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Minestrone

Minestrone

By

Minestrone was considered exotic when I was a child

  • 1/4 cup olive oil and more for garnish
  • 1 medium onion, chopped
  • 1 medium carrot, chopped
  • 1 medium celery stalk, chopped
  • Salt
  • Black pepper
  • 2 large potatoes, peeled and cut into 1-inch chunks
  • 1 cup chopped fresh tomatoes
  • 1 medium zucchini, cut into 1-inch pieces
  • 1 bunch kale or escarole, chopped
  • 1 cup canned cannellini beans, drained
  • 1/2 cup freshly grated Parmesan cheese
0/5 (0 Votes)

Sweetened Whipped Cream

Sweetened Whipped Cream

By

To serve with Caramel Baked Apples (recipe in collection)

  • 1 cup heavy whipping cream
  • 3 tbsp confectioners' sugar
  • 1/2 tsp vanilla extract
0/5 (0 Votes)

Grace Neill's Chocolate and Guinness Brownies

Grace Neill's Chocolate and Guinness Brownies

By

Grace Neill's is listed in the Guinness Book of World Records as the oldest bar in Ireland

  • 4 eggs
  • 3/4 cup superfine sugar
  • 8 ounces bittersweet chocolate, chopped
  • 4 ounces white chocolate, chopped
  • 6 tbsp unsalted butter
  • 3/4 cup all-purpose flour
  • 3/4 cup cocoa
  • 1 1/4 cups Guinness stout
  • Confectioners' sugar for dusting
0/5 (0 Votes)

Vegetable Rice Casserole

Vegetable Rice Casserole

By

Saute onion in olive oil. Combine all ingredients except Parmesan cheese and place in a casserole dish sprayed wit...

  • 1/4 cup onion
  • 2 tsp olive oil
  • 1 (10 ounce) package broccoli, chopped, cooked
  • 1 (10 ounce) package cauliflower florets, cooked
  • 2 cups rice, cooked
  • 1 (10 3/4 ounce) can cream of celery soup, low fat
  • 1/2 cup milk, 1% or nonfat
  • 1 cup Cheddar cheese, lowfat, sharp, shredded
  • 2 tsp pepper
  • 1/4 tsp cayenne pepper
  • 2 tbsp Parmesan cheese, lowfat
0/5 (0 Votes)

Tip - Buying and Using Eggs

Tip - Buying and Using Eggs

By

Dear Heloise: Here are two hints about eggs: When I am buying eggs, I always open the carton and give each egg a tw...

  • _ _ _
0/5 (0 Votes)

Butter-Nut Crunch

Butter-Nut Crunch

By

With cooking spray, grease 2 baking sheets

  • Nonstick cooking spray
  • 2 cups sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1 cup unsalted butter, in bits
  • 1 1/3 cups unsalted cocktail peanuts (7 ounces)
  • 1 1/3 cups whole blanched almonds (7 1/2 ounces)
  • 1 1/3 cups shelled unsalted pumpkin seeds (6 ounces)
  • 2 tsp vanilla extract
  • 1 1/2 tsp baking soda
0/5 (0 Votes)

Back-to-School Brownies

Back-to-School Brownies

By

Want a great back-to-school treat? How about deep chocolate with a hint of cinnamon? Whip up a batch of these scr...

  • 3/4 cup whole wheat flour (or spelt flour)
  • 1/4 cup soy flour
  • 3/4 cup cocoa
  • 2 tsp cinnamon
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 4 eggs
  • 3/4 cup Splenda
  • 1/2 cup agave syrup or fructose
  • 1 1/2 cups unsweetened applesauce
  • 1 tsp vanilla
  • 3/4 cup (1 1/2 sticks) butter, melted
  • 2 cups nuts
5/5 (1 Votes)

Traditional Cinnamon Roll Dough

Traditional Cinnamon Roll Dough

By

This easy dough, which bakes up all soft and feathery, can be kneaded with a mixer or by hand

  • 1 cup whole milk
  • 4 tablespoons unsalted butter, softened
  • 1/3 cup granulated sugar
  • 1 teaspoon salt
  • 2 large eggs
  • 3 1/3 cups all-purpose flour, plus more for kneading and dusting
  • 2 1/2 teaspoons instant or bread machine yeast
0/5 (0 Votes)

Blueberry Streusel Cobbler

Blueberry Streusel Cobbler

By

If you are using frozen blueberries in this recipe, do not defrost before adding them to the batter

  • Blueberry Sauce:
  • 1 pint fresh or frozen blueberries
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tsp grated lemon peel
  • 3/4 cup plus 2 tbsp cold butter or margarine
  • 2 cups biscuit baking mix, divided
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup chopped nuts
  • Vanilla ice cream
  • 1/2 cup sugar
  • 1 tbsp cornstarch
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/2 cup water
  • 1 pint blueberries
5/5 (1 Votes)

Prize-Winning Whole Wheat Bread

Prize-Winning Whole Wheat Bread

By

If the Myers family of Colfax had a family crest, Bill Myers says the inscription would read, “There’s got to b...

  • 1 package active dry yeast
  • 1/4 cup warm water
  • 1 1/2 cups hot water
  • 1/3 cup brown sugar
  • 2 tsp salt
  • 3 tbsp shortening
  • 2 cups hard red whole wheat bread flour, stirred
  • 3 to 3 1/4 cups sifted barley flour
0/5 (0 Votes)