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Recipes
Cheeseburger Casserole
By cgipe
June Keeseman
- 2 lb ground beef
- 1 small onion
- ketchup
- mustard
- 3/4 c mayo
- 3/4 c milk
- 3 eggs
- 2 c cheddar cheese
- fried bacon
- 5 slices of bread
CHOCOLATE MERANGUE PIE
By cgipe
Mix sugar, cocoa, corn starch & salt in saucepan
- 3/4 c sugar
- 3 egg yolks, beaten
- 5 T cocoa powder
- 1 tsp vanilla
- 3 % cornstarch
- 1 baked pie crust
- 1/4 tsp salt
- 4 egg whites
- 2 c milk
- 1/4 tsp cream of tarter
- 6 T white sugar
Perfect Tortilla Pan
By cgipe
6-8" - 400 - 5-7 minutes 10 - 400 - 7-10 minutes For extra crispy, add 3 minutes
- tortillas
MAYORS PICKLES
By cgipe
Place onions and cucumbers in large bowl, sprinkle salt and let sit 30 minutes
- 12 c sliced cucumbers
- 2 medium onions
- 4 tsp salt
- 1 tsp turmeric
- 2 tsp celery seed
- 2 tsp mustard seed
- 2 c vinegar
- 4 c sugar
APPLE PIE
By cgipe
Mix 1 c sugar, flour, cinnamon, nutmeg and salt
- Piecrust
- 7 c apples, sliced
- 1 c sugar
- 2 T lemon juice
- 1 tsp cinnamon
- 2 T butter or margarine
- 2 T flour
- 1 egg white
- 1/8 tsp nutmeg
- 1/4 tsp salt
Chicken and Noodles (Crockpot)
By cgipe
In your crock pot put chicken on bottom
- 2 cans cream of chicken soup
- 2 cans chicken broth (15oz each)
- 1 stick butter or margerine
- 1 lb chicken breasts (fresh or frozen)
- 1 package frozen egg noodles (24 oz) Reames
PEACH CRUMB PIE
By cgipe
Combine flour and sugar; toss with peaches
- 2 T butter, cut in pieces
- 2 T flour
- 2 tsp fresh lemon juice
- 12 ripe peaches, sliced
- crumb topping
- 1/3 c sugar
Ham Balls (Cathy)
By cgipe
Mix meats, eggs, milk, breadcrumbs and form into balls
- SAUCE:
- Ingredients
- 2 eggs, beaten
- 1/2 cup milk
- 3/4 c soft breadcrumbs (French or Italian bread in food processor)
- 1 pound ground fully cooked ham
- 1 + pound ground pork
- 1-1/2 cups packed brown sugar
- 2/3 cup water
- 1/3 cup white vinegar
- 3/4 teaspoon ground mustard
- SAUCE:
- 2 cans crushed pineapple
- 1 c brown sugar
- 2 T vinegar
- 4-6 T mustard
Amazing Lasagna
By cgipe
In a large pot over medium heat, add in ground sausage and ground beef
- 1 pound sweet Italian sausage
- 1 pound lean ground beef
- 1 large white onion, minced
- 5 cloves garlic, crushed
- 1 (28 ounce can) crushed tomatoes
- 2 (6 ounce can) tomato paste
- 1 (15 oz can) tomato sauce
- 1/2 cup chicken broth
- 2 tablespoons white sugar
- 1/2 cup chopped fresh basil
- 1 teaspoon fennel seeds
- 1 teaspoon ground oregano
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 cup + 2 tablespoons chopped fresh parsley (divided)
- 1 pound lasagna noodles
- 30 ounces ricotta cheese
- 1 large egg
- 1/2 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 pound deli sliced mozzarella cheese
- 1 cup freshly grated Parmesan cheese
Peanut Dipping Sauce
By cgipe
Ohana
- 1 oz garlic in oil
- 1 tsp Thai curry paste
- 16 oz soy sauce
- 1 1/4 lb sugar
- 14 oz peanut butter
- 1 oz fresh ginger, finely chopped
- salt and pepper to taste
- chopped green onions & peanuts for garnish