Treebs' profile page
Recipes
Skinny Shake
By Treebs
Taste like a Wendy's Frosty I got this off of Facebook
- 3/4 cup Almond Milk
- 15 about 15 ice cubes
- 1/2 tsp Vanilla
- 1-2 Tbsp unsweetened Cocoa powder
- 1/3 of a Banana
Flat Belly - Decadent Dark Chocolate Sauce
By Treebs
From "Flat Belly Diet Cookbook", Enjoy!
- 4 oz bittersweet or semisweet chocolate
- 1/2 cup whole milk
- 2 tbsp packed brown sugar
San Francisco Garlic Fries
By Treebs
1.) Preheat oven to 450 degree F
- Non stick vegetable oil spray
- 2 1/4 lbs russet potatoes, cut lengthwise 3x1/3x1/3" batons
- 3 tbsp vegetable oil, divided
- kosher salt and freshly ground black pepper
- 4 garlic cloves, minced
- 2 tbsp flat-leaf parsley, chopped
Pumpkin-Obsessed Vanilla-Glazed Scones
By Treebs
Preheat the oven to 375 degree F
- Cooking spray or oil mister
- 1/2 c cold lowfat 1% buttermilk
- 1 large egg
- 1 tsp pure vanilla extract
- 5 tbsp canned unsweetened pumpkin puree
- 1/4 c packed dark brown sugar
- 1 vanilla bean
- 1 c white whole wheat flour (king arthur)
- 1 c unbleached all-purpose flour, plus more for the work surface
- 1 tbsp baking powder
- 2 tsp pumpkin pie spice
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cinnamon
- 1/2 tsp kosher salt
- 3 tbsp very cold butter, cut into small pieces
- GLAZE
- 2 tbsp cold fat-free milk
- 1 c powdered sugar, sifted
Chicken Marsala
By Treebs
Original recipe makes 4 servings
- 8 skinless, boneless chicken breast halves
- 1/2 cup all-purpose flour
- 1 teaspoon poultry seasoning
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/4 cup Marsala wine
- 1 cup chopped portobello mushrooms
- 1 cup chopped onion
- 1 teaspoon dried rosemary
- 4 slices mozzarella cheese
Tomato and Eggplant Fusilli
By Treebs
1.) In a large lidded skillet, heat the oil over medium heat
- 1/4 cup olive oil
- 4 cups cherry tomatoes
- 1 lg eggplant (about 1 1/4 lb), cut into 1/2" cubes
- 1 lg clove of garlic, sliced
- 3/4 tsp salt
- 1 lb whole wheat fusilli
- 1 cup fresh basil, hand torn
- 1 heaping cup (4 oz) shredded ricotta salata
Blackout Cupcakes
By Treebs
CAKE: 1.) Preheat oven to 350 degrees F
- CUPCAKES:
- 2 cups all-purpose flour
- 1/3 cup + 1 tbsp unsweetened cocoa powder
- 2 tsp baking soda
- 1/4 tsp salt
- 1 1/4 cups sugar
- 1 cup mayonnaise
- 1 cup strong brewed coffee, cooled
- 1 tsp vanilla extract
- GANACHE:
- 1 1/4 cups heavy cream
- 10 oz semi sweet chocolate, chopped
Meringue Bubbles
By Treebs
Sweet Miniatures
- DOUGH:
- 4 oz (1 stick) unsalted butter, room temperature
- 1/4 cup granulated sugar
- 1/8 tsp salt
- 1 cup plus 2 tbsp unsifted all-purpose flour
- MERINGUE:
- 1/4 cup (about 2 lg) fresh egg whites
- 1/2 cup granulated sugar
- 1/2 tsp pure vanilla extract
- 1 1/2 oz semisweet chocolate, finely grated
Fillet Mignon
By Treebs
1.) Sprinkle freshly ground pepper over both sides of each steak, and sprinkle with salt to taste
- 2 (4 oz) Filet mignon steaks
- 1/2 tsp freshly ground black pepper to taste
- salt to taste
- 1/4 cup balsamic vinegar
- 1/4 cup dry red wine
Kumquat-Cardamom Tea Bread
By Treebs
Bon Appetite - makes 2 loaves
- 2 cups stemmed, quartered, seeded kumquats; plus 2 kumquats, sliced thinly
- Nonstick vegetable oil spray
- 3 cups unbleached all purpose flour
- 2 tsp instant iced tea powder (optional)
- 1 1/2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp ground cardamom
- 2 tsp coarse kosher salt, divided
- 1 1/4 cups sugar
- 3/4 cup plus 1 tbsp corn oil
- 3 lg eggs
- 2 tsp vanilla extract
- 1 8 oz can crushed pineapple in juice
- 1 cup walnuts, toasted, chopped
- 1/4 cup (1/2 stick) unsalted butter, room temperature
- 3 cups powdered sugar
- 1 tbsp fresh lemon juice