Melanieroe's profile page
Recipes
Chili Dogs
By melanieroe
Heat up hot dogs, chili, and nacho cheese
- Hot Dogs
- Hot Dog Buns
- Can Chili
- Nacho Cheese
- Side Dish: Chips
Rustic Chocolate-Cinnamon Bread Pudding
By melanieroe
Prep Time: 15 min Total Time: 50 min Makes: 8 servings Nutrition Information Calories 190 Total fat 6 g ...
- 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese
- 1/2 cup packed brown sugar
- 2 large egg whites
- 1/2 tsp. ground cinnamon
- 1-3/4 cups fat-free milk
- 6 cups cubed whole wheat bread (6 to 8 slices)
- 2 squares BAKER'S Semi-Sweet Chocolate, coarsely chopped
Chocolate-Peanut Butter Candy Dessert
By melanieroe
Prep Time: 15 min Total Time: 3 hr 15 min Makes: 12 servings Nutrition Information Calories 280 Total fat
- 12 OREO Cookies, crushed
- 2 Tbsp. butter, melted
- 1/2 cup peanut butter
- 2 cups cold milk
- 2 pkg. (4-serving size each) JELL-O Chocolate Instant Pudding
- 2 cups thawed COOL WHIP Whipped Topping, divided
- 2 Tbsp. hot fudge ice cream topping
- 1/4 cup candy-coated peanut butter pieces
Sugar Baby - Vanilla Pecan Swirl Tea Cake w/ Maple Glaze p. 235
By melanieroe
Coffee cake
Basil and Prosciutto Chicken
By melanieroe
Prep: 15 min. Total: 30 min
- 1 tablespoon vegetable oil
- 4 boneless, skinless chicken breast halves (about 1 1/4 pounds)
- 4 teaspoons Dijon mustard
- 4 thin slices prosciutto or fully cooked ham
- 1/4 cup shredded mozzarella cheese (1 ounce)
- 4 fresh basil leaves
Maple Corn Bread
By melanieroe
Serves 16| Hands-On Time: 15m | Total Time: 1hr 10m Nutritional Information Per ServingCalories 289Fat 12g Sa
- 3/4 cup (1 1/2 sticks) unsalted butter, melted and cooled, plus more for the pan
- 2 cups all-purpose flour, spooned and leveled
- 2 cups cornmeal
- 2 tablespoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups whole milk
- 4 large eggs
- 3/4 cup pure maple syrup
Chocolate-Hazelnut-Banana Pie
By melanieroe
prep: 15 min total: 3 hr 15 min servings total: 10 servings nutritional info per serving per serving C
- 2 oz. BAKER'S Semi-Sweet Chocolate, melted
- 1-1/2 cups thawed COOL WHIP Whipped Topping, divided
- 1 OREO Pie Crust (6 oz.)
- 1 banana, sliced
- 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 1 cup cold milk
- 1/2 cup chocolate-hazelnut spread
Blueberry Cupcakes
By melanieroe
Prep Time 25 minutes Total Time 1 hour 25 minutes Yield Makes 12 cupcakes
- Topping:
- 6 tablespoons granulated sugar
- 1/4 cup dark-brown sugar
- 1 teaspoon cinnamon
- Cupcakes:
- 1 2/3 cups cake flour (not self-rising)
- 1/4 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 stick unsalted butter, softened
- 2/3 cup granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 3/4 cup sour cream
- 6 ounces blueberries (1 1/4 cups)
- Icing:
- 1 1/4 sticks unsalted butter, softened
- 8 ounces cream cheese, room temperature
- 1/2 teaspoon pure vanilla extract
- 2 2/3 cups confectioners' sugar, sifted
- 1/4 cup high-quality blueberry jam, such as Hero, strained (3 tablespoons)
Peanut Butter Cookie Candy Bars
By melanieroe
PREP TIME 45 Min TOTAL TIME 2 Hr 30 Min SERVINGS 36 Nutrition Information: 1 Serving (1 Bar)Calori...
- Cookie Base:
- 1 pouch (1 lb 1.5 oz) Betty Crocker® peanut butter cookie mix
- 3 tablespoons vegetable oil
- 1 tablespoon water
- 1 egg
- Filling:
- 1/3 cup light corn syrup
- 3 tablespoons butter or margarine, softened
- 3 tablespoons peanut butter
- 1 tablespoon plus 1 1/2 teaspoons water
- 1 1/4 teaspoons vanilla
- Dash salt
- 3 1/2 cups powdered sugar
- Caramel Layer:
- 1 bag (14 oz) caramels, unwrapped
- 2 tablespoons water
- 1 1/2 cups unsalted dry-roasted peanuts
- Topping:
- 1 bag (11.5 oz) milk chocolate chips (2 cups)
English Toffee - Chocolate Chip Cookie Murder p. 347
By melanieroe
1 Preheat oven to 350 degrees, using the middle rack
- 16 ounces box Club crackers
- 1 cup butter
- 1 cup brown sugar, tightly packed
- 2 cups milk chocolate chips (12 oz bag)
- 2 cups chopped pecans (salted or unsalted)