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Recipes
Apple Dumpling Pull-Apart Bread
By draingal
This is worth the effort!
- DOUGH:
- 1/4 cup butter, softened
- 3 pounds medium Honeycrisp apples, peeled and sliced 1/4-inch thick
- 1/4 cup sugar
- 1/4 cup packed brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 cup apple cider
- 1 teaspoon vanilla extract
- 1 package (1/4 ounce) active dry yeast
- 3/4 cup warm water (110° to 115°)
- 3/4 cup warm whole milk (110° to 115°)
- 1/4 cup granulated sugar
- 3 tablespoons canola oil
- 2 teaspoons salt
- 3-3/4 to 4-1/4 cups all-purpose flour
- CIDER SAUCE & GLAZE:
- 4 cups apple cider, divided
- 1/2 cup packed brown sugar
- 1 cup confectioners' sugar
- 4 ounces cream cheese, softened
- 1/2 cup butter, divided
- 1-1/2 teaspoons vanilla extract, divided
Soupe a I' Oignon Gratinee (French Onion Soup)
By draingal
1. Melt 3 tbsp. of the butter with the olive oil in a large heavy pot over medium-low
- 6 tbsp. butter
- 1 tbsp. olive oil
- 7 medium yellow onions, peeled and thinly sliced
- 1 tsp. sugar
- Salt
- 1 tbsp. flour
- 8 cups beef stock
- 2 cups dry white wine
- Freshly ground black pepper
- baguette
- 1 lb. gruyere, shredded
Granny's Teacakes
By draingal
Okay not my Granny...but you get the idea
- 2 1/4 cup sugar, divided
- 3 eggs, beaten
- 5 cups flour
- 2 tbsp. buttermilk
- 1 cup butter, softened
- 1 tsp. baking soda
- 1 tsp. vanilla
Wendy’s Chili
By draingal
Brown the ground beef in a skillet over medium heat; drain off the fat
- 1 pound ground beef
- 1 - 14.5 Oz. can tomato sauce
- 1 - 14.5 Oz. can kidney beans (with liquid)
- 1 - 14.5 Oz. can pinto beans (with liquid)
- 1/2 cup diced onion
- 1/4 cup diced green chilies
- 1/4 cup diced celery
- 2 medium tomatoes, chopped
- 1 teaspoons cumin powder
- 2 tablespoons chili powder
- 1 teaspoon black pepper
- 2 teaspoons salt
- 1 cup water
Oven-Fried Chicken
By draingal
Preheat the oven to 475 degrees F
- Cooking spray
- 1 1/3 cups crispy rice cereal
- 2 1/4 cups bagel chips or Melba toasts
- 5 teaspoons extra-virgin olive oil
- 3 /4 teaspoon hot paprika
- Kosher salt and freshly ground pepper
- 1 1/2 cups plain Greek yogurt (2%)
- 1 teaspoon dijon mustard
- 4 skinless, bone-in chicken thighs or halved bone-in breasts (about 6 ounces each)
- 2 bunches scallions
- Harissa, chili sauce or ketchup, for the sauce
Jewish Coffee Cake
By draingal
Place half of batter in greased pan
- Cream:
- 1/2 lb. butter
- 1 cup sugar
- 2 eggs
- 1 cup sour cream (1/2 pt.)
- 1 tsp. vanilla
- Topping:
- 1/2 cup sugar
- 1/2 cup chopped walnuts
- 1/4 cup coconut
- 1 oz. cocoa
- 1 bag chic chips (if desired)
- Add:
- 2 cup flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- Dash of salt
Rhubarb Berry Slab Pie
By draingal
Line the bottom of your oven with a sheet of foil
- 2 Recipes For Carla's Perfect Pie Crust
- 4 cups Rhubarb (Chopped)
- 2 quarts Fresh Strawberries
- 2 pints Fresh Blackberries
- 1 cup Light Brown Sugar
- 1 cup Sugar
- 1/3 cup Cornstarch
- 2 cups Semi-Sweet Chocolate Chips
- 1 Egg (For Egg Wash)
- 2 tablespoons Sugar In The Raw
- Powder Sugar (For Garnish)
- Whipped Cream (For Garnish)
Honey Glazed Salmon with Citrus Avocado Salsa
By draingal
Preheat oven to 350 degrees
- 4 (6 oz) skinless salmon fillets
- 8 tsp honey, divided
- 8 tsp flour, divided
- 2 Tbsp olive oil
- Fine sea salt and freshly ground black pepper
- 1 large hass avocado, peeled, cored and diced
- 1/3 cup chopped red onion (I like to run under cool water to remove harsh bite)
- 1 tsp orange zest
- 2 small navel oranges, peeled, segmented and diced*
- 1 tsp lime zest
- 2 Tbsp lime juice
- 1 cloves garlic, minced
- 3 Tbsp cilantro, chopped
- Fine sea salt and freshly ground black pepper
Cheese Tortellini and Sausage
By draingal
Got this recipe from key ingredient website -- sounds yummy
- 1 (19 oz.) bag frozen cheese tortellini
- 1 lb. sausage (Italian - casing removed)
- 1 bag fresh spinach
- 2 cans Italian style diced tomatoes
- 2 cans low-fat chicken broth
- 1 (8 oz.) cream cheese, cut into cubes
Fresh Strawberry Balsamic Basil Daiquiri
By draingal
Place the ice cubes, strawberries, light rum, balsamic vinegar and basil leaves in the pitcher of a blender and ble...
- 1/4 cup ice cubes
- 1/2 cup sliced fresh strawberries
- 4 tablespoons light rum
- 1/2 teaspoon balsamic vinegar
- 2 large fresh basil leaves plus 1 small sprig for garnish