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Recipes
Soft and Chewy Brownie Cookies
By charlotteh371
1.In a medium microwave-safe bowl, combine 7 ounces of chocolate, butter, and heat to melt, about 1 minute on high ...
- 12 ounces dark chocolate from a bar, chopped and divided into 7 ounces and 5 ounces (I used a Trader Joe's Dark Chocolate Pound Plus Bar 54%; do not use chocolate chips)
- 3 tablespoons butter (I used unsalted)
- 2 large eggs
- 2/3 cup granulated sugar (or superfine sugar if available)
- 1 teaspoon vanilla extract
- 1/4 cup all-purpose flour, sifted
- 1/4 teaspoon baking powder, sifted
Zucchini-and-Spinach Lasagna
By charlotteh371
. Preheat oven to 425°. Stir together first 4 ingredients in a bowl
- 1 (8-oz.) container whipped chive-and-onion cream cheese
- 1 (15-oz.) container ricotta cheese
- 1/3 cup chopped fresh basil
- 1 teaspoon salt
- 5 medium zucchini, thinly sliced (about 2 1/2 lb.)
- 2 tablespoons olive oil
- 1 (10-oz.) package fresh spinach
- 2 garlic cloves, pressed
- 6 no-boil lasagna noodles
- 1 (7-oz.) package shredded mozzarella cheese
- Garnish: fresh basil leaves
Baked Pesto Chicken Parmesan
By charlotteh371
1.Preheat oven to 400 degrees
- 1 lb boneless skinless chicken thighs, about 8 (could use chicken breasts pounded thin then cut in half)
- salt & pepper
- 1/3 cup pesto
- 1 cup marinara sauce
- 8 oz fresh mozzarella cheese, sliced
Philly Cheesesteak Rolls
By charlotteh371
Heat the oven to 400°F. 2
- 2 tbsp. all-purpose flour
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
- 1 tbsp. vegetable oil
- 1 medium onion, cut in half and sliced (about 1 cup)
- 6 oz. frozen beef sandwich steaks (4 portions), cut into thick strips
- 4 slices processed American cheese food product
- 1 egg, beaten
Grilled London Broil with a Sesame-Soy-Brown Sugar Marinade
By charlotteh371
London Broil marinated up to 48 hours, then grilled
- One One
- 4 pound London Broil
- 1-3/4 1-3/4
- cups vegetable oil
- 1 1
- cup soy sauce
- 1 1
- cup Worcestershire sauce
- 1 1
- cup brown sugar
- 1/2 1/2
- cup sesame seeds
- 1-1/2 1-1/2
- teaspoons ground ginger
- 1 1
- teaspoon garlic powder
- 1/2 1/2
- teaspoon dry mustard
Peach-Mustard-Glazed Pork Tenderloin
By charlotteh371
1. Preheat oven to 400°. Sprinkle tenderloins with salt and black pepper
- 2 2
- (1 1/4-lb.) pork tenderloins
- 1/2 1/2
- teaspoon salt
- 1/2 1/2
- teaspoon freshly ground black pepper
- 2 2
- tablespoons olive oil
- 2 2
- tablespoons butter
- 1 1
- large shallot, minced
- 1/2 1/2
- cup peach preserves
- 1/3 1/3
- cup bourbon
- 2 2
- tablespoons country-style Dijon mustard
- 1/4 1/4
- teaspoon dried crushed red pepper
- 1/2 1/2
- cup reduced-sodium chicken broth
Pumpkin Coffee Cake Donuts
By charlotteh371
Preheat oven to 350 degrees
- Streusel topping:
- 1 box spice cake mix (like Betty Crocker or Pillsbury)
- 1 c. pumpkin puree
- 2 eggs
- 3 Tbsp. butter, melted
- 1/2 c. brown sugar
- 1/2 c. flour
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 2 Tbsp. butter, melted
- Glaze:
- 1 c. powdered sugar
- 1 Tbsp. milk
- 1/2 tsp. vanilla
Lemon Wreath Cookies
By charlotteh371
These lemon wreath cookies are as delicious as they are beautiful!
- COOKIES:
- 3 cups all-purpose flour, plus more for surface
- 1 tablespoon baking powder
- 1 1/4 teaspoons coarse salt
- 2/3 cup granulated sugar
- 1 tablespoon plus 1 teaspoon finely grated lemon zest
- 8 ounces (2 sticks) unsalted butter, room temperature
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 teaspoon fresh lemon juice
- GLAZE:
- 3 cups confectioners' sugar
- 7 to 8 tablespoons fresh lemon juice (from 4 lemons)
- 1/4 cup plus 2 tablespoons white nonpareils, for sprinkling
Scallops and Roasted Garlic Cream
By charlotteh371
1.Preheat oven to 400 degrees F
- 2 heads garlic, sliced horizontally
- 3 tablespoons olive oil, plus 1 tablespoon olive oil
- 2 cups chicken stock
- 1/2 cup cream
- 2 tablespoons butter
- 1 pound large sea scallops
- Salt and freshly ground black pepper
- Chopped scallions, garnish
Crispy Bacon Grilled Cheese Roll Ups
By charlotteh371
Place one slice of cheese (or 2-3 tblspoons grated cheddar) Roll up bread and cheese
- 8 slices of Bread - crusts removed
- 8 slices of cheese or 1 cup cheddar
- 8 slices of precooked bacon
- 1/4 cup butter