 1 egg
- 1/2 cup chopped nuts
- 1 cup semisweet chocolate chips