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Buttermilk Hushpuppies

Buttermilk Hushpuppies

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Make Remoulade sauce: Stir all ingredients in a bowl until combined

  • Hushpuppies:
  • 1 1 1 cup cornmeal
  • 1/2 1/2 1/2 cup (2 1/2 ounces) all purpose flour
  • 1 1 1 tablespoon granulated sugar
  • 2 2 2 teaspoons baking powder
  • 1 1/4 1 1/4 1/4 teaspoons salt
  • 1/4 1/4 1/4 teaspoon cayenne
  • 1 1 1/4 small onion, minced (about 1/4 cup)
  • 1/2 1/2 2 cup plus 2 tablespoons buttermilk
  • 1 1 1 tablespoon (1/2 ounce) unsalted butter, melted
  • 1 1 1 teaspoon hot sauce
  • 2 2 2 tablespoons chopped scallions (optional)
  • Oil for frying
  • Remoulade Sauce:
  • 1/2 1/2 1/2 cup mayonnaise
  • 1 1 1 teaspoon mustard
  • 3/4 3/4 3/4 teaspoon sugar
  • 1/4 1/4 1/4 teaspoon cayenne
  • 1 1 1 teaspoon Worcestershire sauce
  • 1 1 1 teaspoon fresh juice from one lemon
  • 1 to 2 1 to 2 2 teaspoons hot sauce
  • 1 1 1 tablespoon chopped scallions
0/5 (0 Votes)

Buffalo Chicken Calzones

Buffalo Chicken Calzones

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1. In a large resealable plastic bag, place the chicken and the buffalo sauce

  • One batch of pizza dough
  • 3 medium chicken breasts, diced
  • 1/2 cup buffalo sauce
  • 1/2 cup bleu cheese dressing
  • 1 1/2 cups shredded sharp white cheddar cheese
  • 1 1/2 cups shredded mozzarella cheese
  • Egg wash
  • Extra buffalo sauce and bleu cheese, for dipping
0/5 (0 Votes)

Hot Nacho Dip

Hot Nacho Dip

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1.Preheat oven to 350 degrees

  • 1/2 Teaspoon Ground Cumin
  • 1/2 Teaspoon Garlic Powder
  • 1/2 Teaspoon Chili Powder
  • 1 Teaspoon Kosher Salt
  • 1/2 Pound Ground Beef
  • 1/2 Medium Onion, diced
  • 1 Cup Salsa Con Queso
  • 2 Roma Tomatoes, seeded and diced
  • 1 Can Sliced Black Olives (2.5 ounce)
  • 1/2 Cup Pickled Sliced Jalapenos
  • 1/2 Cup Shredded Cheddar Cheese
  • 1/2 Cup Shredded Jack Cheese
0/5 (0 Votes)

Banana Pudding Cheesecake

Banana Pudding Cheesecake

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Preheat oven to 375 degrees

  • 1 2/3 cup Graham Crackers, Crushed (about 12 whole crackers)
  • 1/4 cup Granulated Sugar
  • 1/2 cup Butter, Melted
  • 2/3 cup Granulated Sugar
  • 1/3 cup Flour
  • 1 pinch Sea Salt
  • 2 cups Milk
  • 3 whole Egg Yolks, Whisked
  • 1 1/2 teaspoons Vanilla Extract
  • 16 ounces Cream Cheese, Room Temperature
  • 4 whole Bananas, Sliced
  • For Serving: Whip Cream and Additional Sliced Banana
0/5 (0 Votes)

Hawaiian Bread Rolls

Hawaiian Bread Rolls

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Combine the pineapple juice, milk, melted butter, eggs, sugar, salt, and yeast in the bowl of a stand mixer

  • 1/2 cup pineapple juice
  • 1/2 cup warm milk (100 – 110°F)
  • 4 tablespoons unsalted butter, melted and slightly cooled
  • 2 whole eggs, lightly beaten
  • 6 tablespoons granulated sugar
  • 1 1/2 teaspoons fine salt
  • 2 1/4 teaspoons (1 packet) instant yeast
  • 4 1/2 cups (20 ounces) bread flour
5/5 (1 Votes)

Food for the Gods

Food for the Gods

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1. Preheat your oven to 350 degrees F

  • 8 ounces, weight Pitted Dates, Chopped Coarsely (around 1 1/2 Cups)
  • 1/2 teaspoons Salt
  • 1/4 teaspoons Baking Powder
  • 2 cups All-purpose Flour
  • 1 teaspoon Vanilla
  • 4 whole Eggs At Room Temperature
  • 3/4 cups Packed Brown Sugar
  • 3/4 cups White Sugar
  • 1-1/2 cup Butter
  • 1-1/2 cup Walnuts, Chopped
  • 1 cup Pecans, Chopped (optional)
0/5 (0 Votes)

Italian Sub Sandwich

Italian Sub Sandwich

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Build it and eat it!

  • Sub Roll
  • Sliced white American Cheese
  • Deli Ham
  • sliced tomatoes
  • thinly sliced onion rings
  • sliced green pepper rings
  • sliced olives
  • Italian dressing
0/5 (0 Votes)

"Chocolate Crinkle Cookies"

Chocolate Crinkle Cookies

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Makes about 30 cookies (this recipe halves well, by the way) Amy’s Notes: If you like a lot of pure chocolate ...

  • 4 ounces (125g) unsweetened chocolate, chopped
  • 1/4 cup (1/2 stick or 60g) butter, cut into rough pieces
  • 1 1/2 cups (235g) all-purpose flour
  • 1/2 cup (45g) Dutch-processed cocoa powder
  • 2 teaspoons baking powder
  • pinch of salt
  • 4 large eggs
  • 2 cups (500g) sugar
  • 1 teaspoon vanilla extract
  • 1 cup (190g) semisweet chocolate chips
  • 1/2 cup (60 g) powdered sugar
0/5 (0 Votes)

"Slow-Cooker Sausages With Sauerkraut and Potatoes"

Slow-Cooker Sausages With Sauerkraut and Potatoes

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In a 4- to 6-quart slow cooker, mix together the potatoes, sauerkraut, onion, broth, wine, caraway seeds, ½ teaspo...

  • 1 1/2 pounds red new potatoes (about 18), halved if large
  • 2 cups sauerkraut, drained
  • 1 small onion, thinly sliced
  • 1/2 cup low-sodium chicken broth
  • 1/4 cup dry white wine
  • 1 teaspoon caraway seeds
  • kosher salt and black pepper
  • 1 1/2 pounds bratwurst links
  • 1/4 cup chopped fresh flat-leaf parsley
  • toasted dark bread (such as pumpernickel), butter, and whole-grain mustard, for serving
0/5 (0 Votes)

Caramel Nutella Crisps (My New Favorite Cookie)

Caramel Nutella Crisps (My New Favorite Cookie)

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With Nutella and Milk Duds in a cookie, what's not to like?

  • •1 1/2 cups unsalted butter, softened
  • •1 1/4 cups Nutella
  • •1 cup granulated sugar
  • •1 1/2 cups brown sugar, packed
  • •4 eggs
  • •4 cups all purpose flour
  • •2 teaspoons baking soda
  • •1 1/2 teaspoons baking powder
  • •1 teaspoon salt
  • •Milk Duds (approximately 10 ounces)
  • •Additional granulated sugar for coating cookies (about 1/2 cup)
0/5 (0 Votes)