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Recipes
Roasted Cauliflower Mac & Cheese with Parmesan Breadcrumbs
By Foodiewife, A Feast for the Eyes
here’s a reason macaroni and cheese has been a family favorite for decades: the combination of wholesome pasta an...
- 3/4 Pound Fusilli Pasta
- 5 Ounces Cheddar Cheese
- 3/4 Cup Low-Fat Milk
- 1 Bunch Lacinato Kale
- 1 Head Cauliflower
- 2 Tablespoons Butter
- 1/2 Cup Grated Parmesan Cheese
- 1/2 Cup Panko Breadcrumbs
- 1/4 Cup All-Purpose Flour
- 1 1/2 Tablespoons Mac & Cheese Spice Blend (Mustard Powder, Garlic Powder, Onion Powder & Smoked Sweet Paprika)
Fool-Proof Prime Rib
By Foodiewife, A Feast for the Eyes
1. Allow roast to stand at room temperature for at least 1 hour
- Ingredients:
- 1 (5 pound) standing beef rib roast
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- Directions:
Cheese Straws
By Foodiewife, A Feast for the Eyes
Puff pastry is a magical and easy ingredient to create so many recipes
- 1 sheet frozen puff pastry, thawed in refrigerator overnight
- 1 tablespoon butter, melted
- 1 cup cheddar cheese, grated
- 1 teaspoon cayenne
- 3/4 parmesan, grated and divided
- 1 large egg
Triple Cheese Bread
By Foodiewife, A Feast for the Eyes
King Arthur Flour Bag
- 3/4 cup (6 oz.) water
- 2 teaspoons yeast
- 3 cups (12 3/4 oz) Flour
- 2 Tablespoons sugar
- 1-1/2 tsp salt
- 2 Tablespoons butter, soft
- 1/2 cup Cheddar, shredded
- 1/2 cup cottage cheese
- 3 Tablespoons grated Parmesan cheese
The Ultimate Pizza Dough, from King Arthur Flour
By Foodiewife, A Feast for the Eyes
This is, truly, the most flavorful pizza dough with the perfect texture of a crunchy crust
- 1 3/4 cups (7 1/4 ounces) King Arthur Unbleached All-Purpose Flour*
- 1 1/4 cups (7 1/4 ounces) semolina*
- 2 tablespoons (1/2 ounce) King Arthur Easy-Roll Dough Improver (optional, but helpful)
- 1 tablespoon + 1 teaspoon (1/4 ounce) Pizza Dough Flavor (optional, but delicious)
- 1 teaspoon instant yeast
- 1 1/4 teaspoons salt
- 2 tablespoons (7/8 ounce) olive oil
- 1 1/8 cups to 1/4 cups (9 to 10 ounces) cool water; use the lesser amount in summer, the greater amount in winter (and something in between in spring and fall)
- If you don't want to use semolina, use a total of 3 cups all-purpose flour, and reduce the water to 1 cup + 2 tablespoons.
Sweet Potato Sandwich Rolls (adapted from King Arthur Flour)
By Foodiewife, A Feast for the Eyes
http://www.kingarthurflour
- 1/2 - 1 cup water
- 2 teaspoons instant yeast
- 2 tablespoons butter, softened
- 1 teaspoon salt
- 1 egg
- 3/4 cup cooked, mashed sweet potato (1 medium)
- 1/4 cup milk
- 1 cup (4 ounces) whole wheat or white whole wheat
- 2 1/4 to 2 1/2 cups (9 5/8 to 10 5/8 ounces) Unbleached All-Purpose Flour
- Topping;
- 1 large egg beaten with 1 tablespoon water
- 1/4 cup sesame seeds
Mar-A-Lago Turkey Burgers
By Foodiewife, A Feast for the Eyes
Oprah found a new favorite food when she tried this turkey burger at Mar-a-Lago, Donald Trump's private club in Pal...
- 1/4 cup thinly sliced scallions
- 1/2 cup finely chopped celery
- 3 Granny Smith apples , peeled and diced
- 1/8 cup canola oil
- 4 pounds ground turkey breast
- 2 Tbsp. salt
- 1 Tbsp. black pepper
- 2 tsp. Tabasco® chipotle pepper sauce
- 1 lemon , juiced and grated zest
- 1/2 bunch parsley , finely chopped
- 1/4 cup Major Grey's Chutney , pureed
Rib-Eye alla Fiorentina, with Orange Pickled Shallots
By Foodiewife, A Feast for the Eyes
Bistecca alla Fiorentia is one of the most celebrated dishes in Tuscany
- FOR THE PICKLED SHALLOTS:
- 1/2 cup fresh orange juice
- 1/2 cup white wine vinegar
- 1 tsp kosher salt
- 1-1 ⁄2 cups very thinly sliced shallots (about 4 large)
- Black pepper to taste
- FOR THE STEAK:
- 2 rib-eye steaks* (1-1/2 inch thick/3 pound total), trimmed and seasoned with salt & black pepper
- 3/4 cup extra-virgin olive oil
- 2 Tbsp. chopped fresh mint
- 2 Tbsp. chopped fresh basil
- 1 tsp. minced garlic
- Minced zest of 1 orange
- Salt and black pepper, to taste
- You can use a porterhouse cut of steak, if you wish
French Macarons
By Foodiewife, A Feast for the Eyes
Preheat oven to 300F degrees Beat egg whites until foam, then add salt, cream of tartar and white sugar for 8-10 m...
- MACARON BATTER
- 3 egg whites (room temperature
- 1/4 cup (50g) white sugar
- 2 cups confectiners sugar (200g)
- 1 cup almond flour (120g)
- pinch of salt
- 1/3 tsp. cream of tartar (can omit if desired, just might take a bit longer to reach stiff peaks but the recipe still works
- BUTTERCREAM
- 1/4 cup salted butter (60g)
- 3/4 cup powdered sugar (75g)
- whatever flavor you want to add
Homemade Burger or Sandwich Buns
By Foodiewife, A Feast for the Eyes
What I love about this hamburger bun yeast bread recipe is that it's so easy to make-- even for a beginner
- 1 cup milk*
- 1/2 cup water
- 1 tablespoon honey
- 1/4 cup butter
- 1 egg, room temperature
- 4-1/2 cups unbleached flour
- 1 package instant yeast (2-1/4 teaspoon) (recommended SAF Instant yeast)
- 1-1/2 teaspoon kosher salt
- I have no idea if low-fat milk would work. I always use whole milk when making bread.