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Recipes
Raspberry Pinwheels
By sassy47
Combine cream cheese, sugar, lemon juice, vanilla, and lemon zest in a bowl
- 8 oz. cream cheese
- 1/3 cup sugar
- 2 tsp lemon juice
- 2 tsp vanilla extract
- 1 tsp lemon zest
- Puff pastry, thawed
- Raspberry jam
- 12 fresh raspberries
- Egg wash
- Sanding sugar
Chicken Cheese Noodle Casserole
By sassy47
In a large skillet or dutch oven, melt butter over medium heat and add onion and bell pepper
- 3 cups leftover chicken
- 2 TBSP butter
- 1 onion, diced
- 1 bell pepper, diced very small
- 2 cups chicken broth
- 1/4 tsp garlic salt
- 12 oz velveeta, cut into 1 inch pieces
- 1 (15 oz) can tomato sauce
- 1 (10.75 oz) cream of mushroom soup
- 1 (10.75 oz) cream of celery soup
- 12 oz egg noodles (cooked 1 minute less than al dente)
- Sharp Cheddar Cheese and Mozzarella Cheese for the top (Or whatever kind of cheese you like!)
Prime Rib
By sassy47
Preheat your oven to 450˚F | 230°C for at least 30 minutes while the prime rib comes to room temperature
- 6 pounds standing rib roast (4 bone rib roast)
- 4 tablespoons melted butter, (or olive oil)
- 6-8 large cloves garlic, minced or finely chopped (or 2 tablespoons minced garlic)
- 1 tablespoon fresh oregano, finely chopped (or 2 teaspoons dried)
- 1 tablespoon fresh parsley, finely chopped (or 2 teaspoons dried)
- 2 teaspoons fresh Thyme, finely chopped (or 1 teaspoon dried)
- 2 teaspoons fresh rosemary finely chopped (or 1 teaspoon dried)
- 1 tablespoon kosher salt
- 1/2 tablespoon black pepper
Beef Machaca
By sassy47
For the marinade, combine all the ingredients in a bowl then whisk them to form an emulsion
- Marinade:
- 1/4 cup Worcestershire sauce
- Juice of two limes
- 1 tsp garlic powder
- 1 tsp ground cumin
- 1 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup vegetable oil or olive oil
- Machaca:
- 2-3 lb Chuck Roast or Skirt Steak, trimmed and cut into portions
- 1 Large Texas Sweet Onion (yellow onion) diced
- 1/2 green bell pepper diced
- 4 cloves of garlic, minced or pressed
- 1 Fresh Jalapeno Pepper, minced
- 1 14oz can diced tomatoes or tomatoes with green chilies
- 1/4 cup beef broth
- 1 Tb dried oregano
- 1 Tb ground cumin
- 1 teaspoon hot pepper sauce such as Tabasco
- salt and pepper to taste
- Vegetable oil for searing the beef
Salted Peanut Chews
By sassy47
Combine crust ingredients until crumb mixture forms
- CRUST
- 1 1/2 c. flour
- 2/3 c. brown sugar
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. soda
- 1/2 c. softened margarine
- 1 tsp. vanilla
- 2 egg yolks
- TOPPING
- 2/3 c. corn syrup
- 1/4 c. margarine
- 2 tsp. vanilla
- 12 oz. peanut butter chips
- 2 c. Rice Krispies
- 2 c. salted peanuts
Deep-Fried Ice Cream
By sassy47
Form ice cream into 4 balls
- 20 ounces chocolate chip ice cream
- 2 cups 4-grain flake cereal, crushed
- 1 1/2 tablespoons sugar
- 3 1/2 teaspoons ground cinnamon
- 2 eggs
- 1 teaspoon water
- 4 (8-inch) flour tortillas
- Oil for deep-frying
- Cinnamon-Sugar
- Whipped cream
- 4 maraschino cherries
Strawberry Cheesecake Poke Cake
By sassy47
Heat oven to 350 degrees. Spray 13x9-inch (3-quart) baking dish with cooking spray
- 1 box yellow cake mix, plus ingredients required on the box
- 1 pound strawberries, sliced
- ½ cup sugar
- 8 ounces cream cheese, softened
- ½ cup milk
- ½ cup graham cracker crumbs
- 2 tablespoons butter, melted
- 8 ounces frozen whipped topping, thawed
- 12 whole fresh strawberries
Grilled Ranch Potatoes
By sassy47
Preheat grill to medium heat
- 2 lb. baby potatoes, halved
- 1/4 tbsp. extra-virgin olive oil
- Juice of 1/2 a lemon
- 1/2 packet ranch seasoning
- kosher salt
- Freshly ground black pepper
- Ranch dressing, for drizzling
- Chopped fresh chives, for garnish
Grilled Shrimp Tacos With Creamy Cilantro Sauce
By sassy47
In a large bowl, season shrimp with paprika, garlic powder, oregano, cumin, red pepper flakes, and salt
- 2 lb shrimp, deveined & tails removed
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon dried oregano
- 1 teaspoon cumin
- ½ teaspoon red pepper flakes
- ½ teaspoon salt
- 24 skewers, bamboo or metal
- 4 tablespoons olive oil
- 24 corn tortillas
- CREAMY CILANTRO SAUCE
- 1 cup sour cream
- 3 tablespoons fresh cilantro, minced
- 1 teaspoon lime zest
- ¼ teaspoon salt
- 2 tablespoons lime juice
- 1 ½ cups green cabbage
- 1 ½ cups red cabbage
- 1 tablespoon jalapeño, minced
- TOPPINGS
- lime wedge
- fresh cilantro
Potatoes Basil Skillet
By sassy47
Heat the butter in a 10-inch skillet over medium heat
- 1 tablespoon butter
- 1 small onion, chopped (about 1/4 cup)
- 1/2 teaspoon dried basil leaves, crushed
- 1 can (10.75-ounces) Campbell's Condensed Cream of Celery Soup
- 1/4 cup water
- 1/2 cup shredded cheddar cheese
- 4 medium potatoes (about 1 1/4 pounds), cooked and sliced 1/4-inch thick