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Recipes
SCALLOPED POTATOES & HAM
By curly
Combine the potatoes, onion, cheese and ham in a slow-cooker
- 3 pounds medium-size potatoes, peeled and sliced
- 1 onion, chopped
- 1 cup shredded Cheddar cheese
- 1 cup chopped cooked ham
- 1 can (10 3/4 oz) reduced-fat cream of mushroom soup
- 1/2 cup water
PISTACHIO BAKLAVA
By curly
Waxing Crescent 49% of full
- For the Syrup:
- 16 sheets phyllo dough, thawed
- 1/2 pound shelled pistachio nuts
- 1/2 pound raw, unsalted almonds
- 2 1/2 sticks unsalted butter, melted
- 1/2 tsp. ground cinnamon
- 1/3 cup sugar
- 2 cups sugar
- 3/4 cup water
- 1 cup honey
- 2 tbsp. fresh lemon juice
- Thin slice lemon peel (just the zest portion)
- 1/4 tsp. ground cardamom
- Pinch cinnamon
- 2 whole cloves
PUMPKIN MUFFINS #2
By curly
Combine all-purpose flour and next 5 ingredients in a large bowl
- 1 ¼ cups all-purpose flour
- ½ cup whole-wheat flour
- 1 tsp baking soda
- ¼ tsp salt
- ¼ tsp ground cinnamon
- ¼ tsp ground cloves
- ½ cup firmly packed brown sugar
- 1/4 cup butter, softened
- 3 Tbsps molasses
- 1 cup mashed, cooked pumpkin
- 1 egg
- 1/4 cup pecans
- 1/4 cup raisins
- Vegetable cooking spray
HASH BROWN BROCCOLI BAKE
By curly
In a large saucepan, melt 2 tablespoons butter
- 4 tablespoons butter, divided
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon pepper
- 2 cups 2% milk
- 1 package (8 ounces) cream cheese, cubed
- 2 cups (8 ounces) shredded Swiss cheese
- 6 cups frozen shredded hash brown potatoes, thawed
- 1 package (16 ounces) frozen chopped broccoli, thawed
- 1/2 cup dry bread crumbs
RED CHILE SAUCE
By curly
Add flour and garlic to oil in sauce pan over medium heat
- 3 Tbsps olive oil
- 2 Tbsps flour
- 1 clove chopped garlic
- 8 Tbsps chile powder
- 1 tsp salt
- 2 cups hot water
CHOCOLATE CAKE: From the kitchen of: Aunt Kitty
By curly
Combine all ingredients and blend for 4 minutes
- 1 pkg. dark chocolate cake mix
- 1 sm. pkg. instant chocolate pudding mix, dry
- 1 cup sour cream
- 1/2 cup salad oil
- 1/2 cup warm water
- 4 eggs
- 1 – 12 oz. pkg. chocolate chips
DELICIOUS BANANA BREAD
By curly
Mix butter, oil, sugar and eggs together
- 1 box yellow cake mix
- 1 stick butter, melted
- 1/3 cup oil
- ½ cup sugar
- 3 eggs, beaten
- 3 large bananas, mashed
- 1 tsp vanilla
- 1 cup chopped pecans, optional
- 1 cups raisins, optional
FRENCH ONION DIP
By curly
Stir all ingredients until well mixed
- 1/2 cup mayonnaise
- 2 cups sour cream
- 1 package (1.9 oz) Knorr French onion soup and recipe mix
DECADENT BROCCOLI SOUFFLE
By curly
Separate eggs; let stand at room temperature for 30 minutes
- 3 eggs
- 4 tablespoons butter, divided
- 2 bunches broccoli
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 cups 2% milk
- 2 cups (8 ounces) shredded cheddar cheese, divided
- 1 teaspoon Dijon mustard
- 2 tablespoons dry bread crumbs
COFFEE CAKE From: Bisquick
By curly
Heat oven to 375. Stir Coffee Cake ingredients until blended
- 2 cups Bisquick Original baking mix
- 2/3 cup milk or water
- 2 Tbsp. granulated sugar
- 1 egg
- Streusel Topping
- 1/3 cup Bisquick Original baking mix
- 1/3 cup packed brown sugar
- 1/2 tsp ground cinnamon
- 2 Tbsp. firm margarine or butter