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Recipes
Swiss Cheese Bread Recipe
By jenlin
Preheat oven to 350 slice top lengthwise off top of French bread Slice the loaf of bread (each slice about 1 inch ...
- 1 loaf of French bread
- 1 1/2 stick butter
- 1 small onion (red or yellow), finely chopped
- 1 tablespoons poppyseeds
- 12-15 thin slices Swiss cheese about 1 pound
- 2 teaspoons dried mustard
- 2 teaspoons lemon juice
Maple Sugar Pie
By jenlin
Meanwhile, preheat oven to 425°
- 1 pie crust
- 2 cups (packed) light brown sugar
- 1 cup heavy cream
- 1/2 cup (1 stick) unsalted butter
- 1 tablespoon whiskey
- 2 teaspoons vanilla extract
- 5 large eggs, room temperature
- 1 cup all-purpose flour
- 3/4 teaspoon kosher salt
- Whipped cream (for serving)
Fresh Fruit Tart
By jenlin
Heat oven to 375°F. Spray cookie sheet with cooking spray; dust with Bisquick mix
- 2 cups Original Bisquick™ mix
- 1/3 cup sugar
- 1/3 cup butter or margarine, softened
- 1 egg
- 1 package (3 oz) cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon vanilla
- 3/4 cup whipping cream
- 4 cups assorted fresh fruits (such as strawberry halves, blueberries, raspberries, blackberries, kiwifruit slices)
- 1/2 cup apple jelly, melted
Spanish Baked Salmon
By jenlin
Preheat the oven to 375 degrees F
- 2 cups sourdough bread croutons (1-inch dice)
- 3/4 cup pitted green olives
- 3 red onions, cut into wedges
- 3 red bell peppers, seeded and cut into 6 slices each
- 1/2 teaspoon smoked paprika
- Sprinkle of kosher salt
- Sprinkle of freshly ground black pepper
- 5 tablespoons olive oil
- Six 6-ounce fillets skinless salmon
- 2 tablespoons chopped fresh parsley
Praline Cheesecake Bars
By jenlin
Preheat the oven to 350 degrees F
- Nonstick cooking spray, for spraying the pan
- 1 cup graham cracker crumbs
- 3 tablespoons granulated sugar
- 3 tablespoons salted butter, melted
- Three 8-ounce packages cream cheese, softened
- 1 cup firmly packed dark brown sugar
- 2 tablespoons all-purpose flour
- 3 large eggs, at room temperature
- 1 1/2 teaspoons vanilla extract
- 1/2 cup finely chopped pecans
Special Burger Sauce
By jenlin
Combine the mayonnaise, mustard, relish, ketchup, vinegar, garlic powder, onion powder and paprika in a medium bowl...
- 1/2 cup mayonnaise
- 3 tablespoons yellow mustard
- 2 tablespoons sweet relish
- 1 tablespoon ketchup
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
Soda Cake
By jenlin
Directions Combine the cake mix and soda, then bake according to the cake mix baking instructions (do not add the ...
- 1 boxed cake mix
- One 12-ounce can soda
Slow Cooker Mushroom Risotto
By jenlin
Any combination of hearty mushrooms will work
- 1 1/4 cups uncooked arborio rice
- 1/4 cup olive oil, divided
- 1/2 cup white wine, divided (such as Chardonnay)
- 3 3/4 cups chicken broth
- 1/2 cup shallot, chopped
- 4 ounces porcini mushrooms, chopped
- 4 ounces cremini mushrooms, chopped
- 2 teaspoons fresh thyme (optional) or 1 teaspoon dried thyme (optional)
- kosher salt
- black pepper
- 3 tablespoons half-and-half
- 1/2 cup shredded parmesan cheese
- 1 tablespoon parsley, chopped
Easy-Bake Cheese & Pesto
By jenlin
PREHEAT oven to 350°F. Unroll dough on lightly greased baking sheet; firmly press seams together to form 12x4-inc...
- 1 can (4 oz.) refrigerated crescent dinner rolls
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
- 2 Tbsp. pesto
- 2 Tbsp. chopped roasted red peppers
- 1 egg, lightly beaten
Brunswick Stew
By jenlin
Cook chicken and then add all ingredients except corn and butter beans and cook until potatoes done
- 1 3 lb chicken cut up or chicken breast
- 3 to 5 cups water
- 3 cups diced potatoes
- 3/4 cup chopped onions
- 3 t salt
- 1/2 t pepper
- 1/2 cup flour
- 18 ounce can corn undrained
- 15 ounce pkg frozen butter beans - defrosted
- 3 16 ounce cans diced tomatoes with juice
- 3 Tablespoons worcestershire sauce
- a few drops hot sauce