Menu Enter a recipe name, ingredient, keyword...

Longhornfans' profile page

Recipes

Cajun-Styled Grilled Catfish

Cajun-Styled Grilled Catfish

By

This was fantastic. I doubled the recipe for 2 1/3 pounds catfish (3 large, thick filets), and it was perfect! Th...

  • 1 teaspoon lemon pepper seasoning
  • 1 teaspoon white pepper
  • 1 teaspoon creole seasoning
  • 1 teaspoon blackened fish seasoning (Prudhomme's blackened redfish seasoning)
  • 4 catfish fillets, 1 1/2 to 2 pounds
  • 2 tablespoons lemon juice
  • lemon wedge (to garnish)
0/5 (0 Votes)

German Chocolate Cookie Bites

German Chocolate Cookie Bites

By

1. Preheat oven to 350 degrees

  • 1 box of German Chocolate cake mix
  • 1/3 cup softened margarine
  • 1/2 box of cream cheese (4 oz.)
  • 1/3 cup semi-sweet chocolate chips (melted)
  • 1 egg
  • German chocolate frosting
5/5 (2 Votes)

Cajun Baked Catfish

Cajun Baked Catfish

By

1. In a small bowl, combine the first seven ingredients; brush over both sides of fish

  • 2 tablespoons canola oil
  • 2 teaspoons garlic powder
  • 1 teaspoon dried thyme
  • 2 teaspoons paprika
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon hot pepper sauce
  • 1/4 teaspoon pepper
  • 4 (8 ounce) fillets catfish
5/5 (1 Votes)

The Perfect White Cake

The Perfect White Cake

By

1. Heat oven to 350 degrees

  • 2 1/4 cups cake flour
  • 1 cup milk at room temperature
  • 6 large egg whites at room temperature
  • 2 teaspoons almond extract
  • 1 teaspoon vanilla extract
  • 1 3/4 cups granulated sugar
  • 4 teaspoons baking powder
  • dash salt
  • 1 1/2 sticks unsalted butter, softened but still cool
0/5 (0 Votes)

Strawberry Crisp for Two

Strawberry Crisp for Two

By

1. Preheat oven to 375°F

  • 1 tablespoon butter
  • 1/2 cup uncooked oatmeal
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon cinnamon
  • 1 cup sliced strawberry
4/5 (1 Votes)

Slow-Cooker Split Pea Soup

Slow-Cooker Split Pea Soup

By

1. Layer all ingredients except biscuits in slow cooker in order given; pour in water

  • 1 - 16 oz pkg of dried split peas, rinsed
  • 1 meaty ham bone or 2 cups diced ham (or combination of both)
  • 3 carrots, peeled and sliced
  • 1/2 cup chopped onion
  • 2 ribs of celery
  • 2 cloves garlic, minced
  • 1 bay leaf
  • 2 tsp dried parsley flakes
  • 1/2 tsp pepper
  • 6 cups hot water
  • 1 can of biscuits (for dumplings)
4/5 (1 Votes)

Kristin Chenoweth’s Pumpkin Roll Recipe

Kristin Chenoweth’s Pumpkin Roll Recipe

By

1. Preheat oven to 375 degrees

  • SIFT TOGETHER:
  • 3 Eggs
  • 1 Cup Sugar
  • 2/3 Cup canned pumpkin
  • 1 tsp. lemon juice
  • 3/4 cup flour
  • 1 tsp. baking powder
  • 1 tsp. ginger
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 tsp. salt
  • 1 cup finely chopped pecans
  • FILLING:
  • 1 cup powdered sugar
  • 4 tsp. margarine or butter
  • 6 oz. cream cheese
  • 1/2 tsp. vanilla
4/5 (19 Votes)

Caramel-Fudge Turtle Cookies

Caramel-Fudge Turtle Cookies

By

1. Make cookie dough as directed on package, stirring in 2 tbsp

  • Parchment Paper
  • 1 pouch Betty Crocker™ Sugar Cookie Mix
  • Butter and egg (per package directions)
  • 2 tbsp. flour
  • 18 caramels, unwrapped
  • 1 1/2 tbsp. milk
  • 1/2 cup sugar
  • 3 tbsp. cocoa
  • 1 1/2 tbsp. corn starch
  • 1/2 cup water
  • 2 tbsp. butter or margarine
  • 1 tsp. vanilla
  • 36 Pecan halves
4.6/5 (20 Votes)

Angel Hair Pasta with Walnuts and Peas

Angel Hair Pasta with Walnuts and Peas

By

1. Preheat oven to 350°

  • 6 cloves garlic
  • 2 tsp. olive oil
  • 1 cup walnuts
  • 1/2 cup basil
  • 1/2 cup water
  • 7 oz. whole-wheat angel hair pasta
  • 2 cups fresh peas
  • 1/2 tsp. salt
  • black pepper to taste
  • red pepper flakes to taste (optional)
4/5 (1 Votes)

Layered Salad Reuben-Style Recipe

Layered Salad Reuben-Style Recipe

By

1. In a small bowl, combine the butter, salt and pepper

  • 4-1/2 teaspoons butter, melted
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cups cubed rye bread
  • 1 package (16 ounces) ready-to-serve salad greens
  • 2 cups chopped pastrami
  • 1 large tomato, diced
  • 1/2 cup sauerkraut, rinsed and well drained
  • 1/4 cup thinly sliced green onions
  • 1 bottle (8 ounces) Thousand Island salad dressing
  • 3/4 cup shredded Swiss cheese
0/5 (0 Votes)