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Streusel Pumpkin Pie

Streusel Pumpkin Pie

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1. For crust, in a heavy saucepan stir butter over medium heat just until it melts and turns golden brown

  • 3/4 cup butter
  • 2 cups all purpose flour
  • 1/4 tsp salt
  • 2/3 cup packed brown sugar
  • 1/2 cup chopped pecans or walnuts
  • 5 to 6 tbsp cold water
  • 1 3/4 cups cooked and pureed fresh pumpkin or one 15-oz can pumpkin
  • 1/2 cup granulated sugar
  • 2 tsp pumpkin pie spice
  • 1/4 tsp salt
  • 3 eggs, slightly beaten
  • 1/4 cup dairy sour cream
  • 1 cup half-and-half or light cream
  • 1 tsp vanills
0/5 (0 Votes)

Sausage, Kale and Bean Soup

Sausage, Kale and Bean Soup

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Sausage fires a simple five-ingredient soup with smoky spice

  • 4 ounces Cajun smoked sausage, chopped (such as Conecuh)
  • 3 cups fat-free, less-sodium chicken broth $
  • 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained
  • 6 cups coarsely chopped kale (about 8 ounces)
  • 1 (16-ounce) can navy beans, drained and rinsed
4.6/5 (65 Votes)

Fettuccine Alfredo with Bacon

Fettuccine Alfredo with Bacon

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Cooking Light Recipe

  • 1 (9-ounce) package refrigerated fresh fettuccine
  • 2 slices applewood-smoked bacon, chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon all-purpose flour
  • 1 cup 1% low-fat milk
  • 2/3 cup (about 2 1/2 ounces) grated Parmigiano-Reggiano cheese
  • 1/2 teaspoon salt
  • 2 tablespoons chopped fresh parsley
  • 1/2 teaspoon freshly ground black pepper
0/5 (0 Votes)

Ginger Chocolate Cookies

Ginger Chocolate Cookies

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1. Preheat oven to 350 degrees

  • 1/4 cup unsalted butter, plus more for baking sheet
  • 2 cups flour
  • 1/3 cup unsweetened cocoa powder
  • 2 1/2 tbsp ground ginger
  • 2 tsp baking soda
  • 1 1/2 tsp each cinnamon and freshly ground nutmeg
  • 1/2 tsp salt
  • 1 cup packed light brown sugar
  • 1/4 cup molasses
  • 1 egg
  • 1 tsp vanilla extract
  • 8 oz bittersweet chocolate, finely chopped
  • 1/3 cup granulated sugar
0/5 (0 Votes)

Cheesy Black Bean Triangles

Cheesy Black Bean Triangles

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1. Preheat broiler 2. In small bowl, partially mash beans, leaving some whole, set aside

  • 1 cup cooked black beans
  • 2 green onions, minced
  • 2 cloves garlic, minced
  • 1 tsp olive oil
  • 4 (6-inch) whole-wheat tortillas
  • 2 sweet potatoes, peeled, diced and cooked
  • 1 large red bell pepper, roasted, peeled and thinly sliced
  • 1/3 cup dried cranberries
  • 12 ounces Cabot 50% Reduced Fat Cheddar, grated
  • 1/4 cup chopped fresh parsley
  • 1/4 cup non-fat sour cream
0/5 (0 Votes)

Ginger Apple Muffins

Ginger Apple Muffins

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Penzey's recipe

  • Muffins:
  • 3 Cups apples, peeled, cored and chopped, 4 medium apples
  • 3 large eggs, beaten
  • 1 Cup vegetable oil (we like canola)
  • 2 tsp. PURE VANILLA EXTRACT
  • 1/2 tsp. PURE ALMOND EXTRACT
  • 2 Cups granulated white sugar
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. PENZEYS CINNAMON
  • 2 tsp. SWEET GINGER BITS
  • 3 Cups all-purpose flour
  • Topping:
  • 3/4 Cup all-purpose flour
  • 1/4 Cup granulated white sugar
  • 1 tsp. PENZEYS CINNAMON
  • 1 tsp. SWEET GINGER BITS
  • 6 TB. butter, cold but not rock hard
4.5/5 (13 Votes)

Jimmy Dean Sausage Bake

Jimmy Dean Sausage Bake

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This has to be refrigerated overnight

  • 1 1/2 pounds of Jimmy Deans' ground sausage
  • 8 slices of wheat bread (crusts removed)
  • 3/4 cup cheddar cheese, grated
  • 6 to 8 eggs
  • 2 1/2 cups milk
0/5 (0 Votes)

Ham, Cheese and Sauerkraut Sandwiches

Ham, Cheese and Sauerkraut Sandwiches

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1. In a small bowl, mix Hellmann's Light Mayonnaise, sour cream, caraway seeds and black pepper, stir in sauerkrau...

  • 1/4 cup Hellmann's Light Mayonnaise
  • 1/4 cup dairy sour cream
  • 1/4 tsp caraway seeds, crushed
  • 1/8 tsp ground black pepper
  • 1/2 of an 8-ounce can sauerkraut, drained (1/2 cup)
  • 12 1/2 -inch-thick slices country-style rye, sourdough and/or white bread
  • 18 1-ounce slices cheddar, American, Colby and Monterey Jack, Swiss and/or provolone cheese
  • 6 slices thinly sliced, cooked ham
  • 3-4 tbsp butter, melted
  • Pickles (optional)
0/5 (0 Votes)

Gingersnaps

Gingersnaps

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Penzey's Recipe

  • 2 cups flour
  • 2 tsp. baking soda
  • 1/4 tsp. salt
  • 3/4 Cup vegetable shortening
  • 1 Cup sugar
  • 1 large egg
  • 1/4 Cup molasses - either regular or unsulphured
  • 1 tsp. GINGER, powdered
  • 1 tsp. CINNAMON, powdered
  • 1/2 tsp. CLOVES, powdered
  • 1/3 Cup granulated white sugar (to roll dough in)
0/5 (0 Votes)

Blackberry Pie - Recipes at Penzeys Spices

Blackberry Pie - Recipes at Penzeys Spices

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Preheat oven to 400°. Drain the berries and reserve the syrup from one can

  • 1 pastry for double crust 9-inch pie (see below)
  • 2 15-oz. cans blackberries or 2 pints fresh blackberries, cleaned
  • 3 TB. sugar or VANILLA SUGAR
  • 3 TB. brown sugar
  • 3 TB. cornstarch
  • 2 TB. lemon juice
  • 1 TB. butter, cut in pieces
4.6/5 (18 Votes)