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Recipes
Steak With Chickpeas, Tomatoes, and Feta
By ClaudiaJan
Directions Heat 1 tablespoon of the oil in a large skillet over medium-high heat
- 2 tablespoons olive oil
- 2 1-inch-thick strip steaks (about 1 1/2 pounds total)
- kosher salt and pepper
- 1 15-ounce can chickpeas, drained and rinsed
- 4 plum tomatoes, sliced into half-moons
- 1/2 cup fresh cilantro
- 2 tablespoons fresh lemon juice
- 1 cup crumbled Feta (4 ounces)
PENNSYLVANIA DUTCH "STICK-TO-THE-RIBS" SAUCE
By ClaudiaJan
1. Saute onion and garlic in butter in medium-size saucepan over medium-low heat for 5 minutes, stirring occasion...
- 1 medium-size onion, finely chopped
- 2 cloves garlic, finely chopped
- 2 tablespoons butter or margarine
- 1/2 cup orange juice
- 2 tablespoons cider vinegar
- 2 tablespoons vegetable oil
- 1 tablespoon raisins
- 1 cup light molasses
- 1 cup catsup
- 1 -1 tablespoon grated orange rind
- 2 teaspoons chili powder
- 2 teaspoons crushed red pepper
- flakes
- 1 teaspoon Dijon-style mustard 1 teaspoon Worcestershire sauce 1/2 teaspoon salt i/s teaspoon ground cloves
Salmon cakes with lemon-herb mayonnaise
By ClaudiaJan
Combine first ingredients, mixing in egg to combine
- 2 cups loosely packed cooked salmon, can be canned
- cup cornflake crumbs
- 2 green onions, chopped
- cup finely chopped celery
- cup mayonnaise
- 2 tab. Fresh thyme or 2 tsp. Dried
- Dash of Worcestershire
- 1 large egg
- 1 cup mayonnaise
- 1 tab. Lemon juice
- 1 tab. Prepared horseradish
- 2 tsp. Fresh thyme
- 2 tab. Butter
Cumin Rub
By ClaudiaJan
Directions: Combine 1 tablespoon ground cumin, 1 teaspoon each salt, pepper, ground ancho chile powder and gran...
- 1 tablespoon ground cumin
- Salt and pepper
- 1 teaspoon ground ancho chile powder
- 1 teaspoon granulated garlic or garlic powder
- 1/2 teaspoon ground cinnamon
Blueberry Breakfast Tops
By ClaudiaJan
Instructions Preheat oven to 400°F
- Ingredients
- 2 spray(s) cooking spray
- 1 1/4 cup(s) blueberries, fresh (or thawed, if frozen)
- 2 Tbsp sugar
- 1 1/4 cup(s) all-purpose flour
- 3/4 cup(s) uncooked cornmeal
- 1 Tbsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp table salt
- 1 cup(s) buttermilk
- 1/3 cup(s) honey
- 3 Tbsp unsalted butter, melted
- 1 large egg(s), beaten
GARLIC & LEMON CHICKEN W/GREEN BEANS & RED POTATOES!
By ClaudiaJan
- INGREDIENTS
- 6 tablespoons olive oil
- 2 lemons, 1 thinly sliced, 1 juiced
- 4 cloves garlic, minced
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 3/4 pound trimmed green beans
- 8 small red potatoes, quartered
- 4 chicken breasts (bones left in, with skin, about 3 1/4 pounds)
Parker's Beef Stew
By ClaudiaJan
Place the beef in a bowl with red wine, garlic, and bay leaves
- 2 1/2 pounds good quality chuck beef, cut into 1 1/2-inch cubes
- 1 (750-ml bottle) good red wine
- 3 whole garlic cloves, smashed
- 3 bay leaves
- 2 cups all-purpose flour
- Kosher salt
- Freshly ground black pepper
- Good olive oil
- 2 yellow onions, cut into 1-inch cubes
- 1 pound carrots, peeled and cut diagonally in 1 1/2-inch chunks
- 1/2 pound white mushrooms, stems discarded and cut in 1/2
- 1 pound small potatoes, halved or quartered
- 1 tablespoon minced garlic (3 cloves)
- 2 cups or 1 (14 1/2-ounce can) chicken stock or broth
- 1 large (or 2 small) branch fresh rosemary
- 1/2 cup chopped sun-dried tomatoes
- 2 tablespoons Worcestershire sauce
- 1 (10-ounce) package frozen peas
MARTHASTEWART.COM
By ClaudiaJan
Directions In a large stainless-steel skillet, combine cashews, sugar, and 1/4 cup water
- 2 cups roasted cashews
- 1/2 cup sugar
- 3/4 teaspoon ground coriander
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/8 teaspoon cayenne
- 1 teaspoon coarse salt
Asian Salmon Patties
By ClaudiaJan
Directions In a large bowl, combine salmon, shallots, ginger, egg, crushed red pepper, 1 teaspoon salt, and 1/4 te...
- 1 1/2 pounds skinless salmon fillet, finely chopped
- 2 shallots, minced
- 2 tablespoons grated peeled fresh ginger
- 1 large egg, lightly beaten
- 1/4 to 1/2 teaspoon crushed red pepper
- Coarse salt and ground pepper
- Lime wedges, for serving (optional)
- 1/3 cup reduced-fat mayonnaise
- 2 thinly sliced scallions
- 2 tablespoons fresh lime juice
- 1 teaspoon toasted sesame oil