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Recipes
Zucchini Tart
By mariannefeldman
ZUCCHINI TART Published July 11, 2007
- INGREDIENTS
- Crust
- 1 1/4 cups unbleached all-purpose flour (6 1/4 ounces)
- 1 tablespoon sugar
- 1/2 teaspoon table salt
- 6 tablespoons extra virgin olive oil
- 3 tablespoons ice water
- 1 ounce grated Parmesan cheese (about 1/2 cup)
- Filling
- 1 large zucchinis , sliced into 1/4 inch thick rounds
- Salt
- 2 tablespoons extra virgin olive oil plus 1 additional teaspoon
- 1 medium garlic clove , minced or pressed through a garlic press (about 1 teaspoon)
- 1/2 cup part-skim ricotta cheese
- 1 ounce grated Parmesan cheese (about 1/2 cup)
- 1 ounce mozzarella cheese , shredded (about 1/4 cup)
- Pepper
- 2 tablespoons shredded fresh basil leaves
Chocolate Cupcakes-Vegan, GF & Alt Sugar
By mariannefeldman
Babycakes p 87
- 1 3/4 cups garbanzo bean flour
- 1/2 cup potato starch
- 1 cup unsweetened cocoa powder
- 1/4 cup arrowroot
- 1 tbs plus 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp xanthan gum
- 2 tsp salt
- 1 cup coconut oil
- 1 1/3 cups agave nectar
- 3/4 cup unsweetened applesauce
- 3 tbs vanilla extract
- 1 cup hot water or hot coffee (used 1 tsp espresso powder in water)
Ice Cream NYT Flavors
By mariannefeldman
http://www.nytimes.com/interactive/2014/07/01/dining/the-master-ice-cream-recipe
- STRAWBERRY OR RASPBERRY
- PEACH OR APRICOT
- CHERRY
- BANANA
- CHOCOLATE
- CHOCOLATE HAZELNUT
- BUTTERSCOTCH BOURBON
- PISTACHIO
- PEANUT BUTTER
- COCONUT
- VANILLA, COFFEE OR GREEN TEA
- MINT OR BASIL
- CINNAMON
- LEMON OR LIME
- SALTED CARAMEL
- ALMOND
Apple Cake with Brown Sugar Frosting
By mariannefeldman
http://www.kingarthurflour
- Volume Ounces Grams
- Cake
- 2 1/3 cups King Arthur Unbleached All-Purpose Flour or King Arthur White Whole Wheat Flour
- 1 2/3 cups granulated sugar
- 2 teaspoons baking soda
- 3/4 teaspoon salt
- 1 1/2 teaspoons Apple Pie Spice or 1 teaspoon ground cinnamon + 1/4 teaspoon each ground ginger and ground nutmeg
- 2 large eggs
- 1/2 cup (8 tablespoons) unsalted butter, softened
- 4 cups peeled, cored, chopped apple, about 1 1/3 pounds whole apples
- 1 cup diced toasted walnuts or pecans
- Frosting
- 7 tablespoons unsalted butter
- 2/3 cup brown sugar
- 1/4 teaspoon salt
- 1/4 cup milk
- 2 1/4 cups confectioners' sugar
- 3/4 teaspoon vanilla extract or 1/4 teaspoon vanilla-butternut flavor
Vegan Raspberry Tiramisu Cupcakes (Cupcake Wars Winner)
By mariannefeldman
Chloe Coscarelli * chloe@chefchloe
- Cupcakes
- 1 1/2 1 ½ cup flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1/2 ½ teaspoon salt
- 1 cup coconut milk, non-dairy milk, or water
- 1/2 ½ cup canola oil
- 2 teaspoons pure vanilla extract
- 2 tablespoons apple cider vinegar
- Soaking Liquid
- 1/3 cup amaretto
- 1 tablespoon instant espresso powder
- Raspberry Sauce
- 1 cup raspberries (fresh or frozen)
- 1/2 ½ cup agave or sugar
- 1 teaspoon pure vanilla extract
- 1 teaspoon lemon juice
- 1/8 teaspoon cinnamon
- dash of salt
- Frosting
- 1 tablespoon instant espresso powder ( I use Medaglia D' Oro brand. If you can't find espresso powder, you can use finely ground instant coffee.)
- 2 tablespoons amaretto liquor
- 1 tablespoon pure vanilla extract
- 1/4 cup non-hydrogenated shortening (I use Spectrum Organics brand, but feel free to use any brand that you find at your local market. Non-hydrogenated margarine and refined coconut oil will also work.)
- 4 cups organic confectioners sugar
- 2 tablespoons water
- Garnish (optional)
- 12 fresh raspberries
- 12 small mint leaves
- 1/2 ½ cup raw cacao nibs or ground bittersweet chocolate
Nut crusted fish fillets Alton brown
By mariannefeldman
http://www.foodnetwork.com/recipes/alton-brown/macadamia-nut-crusted-mahi-mahi-recipe/index
- 5 ounces macadamia nut or almonds, coarsely ground & toasted
- 1/2 cup panko
- 2 tablespoons flour
- 1/4 cup butter, melted or olive oil
- 4 6-8 oz fish fillets (he used mahi mahi)
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- orig recipe calls for 2 tablespoons coconut milk
Whipped Cream Stabilized with Cream Cheese CI
By mariannefeldman
https://www.cooksillustrated
- 4 ounces cream cheese
- ⅓ cup confectioners' sugar
- Pinch table salt
- ½ teaspoon vanilla extract
- 1 cup heavy cream
Spice Cake w/Cream Cheese frosting
By mariannefeldman
SPICE CAKE WITH CREAM CHEESE FROSTING Serves 12 to 14
- .
Broccoli, Cheddar & Wild Rice Casserole
By mariannefeldman
http://smittenkitchen.com/blog/2014/03/broccoli-cheddar-and-wild-rice-casserole/
- Broccoli, Cheddar and Wild Rice Casserole
- 3 tablespoons butter
- 1/2 large onion, diced
- Salt
- 2/3 cup uncooked wild rice blend, rinsed
- 1 pound broccoli
- 2 tablespoons unsalted butter
- 1 garlic clove, minced or pressed
- 1/4 teaspoon ground mustard powder or 1/2 teaspoon smooth Dijon
- Pinch of cayenne pepper
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 2/3 cup low-sodium vegetable or chicken broth
- 8 ounces cheddar cheese, coarsely grated
- Freshly ground black pepper