Hklbrries' profile page
Recipes
Haystack Cookies (No Bake)
By Hklbrries
Melt butter in large saucepan
- 2 tbsp butter
- 1/2 cup walnuts
- 1 cup chocolate or butterscotch chips
- 2 tbsp light corn syrup
- 1 tbsp water
- 3 cups crisp dry cereal
Classic Sugar Cookies
By Hklbrries
Cream the shortening and sugars together
- Buttery Cream Frosting:
- 1 cup butter flavored Crisco or 1 butter flavored Crisco stick
- 1 1/2 cups sugar
- 1/2 cup brown sugar
- 3 eggs
- 2 tbsp milk
- 1 tsp vanilla
- 4 to 5 cups flour
- 1 1/2 tsp baking soda
- 1 1/2 tsp cream of tartar
- 1 tsp salt
- 4 cups confectioners' sugar
- 1/2 cup butter flavored Crisco shortening
- 1 1/2 tsp vanilla
- 6 to 7 tbsp milk
Red Velvet Chocolate Squares
By Hklbrries
Preheat oven to 350 F. Spray an 8-by-8-by-2-inch baking dish with cooking spray
- Butter-flavored nonstick cooking spray
- 1/2 cup chopped canned beets, drained and rinsed
- 7 oz (about 1 cup) canned red beans, drained and rinsed
- 1/2 cup unsweetened cocoa powder
- 3/4 cup liquid egg substitute
- 3 tbsp whole-wheat pastry flour
- 3/4 cup agave nectar
- 1 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 2 tsp natural red food coloring
Jalapeno Cheese Squares
By Hklbrries
These easy, cheesy jalapeno appetizer squares are wonderful baked delights
- 1 cup evaporated milk
- 3/4 cup water
- 3 eggs, beaten
- 2 cups shredded Cheddar or Pepper Jack cheese
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 cup margarine, melted
- 1/4 cup chopped green onions
- 4 jalapeno peppers, seeded and diced
Pumpkin Pie (made with Equal Sweetener)
By Hklbrries
Roll pastry on floured surface to circle one in larger than inverted pie pan
- 1 (16 ounce) can pumpkin
- 1 (12 ounce) can evaporated skim milk
- 3 eggs
- Five one-half teaspoons of Equal for Recipes or 18 packets sweetener or 3/4 cup Equal spoonful
- 1/4 tsp salt
- 1/2 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/8 tsp ground cloves
- Pastry recipe of your choice
Cranberry Orange Relish
By Hklbrries
Put cranberries and oranges (including the rind) through the food grinder (coarse blade)
- 4 cups (1 pound) fresh cranberries
- 2 oranges, quartered (seeds removed)
- 2 cups sugar
Spicy Carrot Muffins
By Hklbrries
Good with Tangerine Cream Cheese (recipe in collection)
- 1 1/2 cups whole wheat flour
- 1/2 cup wheat germ
- 1/2 cup bran
- 4 tbsp sesame seeds
- 1 tsp baking soda
- 1 tbsp ground cinnamon
- 1 tsp ground nutmeg
- 1/2 tsp ground allspice
- 1/4 tsp ground cloves
- 1 1/4 cups orange juice
- 2/3 cup honey
- 1/3 cup safflower oil
- 1/4 cup yogurt
- 3 carrots, grated
- 1 cup chopped pecans
Rosy Swirl Bread
By Hklbrries
This yeast-risen, homey-looking bread is grainy with a delectable jam-like swirl in the middle, featuring fresh cra...
- Bread:
- 1 cup 2% reduced-fat milk
- 1/2 cup butter, divided
- 1 cup old-fashioned oats
- 2 (.25-ounce) packages dry yeast
- 1 cup warm water
- 2 eggs
- 2 teaspoons vanilla extract
- 3 tablespoons sugar
- 1 tablespoon salt
- 3 cups whole-wheat flour
- 3 cups all-purpose flour, divided
- 1 tablespoon cinnamon mixed
- with 3 tablespoons sugar
- Cranberry filling:
- 1 2/3 cups fresh cranberries
- ½ cup sugar
Cheesy Corn Casserole
By Hklbrries
Heat oven to 350 F. Saute butter, onion and green pepper lightly
- 1/2 cup butter
- 1 small onion, chopped
- 1/2 green pepper, chopped
- 1 (17 ounce) can whole kernel corn, undrained
- 1 (17 ounce) can cream-style corn
- 1 package Jiffy corn muffin mix
- 3 eggs, beaten
- 1 tsp pimiento, chopped
- 1/4 tsp salt
- 1/2 pint sour cream or yogurt
- 1 cup sharp cheddar cheese, grated
Cowboy Cookies
By Hklbrries
I love these cookies. I love them a lot
- 3/4 cup whole wheat flour
- 3/4 cup large flake oats
- 2 tbsp ground flax
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 egg
- 1/2 cup peanut butter
- 1 tsp vanilla
- 1/3 cup coconut
- 1/3 cup peanuts, roughly chopped
- 2/3 cup semi-sweet chocolate chips