Menu Enter a recipe name, ingredient, keyword...

Dawn716's profile page

Recipes

Applesauce Cake

Applesauce Cake

By

LINE A GREASED 15"X 10" X 1" BAKING PAN WITH WAXED PAPER, GREASE THE PAPER AND SET ASIDE

  • 3 EGGS
  • 3/4 C SUGAR
  • 1/2 C UNSWEETENED APPLESAUCE
  • 1 C FLOUR
  • 1/2 t BAKING POWDER
  • 1/2 t BAKING SODA
  • 1/2 t CINNAMON
  • 1/4 t SALT
  • 1/4 t CLOVES
  • 1 T CONFECTIONERS SUGAR
  • 2 1/2 C VANILLA ICE CREAM, SOFTENED
  • 1 8OZ COOL WHIP, THAWED
  • CARAMEL ICE CREAM TOPPING
0/5 (0 Votes)

Tator Tot Casserole

Tator Tot Casserole

By

if you want the tater tots crispy, cook them for a little bit and then assemble your casserole together

  • 1 lb ground beef
  • 1 small onion (diced)
  • 1 garlic clove (minced)
  • 1 small can black olives (sliced)
  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) bag frozen corn
  • 1 (4 ounce) can green chilies (diced and drained)
  • 1 (12 ounce) can black beans (drained and rinsed)
  • 1 (16 ounce) bag shredded Mexican cheese blend
  • 1 (16 ounce) package frozen tater tots
  • 1 (10.5 ounce fluid ounce) can enchilada sauce
0/5 (0 Votes)

Hollyday Mint Pie

Hollyday Mint Pie

By

1.Crush cookies. In small bowl combine cookies and water

  • 16 Keebler® Fudge Shoppe® Grasshopper® cookies (1 cup)
  • 3 tablespoons hot water
  • 1 Keebler® Ready Crust® Graham Pie Crust
  • 4 ounces cream cheese, softened*
  • 1/3 cup sugar
  • 2 tablespoons milk
  • 1/4 teaspoon peppermint extract
  • 1 tub (8 oz.) frozen non-dairy whipped topping, thawed
  • 8 drops green food coloring (optional)
  • Red hot cinnamon candies (optional)
  • Fresh mint leaves (optional)
0/5 (0 Votes)

Braised Chicken in Wine Sauce (PC)

Braised Chicken in Wine Sauce (PC)

By

Preheat oven to 350°F (180°C)

  • 8 slices uncooked bacon, thinly sliced
  • 8 bone-in, skin-on chicken thighs (5-6 oz/150-175 g each)
  • 1 1/2 tsp (7 mL) salt, divided
  • 1 tsp (5 mL) coarsely ground black pepper, divided
  • 12 oz (350 g) yellow potatoes, cut in 1-in. (2.5-cm) pieces
  • 4 medium carrots, peeled and cut in 1-in. (2.5-cm) pieces
  • 2 medium onions, cut in 1-in. (2.5-cm) pieces
  • 8 oz (250 g) mushrooms (3 cups/750 mL chopped)
  • 4 garlic cloves, sliced
  • 2 1/4 cups (550 mL) chicken stock, divided
  • 2 cups (500 mL) dry white wine such as Chardonnay
  • 2 tbsp (30 mL) chopped fresh thyme leaves
  • 2 tbsp (30 mL) all-purpose flour
0/5 (0 Votes)

Rainbow Jello Bars

Rainbow Jello Bars

By

In a small bowl, combine one package flavored gelatin and one envelope unflavored gelatin

  • 4 packages (3 ounces each) assorted flavored gelatin
  • 6 envelopes unflavored gelatin, divided
  • 5-3/4 cups boiling water, divided
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 cup cold water
0/5 (0 Votes)

Strawberry Poke Cake Recipe

Strawberry Poke Cake Recipe

By

In a large bowl, beat the cake mix, water, eggs and oil; beat on low speed for 30 seconds

  • 1 package (18-1/4 ounces) white cake mix
  • 1-1/4 cups water
  • 2 eggs
  • 1/4 cup canola oil
  • 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
  • 2 packages (3 ounces each) strawberry gelatin
  • 1 carton (12 ounces) frozen whipped topping, thawed, divided
  • Fresh strawberries, optional
0/5 (0 Votes)

Smokey Thousand Island Dressing

Smokey Thousand Island Dressing

By

IN SMALL BOWL COMBINE ALL INGREDIENTS, STIR WELL, STORE COVERED IN REFRIGERAROT

  • 1/2 CUP LOW FAT MAYONNAISE
  • 2 T SWEET PICKLE RELISH
  • 2 T KETCHUP
  • 1 T HICKORY BARBEQUE SAUCE
  • 1 t HORSERADISH
  • 1 t MUSTARD
0/5 (0 Votes)

Candy Cane Fudge

Candy Cane Fudge

By

LINE AN 8 INCH SQUARE BAKING PAN WITH GREASED FOIL

  • 2 10 OZ. PACKAGES VANILLA CHOCOLATE CHIPS
  • 1 14OZ CAN SWEETENED CONDENSED MILK
  • 1/2 t PEPPERMINT EXTRACT
  • 1 1/2 C CRUSHED CANDY CANES
  • 1 DASH RED FOOD COLORING
0/5 (0 Votes)

Ambrosia Fruit Salad

Ambrosia Fruit Salad

By

Directions: In a large bowl, combine the whipped topping, coconut, chopped nuts, fruit cocktail, pineapple, mandari...

  • Ingredients:
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 1/2 cups shredded coconut
  • 1/2 cup chopped walnuts
  • 1 (8 ounce) can fruit cocktail, drained
  • 1 (8 ounce) can pineapple chunks, drained
  • 1 (11 ounce) can mandarin oranges, drained
  • 3 cups miniature marshmallows
  • 1 (10 ounce) jar maraschino cherries, drained (optional)
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
4.5/5 (2 Votes)

Sweet Hawaiian Crockpot Chicken

Sweet Hawaiian Crockpot Chicken

By

COMBINE ALL INGREDIENTS AND COOK IN CROCK POIT 6-8 HOURS

  • 2 LBS. CHICKEN, CUT UP
  • 1 C PINEAPPLE JUICE(OR CHUNKS)
  • 1/2 C BROWN SUGAR
  • 1/3 C SOY SAUCE
4/5 (1 Votes)