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Recipes
Slow Cooker Corn on the Cob
By RoketJSquerl
Shuck corn and clean stray tassels off each ear of corn
- 12 ears corn
- 1 cup water
- 1 stick salted butter
"Simple Herb Vinaigrette
By RoketJSquerl
Instructions Add all ingredients to a glass jar and shake to combine
- Servings:
- 3/4 cup olive oil
- 1/4 cup apple cider vinegar
- 1 tablespoon raw honey
- 1/2 teaspoon sea salt
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried margoram
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon dried thyme
- 1/4 teaspoon ground black pepper
- 1.25 cups
Crunchy Refrigerator Salad
By RoketJSquerl
In very large bowl, combine all vegetables
- 14 ounces coleslaw mix
- 12 ounces broccoli and cauliflower florets
- 10 ounces matchstick carrots (or 1 cup and 1/2 of diced carrots)
- 1 onion, chopped
- 1/2 cup water
- 1/2 cup sugar
- 1/2 cup white vinegar
- .7 ounce package of dry Italian Dressing Mix (enough to make 8 ounces of dressing)
Bak Kua/Bak Kwa--Singapore Jerky
By RoketJSquerl
Anyone who has a taste for pork and has spent any time in Singapore has probably not only tasted bak kua, but has c...
- 2 1/2 lbs ground pork (should have at least 15% fat--pork shoulder is good)
- 2 TBS fish sauce
- 2 TBS soy sauce
- 1 TBS hoisin sauce
- 200 gr brown sugar
- 3 TBS honey
- 2 tsp ground fennel seeds
- 3/4 tsp white pepper
- 1/2 tsp (3 grams) pink salt (sodium nitrite)
- 1 1/2 TBS vegetable oil
PRESSURE COOKER RAMEN RECIPE
By RoketJSquerl
DIRECTIONS: 1. Bring a big stockpot filled with water to a boil (If your electric pressure cooker pot is stovetop-s...
- 2 1/2 pounds pork spareribs, cut into 2" pieces
- 1 1/2 pounds chicken wings
- 2 tablespoons cooking oil
- 2 large onions, peeled, thick sliced
- 3 cloves garlic, smashed
- thumb-sized nub of ginger
- soy sauce or salt, to taste
Apricot Glazed Grilled Chicken Recipe
By RoketJSquerl
Instructions Prepare grill with medium-hot coals, or heat gas grill to medium-high
- Apricot BBQ Sauce:
- 2/3 cup Apricot preserves
- 2 tablespoons Dijon mustard
- 1/2 teaspoon Garlic powder
- 1 teaspoon fresh ginger (finely chopped)
- 1/4 cup ketchup
- Chicken:
- 4 whole chicken legs (about 1-3/4 pounds total)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
SWEET SOY SAUCE SHREDDED CHICKEN BREAST
By RoketJSquerl
Instructions Slow Cooker: Place all the Shredded Chicken ingredients in the slow cooker and cook on low for 5 hou...
- 1 lb / 500g chicken breast (skinless, boneless pieces)
- 2 cloves of garlic, minced
- 1/2 onion, finely diced
- 1 tbsp oil (vegetable, canola, olive oil or grapeseed oil)
- 1/3 cup soy sauce (ordinary soy sauce)
- 1/3 cup white vinegar (or substitute with other vinegar except balsamic)
- 3 tbsp jam (Note 1)
- 1 tbsp black peppercorns or 1/2 tbsp ground black pepper (Note 2)
- 3/4 cups water
- 2 tsp cornstarch / cornflour
- 3 tsp water
"Jalapeno Cheddar Cornbread Fritters
By RoketJSquerl
Jalapeno Cheddar Cornbread Fritters
- yield: approximately 24 (2 inch) fritters
- Adjust the amount of pickled jalapeño peppers up or down to suit your heat tolerance. Serve fritters warm with soups, stews, chili or greens.
- 1/3 cup sour cream
- 1 egg
- 1 tablespoons pickled jalapeño slices, minced or left whole
- 1/2 teaspoon salt
- 1 cup shredded cheddar cheese
- 1 tablespoon sugar
- 1 cup white cornmeal
- 1/3 cup buttermilk or half and half
Dragon's Grilled Ham and Cheese
By RoketJSquerl
This isn't your average sandwich; this is Dragon's grilled ham and cheese sandwich, baby
- 1 Tablespoon Mayonnaise
- 1 Tablespoon Grated Parmesan Cheese
- 2 Slices Sourdough Bread
- 2 Slices Prosciutto
- 2 Slices Old Sharp Cheddar
- 2 Thin Slices Tomato
- Cracked Black Pepper to Taste
- 6 Fresh Basil Leaves
- 1 Tablespoon Butter
Spicy Southwestern Roasted Potatoes
By RoketJSquerl
1. Preheat your oven to 400 degrees
- 4 Medium-sized Red Potatoes, cut into roughly equal sized wedges (4 to 6)
- 1 Tablespoon Vegetable Oil (1 to 2)
- 1/4 Teaspoon Ground Cayenne Pepper
- 1/2 Teaspoon Garlic Powder
- 1/2 Teaspoon Paprika
- Salt and Pepper to Taste