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Recipes

Turkey Stir Fry (lunch)

Turkey Stir Fry (lunch)

By

turkey and veggies over quinoa and rice

  • 1 c ground turkey
  • onion
  • mushrooms
  • 1-2 tbs salsa
  • cooked quinoa or rice
0/5 (0 Votes)

Crispy Oven Fries

Crispy Oven Fries

By

Place an empty baking sheet into the oven and preheat to 425-degrees

  • 2 lbs russet potatoes
  • 3 tbsp olive oil
  • 2 tsp kosher salt
  • freshly ground pepper
0/5 (0 Votes)

Crescent Wrapped Baked Brie with Jam

Crescent Wrapped Baked Brie with Jam

By

1. Preheat oven to 350. Start with chilled brie and use a serrated knife to trip the top rind of cheese

  • 1 package crescent rolls
  • 1 8 oz brie
  • Raspberry or Peach preserves
0/5 (0 Votes)

Cherry Pie Bites

Cherry Pie Bites

By

freezes well makes 24

  • 1 (21 oz) can cherry pie filling
  • 2 tubes crescent roll dough
  • 1 cup powdered sugar
  • 1-2 tbsp. milk
4.5/5 (15 Votes)

Instant Pot Hard Boiled Eggs

Instant Pot Hard Boiled Eggs

By

Place trivet in pot. Add 1 c water

  • Eggs
  • 1 cup water
0/5 (0 Votes)

Tuna Noodle Casserole with Peas (Cooking Light)

Tuna Noodle Casserole with Peas (Cooking Light)

By

1. Preheat broiler to low

  • 6 ounces uncooked no-yolk egg noodles
  • 1 tablespoon olive oil $
  • 1 tablespoon unsalted butter $
  • 1 cup finely chopped onion $
  • 1 cup thinly sliced celery
  • 3 tablespoons all-purpose flour
  • 2 1/4 cups 1% low-fat milk
  • 1/2 cup frozen green peas, thawed
  • 1 1/2 tablespoons chopped fresh dill
  • 1 teaspoon finely grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dry mustard (such as Colman's)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 (5-ounce) can solid white albacore tuna packed in water, drained and broken into chunks
  • 1/4 cup whole-wheat panko (Japanese breadcrumbs)
  • 1.5 ounces Parmesan cheese, grated (about 1/3 cup)
4.6/5 (16 Votes)

Chocolate Chip Coffee Cake

Chocolate Chip Coffee Cake

By

Preheat oven to 350°. Grease and flour a 9x13 inch pan

  • 1/2 cup unsalted butter softened
  • 1 cup white sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1 tsp. vanilla extract
  • 2 1/2 cups Gold Medal UNBLEACHED all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup white sugar
  • 1 tsp. ground cinnamon
0/5 (0 Votes)

Hard Boiled Eggs (IP)

Hard Boiled Eggs (IP)

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Add water in IP. Place eggs on a rack in IP

  • Eggs
  • 1 C water
0/5 (0 Votes)

Salmon Cakes

Salmon Cakes

By

Nutrition per salmon cake Calories 110

  • 2 (7.5oz) cans wild Alaskan salmon, well-drained and flaked
  • 2 large eggs, lightly beaten
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons minced garlic
  • 1/2 medium onion, finely diced
  • 1/2 cup Italian parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil for frying
4.5/5 (26 Votes)

Savory Chickpea Waffles

Savory Chickpea Waffles

By

Preparation 1. Heat 1 tablespoon oil in a large skillet over medium heat

  • 2 tablespoons extra-virgin olive oil, divided
  • 1/2 cup thinly sliced shallots
  • 1 tablespoon chopped fresh thyme, divided
  • 4 garlic cloves, thinly sliced
  • 1/2 cup dry white wine
  • 1/2 teaspoon kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 3/4 pound chopped tomatoes
  • 3.25 ounces chickpea (garbanzo bean) flour (about 3/4 cup)
  • 3/4 cup 1% low-fat milk
  • 1.5 ounces sharp white cheddar cheese, shredded
  • 1 large egg yolk
  • 1 tablespoon cider vinegar, divided
  • 1 teaspoon baking powder
  • 1 large egg white
  • Cooking spray
  • 4 large eggs
4.5/5 (4 Votes)