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Recipes
The Best Way to Revive Leftover Pizza
By RoketJSquerl
Reheated leftover pizza always pales in comparison with a freshly baked pie
- Never again will you eat a soggy, microwaved piece of leftover pizza.
Popeyes General Tsos Chicken
By RoketJSquerl
Combine stock, soy sauce, vinegar, hoisin, chili paste, sesame oil, sugar, and cornstarch in a small bowl and mix w...
- 1/4 cup low sodium chicken stock
- 1 tablespoon soy sauce
- 1 tablespoon rice wine vinegar
- 2 tablespoons hoisin sauce
- 1 teaspoon Chinese chili paste
- 2 teaspoons sesame oil
- 3 tablespoons sugar
- 2 teaspoons cornstarch
- 2 tablespons vegetable oil
- 2 cloves minced garlic (about 2 teaspoons
- 1 teapsoon minced fresh ginger
- A half dozen dried red whole chilis
- 18 to 24 pieces Popeye's Chicken Nuggets, or 3 order Popeye's Popcorn Shrimp
- 3 scallion greens, sliced
"DILL PICKLE HAM SANDWICH"
By RoketJSquerl
Instructions Spread cream cheese on one side of both slices of bread
- 2 slices of bread
- 2-3 ounces cream cheese, softened
- 5-8 thin slices of ham
- Dill pickle slices
"Honey Mustard Meat Sauce"
By RoketJSquerl
A delicious honey mustard meat sauce great for drizzling over roast pork, fried pork chops or even chicken tenders
- 1/2 cup of yellow mustard
- 1/2 cup of honey
- A pinch of kosher salt
- 4 turns of the pepper grinder
- 1/4 teaspoon of Cajun seasoning (like Slap Ya Mama)
- 1/2 teaspoon of dried rosemary, crushed
- Instructions
"PRESSURE COOKER MACARONI AND CHEESE - Pressure Cooker Perfection
By RoketJSquerl
Pressure cook the pasta and spices: Stir the macaroni, butter, mustard, hot pepper sauce, salt, and 4 cups water in...
- 1 pound dried elbow macaroni
- 2 tablespoons butter
- 1 tablespoon yellow mustard
- 1 teaspoon hot pepper sauce
- 1 tablespoon Diamond Crystal kosher salt or 2 teaspoons table salt
- 4 cups water
- 1 (12 ounce) can evaporated milk
- 16 ounces shredded extra-sharp cheddar cheese
- 6 ounces shredded Parmigiano cheese
- 1 cup panko bread crumbs
New Potatoes with Onion and Sausage
By RoketJSquerl
In a large pot, bring the water, mustard, paprika, cayenne, stock and bay leaves to a boil
- 3 cups water
- 2 Tbs. Dijon mustard
- 1 Tbs. smoked paprika
- 2 tsp white vinegar
- healthy pinch of cayenne pepper
- 1 1/2 cup vegetable or chicken stock
- 2 dried bay leaves
- 16 small new potatoes (red, yellow, mixture, whatever!) halved
- 2 small white onions, root in half, root to tip
- cooking spray
- 4 brats
- 2 Tbs. fresh parsley
- pinch of salt
"Best Ground Beef Chili-CI
By RoketJSquerl
INSTRUCTIONS SERVES 8 TO 10 Diced avocado, sour cream, and shredded Monterey Jack or cheddar cheese are also good o...
- 2 pounds 85 percent lean ground beef
- 2 tablespoons plus 2 cups water
- Salt and pepper
- 3/4 teaspoon baking soda
- 6 dried ancho chiles, stemmed, seeded, and torn into 1-inch pieces
- 1 ounce tortilla chips, crushed (1/4 cup)
- 2 tablespoons ground cumin
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon ground coriander
- 2 teaspoons dried oregano
- 1/2 teaspoon dried thyme
- 1 (14.5-ounce) can whole peeled tomatoes
- 1 tablespoon vegetable oil
- 1 onion, chopped fine
- 3 garlic cloves, minced
- 1 —2 teaspoons minced canned chipotle chiles in adobo sauce
- 1 (15-ounce) can pinto beans
- 2 teaspoons sugar
- 2 tablespoons cider vinegar
- Lime wedges
- Coarsely chopped cilantro
- Chopped red onion
"Easy beef picadillo
By RoketJSquerl
Instructions Heat olive oil in a large pan over medium heat
- Spices:
- 1 pound 90% lean ground beef
- 1/2 cup diced red bell peppers (about 1/2 pepper)
- 1/4 cup diced onions (about 1/4 onion)
- 8 ounce can tomato sauce or puree
- 2 ounces (drained weight) pitted green olives in juice halved (about 1/2 cup)
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 3/4 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon coarsely ground black pepper
- 1/8 teaspoon cayenne
- For serving:
- cauliflower rice or spiralized vegetable noodles
- fresh chopped cilantro
Hush Puppies with Chipotle-Lime Mayo
By RoketJSquerl
For the Hush Puppies: Mix together all ingredients
- Hush Puppies:
- 3/4 Cup Yellow Corn Meal
- 1/3 Cup All-purpose Flour
- 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon Baking Soda
- 1/2 Teaspoon Salt
- 1/2 Cup Milk or Buttermilk
- 1 Egg
- 2 Teaspoons Bacon Drippings (optional)
- 1 Jalapeno Pepper, stems and seeds removed, finely diced
- 1/3 Cup Diced Onions
- Oil for Frying
- --------------------------------------
- Chipotle-lime Mayonnaise:
- 2 Chipotles in Adobo Chopped
- 1 Teaspoon Lime Juice
- 1 Cup Mayonnaise
- 1 Tablespoon Cilantro, chopped.
New England Clam Chowder
By RoketJSquerl
1. Melt the butter in a large Dutch oven
- 1 cup (2 sticks) salted butter
- 1 large onion, cut into 1/2-inch dice
- 2 stalks celery, cut into 1/2-inch dice
- 1/2 cup flour
- 2 baking potatoes, peeled, cut into 1/2-inch dice
- 4 cups whole milk
- 3 (6-ounce) cans minced clams, strained, chopped, juice reserved
- 1 cup minced curly parsley
- 1/2 pound white fish filet, cut into 1/2-inch dice (optional)
- 1 cup whipping cream
- 2 1/2 teaspoons kosher salt, or to taste
- 1/4 teaspoon ground black pepper