Grammadot's profile page
Recipes
Hot and Sour Soup - P.f. Chang's
By grammadot
This recipe in no way should be credited to me
- 6 ounces chicken breasts, cut into thin strips
- 1 quart chicken stock
- 1 cup soy sauce
- 1 teaspoon white pepper
- 6 ounces bamboo shoots, cut into strips (canned is perfect)
- 6 ounces wood ear mushrooms, cut into strips (or canned straw mushrooms, if woodear can't be found)
- 1/2 cup cornstarch
- 1/2 cup water
- 2 eggs, beaten
- 4 ounces white vinegar
- 6 ounces silken tofu, cut into strips
Butter Pecan-Toffee Pie
By grammadot
Directions Make the crust: Pulse the flour, granulated sugar and salt in a food processor to combine
- 1 1/4 cups all-purpose flour, plus more for dusting
- 2 tablespoons granulated sugar
- 1/2 teaspoon salt
- 1 stick cold unsalted butter, cut into small pieces
- 1 large egg yolk
- 3 large eggs
- 1 cup packed light brown sugar
- 3/4 cup light corn syrup
- 6 tablespoons unsalted butter, melted and cooled
- 1 teaspoon pure vanilla extract
- 1 teaspoon butter extract
- Juice of 1/2 lemon
- 1/2 teaspoon salt
- 1 1/2 cups roughly chopped pecans
- 1/2 cup toffee bits
Pancakes - Ricotta
By grammadot
Combine the ricotta, egg yolks, buttermilk, lemon juice and zest in a large mixing bowl
- 2 cups ricotta cheese
- 4 large eggs, separated
- 1 cup buttermilk
- 1 tbs lemon juice
- 1 tsp lemon zest
- 1 cup all purpose flour
- 3 tbs sugar
- 1 tsp baking powder
- 1 pinch salt
- confectioners sugar/maple syrup
Simple Roasted Chickpea Snack
By grammadot
Preheat an oven to 350 degrees F (175 degrees C)
- 2 tablespoons olive oil
- 1 tablespoon ground cumin
- 1 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1 pinch sea salt
- 1 pinch ground black pepper
- 1 dash crushed red pepper
- 1 (15 ounce) can chickpeas, rinsed and drained
Brioche Rolls
By grammadot
Directions Combine the water, yeast, and sugar in the bowl of an electric mixer fitted with the paddle attachment
- 1/2 cup warm water (110 to 120 degrees F)
- 1 package dried yeast
- 3 tablespoons sugar
- 6 extra-large eggs, at room temperature
- 4 1/2 cups unbleached flour
- 2 1/2 teaspoons kosher salt
- 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
- 1 egg mixed with 1 tablespoon milk, for egg wash
Cornbread Recipe | Lee Bailey's Sour Cream
By grammadot
Heat the oven to 350° and grease a 9-inch round cast-iron skillet
- 2/3 cup vegetable oil, plus more for greasing
- 1 cup sour cream
- 2 large eggs, lightly beaten
- 1 medium yellow onion, grated
- 1 (16-oz.) can creamed corn
- 1 1⁄2 cups yellow cornmeal
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 1 cup (about 5 oz.) grated cheddar cheese
Chocolate Pie
By grammadot
For the crust: Preheat the oven to 350 degrees F
- 24 chocolate sandwich cookies
- 5 tablespoons salted butter, melted
- 1 1/2 cups sugar
- 1/4 cup cornstarch
- 1/4 teaspoon kosher salt
- 3 cups whole milk
- 4 large egg yolks
- 6 1/2 ounces bittersweet chocolate, chopped finely
- 2 tablespoons salted butter
- 2 teaspoons vanilla extract
- Whipped cream, for serving
Lemon Curd Tart
By grammadot
Mix the butter and sugar together in the bowl of an electric mixer fitted with a paddle attachment until they are j...
- 12 tablespoons (1 1/2 sticks) unsalted butter, plus more for greasing, at room temperature
- 1/2 cup sugar
- 1/2 teaspoon pure vanilla extract
- 1 3/4 cups all-purpose flour
- Pinch salt
- 4 lemons, at room temperature
- 1 1/2 cups sugar
- 1/4 pound (1 stick) unsalted butter, at room temperature
- 4 extra-large eggs, at room temperature
- 1/8 teaspoon salt
Pizza Sauce
By grammadot
Instructions melt butter and heat olive oil in a large pot over med heat add the onion, celery and garlic and sa
- 2 T olive oil
- 1 T butter
- 1/2 c onion, chopped
- 1/4 c celery, chopped
- 1 clove of garlic, chopped
- 8 oz. tomato sauce
- 6 oz. tomato paste
- 2 T grated parmesan cheese
- 1 t basil, dried
- 1 t oregano, dried
- 1/2 t salt
- 1/2 t sugar
- 1/4 t black pepper
- 1 bay leaf
- 1 t fennel seed
Ham - Glazed Baked
By grammadot
Directions Preheat the oven to 325 F
- 1 fully cooked ham, bone-in (18 to 20 pounds)
- Whole cloves
- 3 cups brown sugar
- 1/2 cup spicy brown mustard
- 2 tablespoons apple cider vinegar
- 1 can soda, such as Dr. Pepper