Menu Enter a recipe name, ingredient, keyword...

Shawnanewton's profile page

Recipes

Creamed Casserole

Creamed Casserole

By

From Ruth Lense via Mrs. Amanda Wellman

  • 1 c. milk
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • _____cream sauce
  • salt and pepper
  • 2 eggs hard boiled
  • 1 1/5 c. canned white corn
  • 2/5 c. peas (canned)
  • 1 tsp. green pepper
0/5 (0 Votes)

Green Lima Bean Casserole

Green Lima Bean Casserole

By

From Ruth Lense via Mrs. Hattie Taube

  • 2 Tbsp. butter
  • 1 onion, chopped
  • 1 lb. ground beef
  • 2 c. tomatoes
  • 2 c. cooked green lima beans
0/5 (0 Votes)

Kosher Dill Pickles

Kosher Dill Pickles

By

There are many methods for cold and hot canning available on the internet

  • 6 quarts cold water
  • 1 c.salt
  • 1 c. vinegar
  • 1/2 clove garlic (each jar)
  • 1 small dry red pepper (each jar)
  • 1 pint of dill (each jar)
  • Cucumbers
0/5 (0 Votes)

Butterscotch Filling for Pie or Pudding

Butterscotch Filling for Pie or Pudding

By

From Ruth Lense via Mrs. Florence Eifrig

  • 1 c. brown sugar
  • 4 Tbsp. flour
  • 2 c. milk
  • 4 Tbsp. butter
  • 2 egg yolks
0/5 (0 Votes)

Skillet Cake

Skillet Cake

By

From Ruth Lense from "Emmie"

  • 4 egg yolks
  • 1 c. sugar
  • 3 Tbsp. hot water or pineapple juice
  • 1 c. cake flour
  • 1 tsp. baking powder
  • vanilla
  • 4 egg whites
  • 3 Tbsp. butter
  • 1 c. brown sugar
0/5 (0 Votes)

Blast Furnace Pie

Blast Furnace Pie

By

From Ruth Lense via Mrs. Laura Breseman

  • Mushroom Sauce:
  • 1 1/2 lb. ground beef
  • 1/2 c. uncooked rice
  • 4 large onions, sliced
  • 5 raw potatoes, sliced
  • 1 good c. cut celery
  • 1 can peas and liquid
  • 1 can tomato soup
  • 1 can water
  • 3 Tbsp. butter
  • 4 Tbsp. flour
  • 1 Tbsp. beef extract
  • A little onion juice
  • 1/2 lb. mushrooms (canned can be used)
  • 1 c. cream
  • Paprika
0/5 (0 Votes)

Pickling Recipe

Pickling Recipe

By

In her cookbook, Ruth Lense has this recipe standing alone and the heading looked like "Pickled Beets" but I couldn...

  • 1 c. sugar
  • 1 c. vinegar
  • 2 c. water
0/5 (0 Votes)

Whipped Cream Cake

Whipped Cream Cake

By

From Ruth Lense via Mrs. Eleanore Rustman

  • 4 egg whites (beaten well)
  • 4 egg yolks (beaten well)
  • 1 c. sugar
  • 4 Tbsp. cold water
  • 1 tsp. baking powder
  • 1 c. flour
  • 1 tsp. vanilla
0/5 (0 Votes)

Sticky Buns

Sticky Buns

By

From Karen (Lense) Deck "We enjoy these with the Breakfast Casserole (in this section) on Christmas morn!" ~Kare

  • 2 loaves raw frozen bread dough, defrosted
  • 1 stick margarine
  • 2 Tbsp. milk
  • 1 tsp. cinnamon
  • 1 c. brown sugar
  • 1 box (small) REGULAR - not instant - vanilla pudding mix
0/5 (0 Votes)

Enchilada Casserole

Enchilada Casserole

By

"VERY GOOD"

  • 1 1/2 lbs. lean ground beef
  • 1 sm. chopped onion
  • 1 minced garlic clove
  • 1 1/2 c. picante sauce
  • 1 10-oz. frozen spinach
  • 1 8-oz. can tomato sauce
  • 2 med. tomatoes, seeded and chopped
  • 1 lrg. red bell pepper, diced
  • 1 Tbsp. lime juice
  • 1 1/2 tsp. salt
  • 12 corn tortillas
  • 1 c. sour cream
  • 1/2 c. sliced ripe black olives
  • 3/4 c. (3 oz.) shredded cheddar or monterey jack cheese
  • 3/4 c. monterey jack, shredded
0/5 (0 Votes)