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Recipes
Ham Steak Hawaiian
By JAmero4702
1. In 12 inch skillet over medium heat, heat brown sugar, butter or margarine and vinegar until sugar is melted, s...
- 1/2 Cup packed light or dark brown sugar
- 1/4 Cup butter or margarine
- 1/4 Cup red or white wine vinegar
- 1 smoked Ham center slice, cut 1/2 to 3/4 inch thick (about 1 1/2 pounds)
- 4 firm medium bananas
Fried Rice
By JAmero4702
Melt butter in skillet. Add the rice and stir well to coat
- 1/4 lb butter
- 1 1/2 cups long grained rice
- 1 (3 oz) jar sliced mushrooms
- 1 (5 oz) can water chestnuts
- 1 tender inner celery rib, finely chopped
- 1 (10 1/2 oz) can condensed onion soup
- 2 tbs dry sherry
- 1/2 tsp curry powder
- 2 or 3 drops hot sauce
- salt, if needed
Cantaloupe Sorbet
By JAmero4702
Place sugar and water in a 1½-quart saucepan
- Makes about fourteen 1/2-cup servings
- 3/4 cup granulated sugar
- 3/4 cup water
- 2 1/2 pounds cantaloupe cubes
- 2 ⁄3 cup tangerine or orange juice
- 1 tablespoon corn syrup
Corned Beef and Cabbage I
By JAmero4702
Place corned beef in large pot or Dutch oven and cover with water
- 3 pounds corned beef brisket with spice packet
- 10 small red potatoes
- 5 carrots, peeled and cut into 3-inch pieces
- 1 large head cabbage, cut into small wedges
Blanch Clam Cakes
By JAmero4702
Mix all ingredients together, add water to make a paste
- 4 Cups flour
- 4 tsp baking powder
- 1 tsp salt
- 4 eggs
- 2 cups clams-ground
Uncle Bill's Deep Fried Tilapia
By JAmero4702
1. In a mixing bowl, mix together 1/4 cup of flour, 1/4 teaspoon of salt and 1/4 teaspoon of black pepper; set asid...
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lb tilapia fillets or 1 lb halibut fish fillet
- 1/3 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large egg, lightly beaten
- 1/2 cup cold beer, of your choice
- 2 cups canola oil (for deep frying)
- 1 large lemon, cut into wedges
- 1/4 cup tartar sauce
Portuguese Pork
By JAmero4702
Nana's recipe
- 3 or 4 lbs Pork Cutlets or Chops
- 1 bottle Italian dressing
- 1/2 cup White Wine Vinegar
- 2 Cups Dry White Wine
- 2 Tbs Olive Oil
- 6 Cloves Garlic crushed
- 1 Tbs Coriander seeds crushed
- 1 Tbs Cumin crushed
- 1 Large Onion Sliced
Chicken Divan
By JAmero4702
Cook broccoli according to package directions; drain
- 2 cups frozen chopped broccoli
- 3 Tbs margarine or butter
- 3 Tbs all-purpose flour
- 1/8 tsp pepper
- Dash ground nutmeg
- 3/4 cup light cream or milk
- 2 t\Tbs dry white wine
- 1/2 cup chicken broth
- 1/2 cup shredded swiss cheese
- 1 1/2 cups cubed cooked chicken or turkey
- 3 Tbs grated Parmesan cheese
- Paprika
Prime Rib Standing Rib Roast
By JAmero4702
Rub the prime rib all over with some veggie oil
- Recipe:
- Serves 6-8
- 8 pound, bone-in prime rib roast
- 1/4 cup each of fresh rosemary & thyme, finely chopped
- 8 garlic cloves
- Kosher salt
- Freshly cracked pepper
- Vegetable oil
- Horseradish butter:
- 1 stick unsalted butter, room temperature
- 2 tablespoons freshly grated horseradish(use a microplane zester)
- 1 lemon, zest
- 1 clove of grated
- 1 teaspoon each of fresh thyme & Italian parsley, finely chopped
- 1/4 teaspoon kosher salt
- Couple cracks of fresh pepper
White Pizza
By JAmero4702
Roll crust out to a 12" circle
- 12 " Pizza shell
- 2 tbs olive oil
- 4 tsp garlic, chopped fine
- 2 tbs Basil, fresh or,
- 2 tsp dry Basil
- 2 medium tomatoes, thinly sliced
- 1/4 lb mozzarella cheese, grated or to taste
- 1/4 lb Provolone, grated or to taste
- 1/4 cup Romano grated
- 2 tsp Oregano, dried or
- 1 tbs Oregano fresh