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Recipes
Oatmeal Snickerdoodle Cookies
By CarolM-2
Line 3 large cooking sheets with parchment paper
- Topping:
- 1 1/2 cups Quaker old fashioned rolled oats
- 1 cup unsalted butter, softened to room temperature
- 1/12 cups sugar
- 1 lg. egg
- 2 tsp. vanilla extract
- 1 1/2 cups flour
- 2 tsp. cream of tartar
- 1 tsp. salt
- 1 tsp. baking soda
- 2 1/2 tsp. ground cinnamon
- 1 Tbsp. Quaker oats
- 1/4 cup sugar
- 1 tsp. cinnamon
Swedish Cardamom Bread in breadmachine
By CarolM-2
Microwave milk and butter for approximately 50 seconds
- 1/2 cup milk
- 3 Tbsp. butter
- 1 egg
- 1/4 cup sugar
- 1/2 tsp. salt
- 2 1/4 cups flour
- 1 1/2 tsp. yeast
- 3 tsp. cardamom powder
Onion Blue Cheese Kalettes
By CarolM-2
Directions: Pre-heat the oven to 425 F
- Ingredients:
- 3 tablespoons olive oil, divided3 tablespoons olive oil, divided
- 1 medium onion, sliced vertically1 medium onion, sliced vertically
- 5 ounces Kalettes™5 ounces Kalettes™
- 2 tablespoons balsamic vinegar2 tablespoons balsamic vinegar
- 1 teaspoon dried thyme1 teaspoon dried thyme
- Salt and pepper Salt and pepper
- 1/8 cup crumbled blue cheese1/8 cup crumbled blue cheese
Baked Ziti
By CarolM-2
Step By Step 1 Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl
- 1 jar (24 ounces) Prego® Traditional Italian Sauce OR Prego® Roasted Garlic and Herb Italian Sauce
- 1 1/2 cups shredded mozzarella cheese
- 5 cups tube-shaped pasta (ziti) , cooked and drained
- 1/4 cup grated Parmesan cheese
Frosty Fruit Smoothie
By CarolM-2
Mix fruit juice with benefiber in a blender for 30 seconds
- 1 cup orange juice or other fruit juice
- 4 tsp. benefiber powder
- 1 banana
- 2 cups frozen fruit of your choice--peaches, berries, melon or whatever is on hand
White Chicken Chili
By CarolM-2
Heat a lg. skillet over moderately high heat and add oil
- 1 Tbsp. veg. oil
- 2 lbs. boneless, skinless, chicken breasts.
- 1 stick butter, divided.
- 2 lg. onions, chopped
- 1/4 cup flour
- 3/4 cup chicken broth
- 2 cups half and half
- 1 tsp. tabasco sauce
- 1 1/2 tsp. chili powder
- 1 tsp. cumin
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 (16 oz.) can white beans
- 2 4oz cans whole mild green chiles, drained and chopped
- 1 1/2 cups grated Monterey jack cheese
- 1/2 cup sour cream.
HAM AND BROCCOLI ROYALE Jan. 1975
By CarolM-2
1. Cook the rice, following directions; spoon into a well- greased 13x9" baking dish 2
- I cup reg. Rice
- 2 packages, (10 oz) frozen broccoli spears
- 4 Tbsp. buffer or marg.
- 2 lg.Onions, chopped fine. (2 cups)
- 3 Tbsp. Flour
- 1 tsp. Salt
- ll4 tsp. Pepper
- 3 cups milk
- 4 cups cubed cooked ham
- 1 8 oz. Pkg. Sliced american cheese
Rice Crispy chicken
By CarolM-2
Place rice crispies in shallow dish Stir in garlic powder
- 4 cups rice crispy cereal
- 1 tsp. garlic powder
- 1 egg
- 3/4 c. milk
- 3/4 c. all-purpose flour
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. smoked paprika
- 3 lbs. chicken pieces--boneless, skinless, washed and patted dry
- 3 Tbsp. margarine or butter, melted
Almond-Cranberry Quick Bread
By CarolM-2
Add a taste of fall to this simple quick bread recipe with fresh cranberries
- Cooking spray
- 2 cup(s) flour
- 1 cup(s) sliced almonds
- 1.25 teaspoon(s) baking powder
- 1/2 teaspoon(s) kosher salt
- 2 large eggs
- 1 cup(s) sour cream
- 3/4 cup(s) sugar
- 1/2 cup(s) canola oil
- 1/2 teaspoon(s) pure almond extract
- 1 cup(s) chopped cranberries, fresh or frozen
- 2 tablespoon(s) sliced almonds
Mom's easy Chocolate frosting
By CarolM-2
Melt chocolate and butter over hot water
- 3-4 squares unsweetened chocolate
- 2 Tbsp. butter
- 3 cups sifted confectioners sugar
- 1/8 tsp. salt
- 7 Tbsp. milk
- 1 tsp. vanilla