RoketJSquerl's profile page
Recipes
"Impossible Pumpkin or Sweet Potato Pie Cupcakes
By RoketJSquerl
Instructions Line a 12-cup muffin tin with paper or silicone liners
- 2/3 cup all purpose flour
- 15 oz pumpkin puree
- 3/4 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 3/4 cup evaporated milk
- 2 teaspoons pumpkin pie spice
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- Whipped cream
Grilled Chicken with Rub & Honey Glaze
By RoketJSquerl
BBQ grill instructions 1. Mix garlic, paprika, cinnamon, cayenne, salt and olive oil in a bowl
- For the Chicken:
- 6 Boneless, skinless chicken breasts
- 4 Cloves Garlic Minced or Crushed
- 2 Tablespoons Paprika
- 1 Tea Pooon Cinnamon
- 1/2 Teaspoon Cayenne (add More or Less if You Are Concerned About the Spiciness)
- 1 Teaspoon Salt
- 2 Tablepoons Olive Oil
- For the Honey Glaze:
- 1/2 Cup Honey
- 3 Tablespoons Vinegar (i Used White Vinegar)
"Tiramisu Brownies"
By RoketJSquerl
In a large bowl melt the chocolate
- 12 oz chocolate chips
- 1 cup butter, softened
- 1 cup sugar
- 4 whole eggs
- 4 egg whites
- 1 cup cake flour*
- 1/4 cup instant coffee granules/powder
- 16 oz Mascarpone cheese room temperature
- 1/4 cup sugar
- 4 egg whites
- 2 tsp vanilla extract
- Instructions
"Texas Chocolate "Quarter" Sheet Cake"
By RoketJSquerl
Instructions Preheat the oven to 350
- For the cake:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/8 teaspoon salt
- 1 stick (4 ounces) unsalted butter
- 2 heaping tablespoons unsweetened cocoa powder
- 1/2 cup boiling water
- 1/4 cup buttermilk
- 1 large egg, beaten
- 1/2 teaspoon baking soda
- 1/2 teaspoon vanilla
- For the frosting: 7 tablespoons unsalted butter
- 2 heaping tablespoons cocoa powder
- 3 tablespoons buttermilk
- 1 teaspoon vanilla
- 2 heaping cups powdered sugar
Freshly Squeezed Texas Margarita on the Rocks
By RoketJSquerl
This recipe makes one drink
- Juice of 2 limes
- 1 ounce silver tequila
- 1 ounce Cointreau
- 2 ounces simple syrup, store bought or homemade
- 1 cup cold water
- Crushed Ice
- Coarse Kosher Salt
Italian Bread Dough
By RoketJSquerl
You know that Italian bread you get at the supermarket, the crunchy braid loaded with sesame seeds? The recipe belo...
- Overnight Starter:
- 3/4 cup King Arthur Unbleached All-Purpose Flour
- 1/2 cup lukewarm water
- 1/8 teaspoon instant yeast
- Dough:
- 2 teaspoons instant yeast
- 2/3 cup water
- 2 3/4 cups King Arthur Unbleached All-Purpose Flour
- 1 1/4 teaspoons salt
- Topping:
- 1 egg white beaten with 1 tablespoon water
- sesame seeds
Secret Sugar Cookies
By RoketJSquerl
Preheat the oven to 350 degrees
- 3/4 pounds salted butter, softened
- 1 3/4 cups sugar
- 2 egg yolks
- 2 teaspoons vanilla extract
- 3 1/2 cups all purpose flour
- Colored sugar
Basic Italian Bread
By RoketJSquerl
In a large bowl, stir together all of the dough ingredients till cohesive
- 4 cups all purpose flour
- 1/4 cup dried potato flakes
- 1/4 cup nonfat dry milk
- 2 teaspoons salt
- 2 teaspoons sugar
- 2 teaspoons instant yeast
- 1 1/3 cups lukewarm water
- 3 tablespoons olive oil
- 1 egg beaten with a tablespoon of water for egg wash
"Berry Fool
By RoketJSquerl
INSTRUCTIONS SERVES 6 Blueberries or blackberries can be substituted for raspberries in this recipe
- 2 2 quarts 2 strawberries (about 2 pounds), washed, dried, and stemmed
- 1 1 pint 12 raspberries (about 12 ounces), washed and dried (see note)
- 1/2 1/2 cup 4 plus 4 tablespoons sugar
- 2 2 teaspoons 2 teaspoons unflavored powdered gelatin
- 1 1 cup 1 cup heavy cream
- 1/4 1/4 cup 1/4 cup sour cream
- 1/2 1/2 teaspoon 1/2 teaspoon vanilla extract
- 4 4 Carr's 1/4 Whole Wheat Crackers, finely crushed (about 1/4 cup) see note
- 6 6 sprigs 6 sprigs fresh mint leaves (optional)
Slow Cooker Filipino Pork With Garlic Fried Rice
By RoketJSquerl
Reserve 1/4 cup of onion and finely mince
- For the Pork:
- 1 large onion, thinly sliced (about 1 1/2 cups), divided
- 3 pounds bone-in pork shoulder
- 1 Thai chili or jalapeno, minced
- 12 medium cloves of garlic, minced (about 1/4 cup), divided
- 1 teaspoon brown sugar
- 1/3 cup low-sodium soy sauce
- 1/3 cup white wine vinegar
- 1/2 cup water
- 3 bay leaves
- Kosher salt and freshly ground black pepper
- For the Rice:
- 1/2 cup peanut oil
- 3 cups cooked, cold, leftover rice
- 2 eggs, lightly beaten