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Recipes
Breakfast Biscuit Buns
By Blondie
Heat oven to 350°F. In 10-inch skillet, cook bacon over medium-high heat 10 to 12 minutes or until bacon is crisp;...
- 1 lb pepper bacon
- 1/2 cup finely chopped onion
- 1 can (16.3 oz) Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits
- 8 eggs
- 1/2 cup shredded smoked Cheddar cheese (2 oz)
Monkey Bread Muffins
By Blondie
Monkey bread muffins make for a good to go brunch or after dinner dessert!
- 1/4 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
- 1 can Pillsbury® Grands!® Flaky Layers refrigerated biscuits
- 1/4 cup butter
- 2/3 cup packed brown sugar
- 2 teaspoons water
Creamy Barbecue Chicken
By Blondie
MELT 1 Tbsp. of the butter in large skillet on medium-high heat
- 2 Tbsp. butter or margarine, divided
- 4 small boneless skinless chicken breasts (1 lb.)
- 1 pkg. (8 oz.) mushrooms, sliced
- 1 small onion, sliced, separated into rings
- 3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 2 Tbsp. KRAFT Original Barbecue Sauce
- 1 tsp. chopped fresh parsley
Apple-Walnut Chicken Bake
By Blondie
HEAT oven to 375ºF. PREPARE stuffing in large saucepan as directed on package
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1 large apple, chopped
- 1 cup PLANTERS Walnut Pieces, toasted
- 1/2 cup raisins
- 1/2 cup KRAFT Honey Dijon Dressing, divided
- 6 small boneless skinless chicken breasts (1-1/2 lb.)
- 1/4 cup KRAFT Shredded Cheddar Cheese
Sesame Chicken for Slow Cooker
By Blondie
Put chicken into crock pot
- 1 1/2 pound boneless/skinless chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons dried onion
- 2 tablespoons ketchup
- 1 tablespoon oil
- 1/2 teaspoon garlic powder
- 2 teaspoons cornstarch dissolved in 3 Tablespoons water
- Sesame seeds
Rolo Pretzel Delights
By Blondie
Heat over to 350 deg. Line cookie sheet with parchment paper or foil
- small pretzel rings
- pecan halves
- Rolo chewy caramels in milk chocolate
EASY APPLE CAKE
By Blondie
Directions: 1. Preheat oven to 350°F
- 5 to 7 About 5 to 7 granny smith apples (or whatever you prefer), peeled, cored & thinly sliced
- 1 (9 ounce) package yellow cake mix
- 2 tablespoons sugar
- 1 tablespoon ground cinnamon
- 1 stick real butter
Grape Salad
By Blondie
Beat cream cheese, sour cream and sugar until smooth
- 1 pkg green grapes
- 1 pkg red grapes
- 1 8 oz cream cheese
- 1/2 pkg (8 oz) sour cream
- 1/2 cup sugar
Easy Chicken Cordon Bleu
By Blondie
HEAT oven to 400ºF. PREPARE stuffing mix as directed on package
- 1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken
- 6 small boneless skinless chicken breasts (1-1/2 lb.)
- 6 slices OSCAR MAYER Deli Fresh Smoked Ham
- 1 can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
- 1 Tbsp. GREY POUPON Savory Honey Mustard
- 6 KRAFT Big Slice Swiss Cheese Slices
5-Layer Dip
By Blondie
Here’s a great dip for your next party
- 1 medium tomato, chopped (about 1 cup)
- Salt and ground black pepper
- 1 container (8 ounces) whipped cream cheese spread, at room temperature
- 1 can (19 ounces) Campbell's® Chunky™ Roadhouse - Beef & Bean Chili
- 1 1/3 cups finely shredded Cheddar cheese
- 1 small green pepper, chopped (about 1/2 cup)