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Brown Sugar and Balsamic Glazed Pork Loin

Brown Sugar and Balsamic Glazed Pork Loin

By

Combine sage, salt, pepper and garlic

  • Glaze:
  • 1 (2 pound) boneless pork tenderloin (or regular pork loin)
  • 1 teaspoon ground sage
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 clove garlic, crushed
  • 1/2 cup water
  • 1/2 cup brown sugar
  • 1 tablespoon cornstarch
  • 1/4 cup balsamic vinegar
  • 1/2 cup water
  • 2 tablespoons soy sauce
4/5 (1 Votes)

Broccoli Cheese Soup

Broccoli Cheese Soup

By

Melt butter in a large sauce pan or kettle over medium heat

  • 1 large onion, diced
  • 1/2 cup butter
  • 1 10.75 ounce can condensed cream of chicken soup
  • 1 10.75 ounce can condensed cream of mushroom soup
  • 1 10.75 ounce can condensed cream of celery soup
  • 2 10 ounce packages chopped frozen broccoli, thawed
  • 2 10 ounce cans chunk chicken, drained
  • 1 2 pound loaf processed cheese, cubed
  • 1 16 ounce can sliced mushrooms, drained
  • 4 cups milk (low-fat okay)
4/5 (1 Votes)

Jack'd Up Smoked Meatloaf

Jack'd Up Smoked Meatloaf

By

Preheat your smoker to 225 degrees F for indirect smoking

  • Sauce:
  • 2 pounds ground beef
  • 1/2 cup panko bread crumbs
  • 1/2 medium red onion grated
  • 2 cloves garlic minced
  • 2 eggs lightly beaten
  • 1 Tablespoon Worcestershire sauce
  • 2 Tablespoons Jack Daniels whiskey
  • 1 Tablespoon homemade steak rub (recipe follows) or your favorite steak rub
  • 1/4 cup milk
  • 6 oz pepper jack cheese cut into strips
  • 1/2 cup ketchup
  • 1/3 cup brown sugar
  • 1/4 cup Jack Daniels whiskey
  • 1 Tablespoon homemade steak rub
  • 2 teaspoons crushed red pepper flakes
0/5 (0 Votes)

Honey and Brown Sugar Glazed Salmon

Honey and Brown Sugar Glazed Salmon

By

Preheat oven to 400 degrees

  • 1/2 cup brown sugar
  • 1/2 cup water
  • 1/4 cup honey
  • 1 teaspoon mustard seed
  • 1 teaspoon onion powder
  • 1 teaspoon mustard powder
  • 1 tablespoon olive oil
  • 4 pieces salmon fillets
  • 1/2 lemon, sliced
4.5/5 (8 Votes)

Corn, Cilantro And Black Bean Soup

Corn, Cilantro And Black Bean Soup

By

Heat olive oil in a saucepan

  • 2 tablespoons olive oil
  • 1 onion finely chopped (1 cup)
  • 2 garlic cloves minced
  • 1 teaspoon ground cumin
  • 2 cups chicken broth
  • 4 cups water
  • 1 large bunch fresh cilantro rinsed
  • 1 package frozen corn kernels - (10 oz) thawed
  • 1 can black beans - (15 oz) rinsed, drained
  • 1 tablespoon lime juice - (to 2)
  • Salt to taste
  • Cayenne pepper to taste
  • 1/4 cup sour cream, regular or low fat - (optional)
  • 2 tablespoons pimento cut thin strips
0/5 (0 Votes)

Caramel Almond Poke Cake

Caramel Almond Poke Cake

By

Heat oven to 350°. Grease 13x9-inch pan with shortening

  • 2 boxes pound cake mix
  • 1 1/3 cups water or milk
  • 1/2 cup butter or margarine, softened
  • 4 eggs
  • 2 cups whipping cream
  • 1 cup packed dark brown sugar
  • 1/4 cup butter or margarine
  • 1 teaspoon vanilla
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
  • 3/4 cup unblanched whole almonds, coarsely chopped, toasted
  • 1/3 cup vanilla frosting (from 1-lb container)
4/5 (2 Votes)

Maria Cookie Tiramisu Maria Cookie Tiramisu

Maria Cookie Tiramisu Maria Cookie Tiramisu

By

Espresso Syrup: 1 Bring water and sugar to boil in small saucepan

  • Espresso Syrup:
  • 1½ tbsp. water
  • 2 tbsp. sugar
  • ½ cup Cafe GOYA®, prepared strong
  • 1 tbsp.
  • Kahlua
  • 1 tbsp. rum
  • Filling:
  • 1 egg yolk
  • ¼ cup sugar
  • 1 tbsp. rum
  • 1 cup heavy cream
  • ¼ lb. mascarpone cheese, softened
  • 12 GOYA® Maria Cookies (½ of 7 oz. package)
  • ½ cup chocolate, grated, or as needed
  • 2 tbsp. cocoa powder, or as needed
0/5 (0 Votes)

Trudy’s Cherry Coffee Cake

Trudy’s Cherry Coffee Cake

By

Combine egg, milk, sugar, salt, vanilla and 1-1/2 cups baking mix

  • 1 egg, beaten
  • 1/4 c. milk
  • 1/2 c. sugar
  • 1/8 t. salt
  • 1/2 t. vanilla extract
  • 1-3/4 c. biscuit baking mix, divided
  • 21-oz. can cherry pie filling, partially drained
  • 1/2 c. brown sugar, packed
  • 1/2 t. cinnamon
  • 3 T. butter, diced
  • 1/3 c. chopped walnuts
4.4/5 (7 Votes)

Oatmeal Toffee Cookies

Oatmeal Toffee Cookies

By

1 Heat oven to 375°. Lightly grease cookie sheet or line with parchment paper

  • 1 cup (2 sticks) butter or margarine, softened
  • 2 cups packed light brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1-3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups quick-cooking oats
  • 1-1/3 cups (8 oz. pkg.) Toffee Bits
  • 1 cup Sweetened Coconut Flakes (optional)
0/5 (0 Votes)

Bacon Cheddar French Loaf

Bacon Cheddar French Loaf

By

1 Heat oven to 350°F. Line cookie sheet with foil

  • 1 can refrigerated crusty French loaf or country Italian bread
  • 1 tablespoon butter, melted
  • 1/3 cup shredded Cheddar cheese
  • 1 tablespoon real crumbled bacon bits
4.4/5 (18 Votes)