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Recipes

Carrot Cake Banana Bread

Carrot Cake Banana Bread

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A moist banana bread infused with carrot cake tendencies

  • 1 1/4 C all-purpose flour
  • 3/4 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 3/4 tsp ground cinnamon
  • 2 large eggs, room temperature
  • 1/4 C vegetable oil
  • 1 tsp vanilla extract
  • 1 C granulated sugar
  • 1 C mashed bananas
  • 1 1/2 C finely grated carrots, packed
  • 1/3 C finely chopped walnuts or pecans
  • Cream Cheese Frosting -
  • 4 oz cream cheese, room temperature
  • 4 oz butter, softened
  • 2 C powdered sugar
  • 1/4 chopped walnuts or pecans for garnish
4.5/5 (30 Votes)

Pumpkin Cream Cheese Brookie Sandwich

Pumpkin Cream Cheese Brookie Sandwich

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A brookie (brownie+cookie) sandwich filled with a pumpkin cream cheese filling

  • For the brookie -
  • 1 C + 1 tbsp all-purpose flour
  • 1/4 C unsweetened cocoa powder
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 8 oz semi-sweet chocolate (chips, pieces, etc.)
  • 2 large eggs
  • 1 tsp vanilla extract
  • 5 tbsp unsalted butter, room temperature
  • 3/4 C light brown sugar
  • 1/4 C granulated sugar
  • 1 C mini chocolate chips
  • For the filling -
  • 8 oz cream cheese, softened
  • 1/4 C pureed pumpkin
  • 1/4 C light brown sugar
  • 1/8 C granulated sugar
  • 1 tsp pumpkin pie spice
  • 1/2 tsp vanilla
4.6/5 (14 Votes)

Spring Time Pretzel Wands

Spring Time Pretzel Wands

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A white chocolate covered pretzel wand with assorted toppings

  • Optional toppings:
  • 1 bag of pretzel rods
  • 1/2 a brick (12 net wt oz) white almond bark
  • Festive sprinkles
  • Colored white chocolate, melted
4.5/5 (11 Votes)

Key Lime Pie

Key Lime Pie

By

A simple no-bake pie great for summer

  • 1 box sugar free lime jello
  • 1/4 C boiling water
  • 2 - 8 oz. containers Greek (lime or original) yogurt
  • 8 oz. fat free cool whip
  • 1 - 9 " low fat graham cracker crust
4.4/5 (13 Votes)

Reese's Oreo Chocolate Chip Cookie Bars

Reese's Oreo Chocolate Chip Cookie Bars

By

A chewy chocolate chip cookie bar with Reese's filled Oreos baked in!

  • 2 1/4 C all-purpose flour
  • 1/2 tsp baking soda
  • 1 C (2 sticks) unsalted butter, softened
  • 1/2 C granulated sugar
  • 1 C brown sugar, packed
  • 1 tsp salt
  • 2 tsp vanilla extract
  • 2 eggs
  • 1/2 baking chips (semi-sweet, mini semi-sweet, peanut butter)
  • 16 Reese's filled Oreo cookies, chopped into medium pieces
4.6/5 (27 Votes)

Dulce de Leche Cheesecake Bars

Dulce de Leche Cheesecake Bars

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A sweet cheesecake bar with a Dulce de Leche filling

  • Crust -
  • 1 C graham cracker crumbs
  • 2 tbsp granulated sugar
  • 3 tbsp butter, melted
  • Dulce de Leche -
  • 1 - 14 oz can of sweetened condensed milk
  • Cream Cheese Filling -
  • 16 oz cream cheese, room temperature
  • 1/2 C granulated sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • The Glaze -
  • 3 oz semi-sweet chocolate chips
  • 4 tbsp butter
4.6/5 (29 Votes)

Mini Canoli Cups

Mini Canoli Cups

By

A baked take on a traditional Italian dessert

  • Crust-
  • 2 Pillsbury refrigerated pie crusts
  • 3 tbsp granulated sugar
  • 1 tsp cinnamon
  • Flour for dusting surface
  • Filling-
  • 1 - 15 oz. container of whole milk ricotta cheese
  • 1/2 C powdered sugar
  • 2 tbsp granulated sugar
  • 1 tsp vanilla extract
  • 1/4 C mini semisweet chocolate chips
4.4/5 (31 Votes)

Pumpkin Spice Cinnamon Sugar Donuts

Pumpkin Spice Cinnamon Sugar Donuts

By

A pumpkin spice baked donut coated with cinnamon sugar

  • For Donut:
  • 1 + 3/4 C all-purpose flour
  • 1 + 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 1/3 C vegetable oil
  • 1/2 C brown sugar
  • 1 large egg
  • 1 + 1/2 tsp vanilla extract
  • 3/4 C canned pumpkin
  • 1/2 C milk
  • For Coating:
  • 1/2 C butter, melted
  • 2/3 C granulated sugar
  • 1-2 tbsp cinnamon
4.7/5 (20 Votes)

Chocolate Buttermilk Cake with Peanut Butter Filling and Dark Chocolate Buttercream

Chocolate Buttermilk Cake with Peanut Butter Filling and Dark Chocolate Buttercream

By

A dark chocolate cake with a creamy peanut butter filling and coated in the best dark chocolate buttercream

  • Peanut Butter Filling:
  • 3 cups all purpose flour
  • 2 1/2 cups granulated sugar
  • 4 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup cocoa powder
  • 1 1/3 cups vegetable oil
  • 1 1/2 cups buttermilk
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups strongly brewed coffee, cooled
  • 1 cup peanut butter
  • 2 ounces unsalted butter, room temperature
  • 4 cups powdered sugar
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • Dark Chocolate Buttercream:
  • 6 tablespoons unsalted butter, room temperature
  • 2 3/4 cups powdered sugar
  • 2/3 cup cocoa powder
  • 6 tablespoons whole milk
  • 1 teaspoon vanilla extract
4.5/5 (21 Votes)

Pumpkin Bread

Pumpkin Bread

By

A moist and dense pumpkin bread topped with cinnamon sugar

  • Topping:
  • 1 - 15 oz. can of pumpkin
  • 4 eggs
  • 1 C vegetable oil
  • 2/3 C water
  • 3 C granulated sugar
  • 3 + 1/2 C all-purpose flour
  • 2 tsp baking soda
  • 1 + 1/2 tsp salt
  • 1 + 1/2 tsp ground cinnamon
  • 1 + 1/2 tsp pumpkin pie spice
  • 3 tbsp granulated sugar
  • 1 tbsp ground cinnamon
4.6/5 (9 Votes)