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Recipes
Not Your Average Grilled Chicken
By Tom421
This grilled chicken recipe is terrific prepared on a grill, but you can prepare it in an oven, baking for about an...
- 1 (3 pound) whole chicken
- 3/4 cup sour cream
- 1/4 cup diced red onion
- 2 cloves garlic, diced
- 1 teaspoon dried oregano
- 1 teaspoon dried dill weed
- 2 tablespoons olive oil
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon ground black pepper
Olive Garden(tm) Parmesan Butter Breadsticks
By Tom421
In a stand mixer bowl, dissolve yeast and 1 tablespoon sugar in a 1 cup warm water
- 2 packages (1/4 oz each) active dry yeast
- 1/2 cup sugar, divided
- 2 cups warm water, divided
- 3 tablespoons canola oil
- 1 egg
- 1 teaspoon salt
- 4 1/2-5 cups flour
- 1/2 cup butter, softened
- 2 tablespoons grated parmesan cheese
- 1/2 teaspoon garlic powder
Bourbon Sauce
By Tom421
Whisk cornstarch and 2 tablespoons bourbon in small bowl until well combined
- 1 1/2 teaspoons cornstarch
- 1/4 cup bourbon
- 3/4 cup heavy cream
- 2 tablespoons sugar
- pinch salt
- 2 teaspoons unsalted butter, cut into small pieces
Salted Caramel Cappuccino Cheesecake
By Tom421
Preheat oven to 350°. Place a greased 9-in
- FILLING:
- 1 package (9 ounces) chocolate wafers
- 1 cup (6 ounces) semisweet chocolate chips
- 1/2 cup packed brown sugar
- 2 tablespoons instant espresso powder
- 1/8 teaspoon ground nutmeg
- 1/2 cup butter, melted
- 3 packages (8 ounces each) cream cheese, softened
- 1 cup packed brown sugar
- 1/2 cup sour cream
- 1/4 cup Kahlua (coffee liqueur)
- 2 tablespoons all-purpose flour
- 2 tablespoons instant espresso powder
- 4 large eggs, lightly beaten
- TOPPING:
- 1/2 cup hot caramel ice cream topping
- 1/2 teaspoon coarse sea salt
Mascarpone-stuffed French Toast with Orange Compote
By Tom421
Drain the canned mandarin oranges, reserving the juice; you should have 1 1/2 cups reserved juice (if you are short...
- Orange compote:
- 3 (10.5 ounce) cans mandarin oranges packed in juice
- 2 3/4 cups orange juice, divided, more as needed
- 1 tablespoon grated fresh ginger
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 2 About 2 loaves white sandwich bread (you will need 36 slices, enough for 18 sandwiches)
- 1 cup plus 2 tablespoons (about 10 ounces) mascarpone cheese
- 6 eggs, beaten
- 1/4 cup plus 2 tablespoons milk
- 1/2 teaspoon cinnamon
- 1/2 cup plus 1 tablespoon sugar
- Canola oil for frying
- Orange compote, warmed
Bok Choy Steamed Rice
By Tom421
Separate bok choy leaves from stems
- 1 large head bok choy
- 1 1/2 cups cold water
- 1 cup long grain rice
- 1 tablespoon soy sauce
- 1 teaspoon chili-garlic sauce (such as sambal)
- 1/2 teaspoon sesame oil
- 1/4 teaspoon toasted sesame seeds
Bacon and Butternut Squash Grilled Cheese
By Tom421
It's one heck of a grilled cheese sandwich
- BUTTERNUT SQUASH:
- 1/2 tablespoon bacon grease
- 1/4 vidalia onion, chopped
- 1/2 cup chopped butternut squash
- 1/2 tablespoon brown sugar
- Salt and pepper
- SANDWICH:
- 1 cup Gouda, shredded
- 3 pieces cooked bacon, crumbled (grease reserved for butternut squash above)
- 2 tablespoons sauteed butternut squash (recipe above)
- 2 pats real salted butter
- 2 slices sourdough bread
Cinnamon Belgian Waffles
By Tom421
Preheat your waffle iron. In a medium bowl, whisk together the eggs, vanilla, buttermilk and butter until well ble...
- 2 egg yolks
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/4 cup butter, melted
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 tablespoon white sugar
- 1/4 teaspoon salt
- 2 egg whites
- 1 pinch ground cinnamon
Huevos Rancheros
By Tom421
Place sausage in a large skillet over medium-high heat
- 1 1/2 pounds regular bulk pork sausage
- 1 tablespoon olive oil
- 1 large red onion, finely chopped
- 1 jalapeño, seeded and diced
- 6 garlic cloves, minced
- 6 (4-oz) cans diced green chilies, drained
- 1 teaspoon ground cumin
- 2 cups water
- 1/2 teaspoon Tabasco
- 2 tablespoons butter
- 2 tablespoons all
- purpose flour
- 1 cup chicken stock or broth
- 12 (8 to 10 inch) corn flour tortillas
- 3 cups shredded Monterey Jack cheese
- Sliced pickled jalapeños (optional)
- Sliced black olives (optional)
- 12 eggs, fried
- 3/4 cup sour cream
- 1 cup chopped fresh tomatoes
Philly Cheesesteak Lasagna
By Tom421
Our beautifully artery-endangering Philly cheesesteak lasagna makes room for five layers of sharp provolone and tan...
- 2 tablespoons olive oil, divided
- 2 medium yellow onions, halved and sliced thin
- 2 teaspoons kosher salt, divided
- 1 pound cremini mushrooms, sliced
- 2 poblano peppers, sliced thin
- 2 cubanelle peppers, sliced thin
- 1/2 teaspoon freshly ground black pepper
- 12 wavy lasagna noodles
- 2 pounds cooked roast beef, sliced thin
- 12 slices sharp provolone
- 1 jar (15 ounce) Cheez Whiz
- 1 cup aged provolone, freshly grated