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EZ Ritz Cracker Hot Wings

EZ Ritz Cracker Hot Wings

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PREHEAT oven to 350°F. Mix cracker crumbs and seasonings in shallow dish

  • 1 sleeve RITZ Crackers (38 crackers), finely crushed
  • 1 tsp. dried oregano leaves
  • 1/2 tsp. garlic powder
  • 1/2 tsp. paprika
  • 1/8 tsp. coarsely ground black pepper 2 lb. chicken wings, separated at joints, tips discarded
  • 1/2 cup hot pepper sauce
4.5/5 (2 Votes)

Chicken Spaghetti Casserole

Chicken Spaghetti Casserole

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http://www.tasteofhome.com/recipes/Chicken-Spaghetti-Casserole-2?pmcode=SLB81VH049&_mid=2277693&_rid=2277693

  • 8 ounces uncooked spaghetti, broken into 3-inch pieces
  • 3 cups cubed cooked chicken
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1 medium onion, chopped
  • 1 cup 2% milk
  • 1 cup (4 ounces) shredded sharp cheddar cheese, divided
  • 1 cup (4 ounces) shredded Swiss cheese, divided
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1/2 cup chopped roasted sweet red peppers
  • 3 tablespoons mayonnaise
  • 1-1/2 teaspoons steak seasoning
  • 1/2 teaspoon dried basil
4.2/5 (6 Votes)

Italian Pork Chops

Italian Pork Chops

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Sprinkle pork chops with pepper

  • 4 boneless pork loin chops (1 inch thick and 6 ounces each)
  • 1/4 teaspoon pepper
  • 4 teaspoons butter
  • 1/3 cup white wine or chicken broth
  • 1/3 cup prepared Italian salad dressing
4/5 (1 Votes)

Thumb Print Cookies

Thumb Print Cookies

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Heat oven to 350°F. Adjust rack to middle position

  • Crisco® Original No-Stick Cooking Spray
  • 1/2 cup firmly packed brown sugar
  • 1 Crisco® Butter Shortening Stick, cut into slices or 1 cup Crisco® Butter Shortening
  • 3 large eggs, separated
  • 2 tablespoons water
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 2 cups Pillsbury BEST® All Purpose Flour
  • 2 cups finely chopped pecans
  • 1 cup Smuckers Strawberry Preserves or any Smuckers® Preserves, Jam or Jelly
4.3/5 (3 Votes)

Peanut Butter Cookies Recipe

Peanut Butter Cookies Recipe

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In a large bowl, mix all ingredients

  • 1 egg, beaten
  • 1 cup sugar
  • 1 cup Jif ® Creamy Peanut Butter [x] Fresh-Roasted Peanut Flavor Jif Peanut Butter has that perfect combination of creamy and extra crunchy textures with a fresh-roasted peanut taste. Get Recipes >
4.2/5 (17 Votes)

Orecchiette With Spicy Sausage

Orecchiette With Spicy Sausage

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Bring a pot of salted water to a boil

  • Kosher salt
  • 12 ounces orecchiette pasta
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 8 ounces fresh chorizo or other spicy sausage, casings removed
  • 2 spring onions (white and light green parts only), thinly sliced, plus more for topping
  • 2 cloves garlic, thinly sliced
  • 8 ounces cremini mushrooms, sliced
  • Freshly ground pepper
  • 2 cups cherry tomatoes, halved
  • 1/2 cup low-sodium chicken broth
  • 1/2 cup grated pecorino or parmesan cheese, plus more for serving
4.7/5 (9 Votes)

Layered Pumpkin Loaf

Layered Pumpkin Loaf

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This is a super moist sweet bread

  • 1 cup canned pumpkin
  • 1 cup plus 2 Tbsp. granulated sugar, divided
  • 1/2 cup packed brown sugar
  • 4 egg whites, divided
  • 1/2 cup fat-free milk
  • 1/4 cup canola oil
  • 2 cups flour
  • 2-1/2 tsp. Baking Powder
  • 2 tsp. pumpkin pie spice
  • 1/4 tsp. salt 1 pkg.
  • (8 oz.) Neufchatel Cheese, softened
4.5/5 (81 Votes)

Greek Pasta Bake

Greek Pasta Bake

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Easy to make and loaded with flavor

  • 2 tablespoons extra-virgin olive oil
  • 1 1/2 pounds lean ground lamb
  • 1 onion, finely chopped
  • 1 teaspoon dried oregano, crumbled
  • 3/4 teaspoon cinnamon
  • Pinch of ground cloves
  • Salt and freshly ground pepper
  • 3 cups jarred marinara sauce
  • 1 pound ziti or penne
  • 3 cups fresh ricotta (1 1/2 pounds)
  • 4 large egg yolks
  • 1/2 teaspoon ground nutmeg
  • 3/4 cup freshly grated Parmigiano-Reggiano cheese
5/5 (1 Votes)

Authentic Italian Meatballs

Authentic Italian Meatballs

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Meatball recipes are often challenged by chefs who claim, "Mine are the best!" Even though my meatballs ARE the bes...

  • 1 lb ground beef
  • 1 egg
  • 1/4 cup milk
  • 1/2 cup breadcrumbs
  • 1/2 teaspoon salt
  • 1 teaspoon oregano
  • 1 tablespoon fresh parsley
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon fresh ground pepper
  • 1/4 cup grated parmesan cheese
0/5 (0 Votes)

Marshmellow Pops

Marshmellow Pops

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In a microwave, melt chocolate chips and oil

  • 2 cups (12 ounces) semisweet chocolate chips
  • 4-1/2 teaspoons canola oil
  • 40 large marshmallows
  • 20 Popsicle sticks
  • Toppings: assorted sprinkles, flaked coconut and ground walnuts
4/5 (2 Votes)