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Peanut Butter Cocoa

Peanut Butter Cocoa

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PREP: 10 minutes COOK: Low 3 hours, High 1 1/2 hours MAKES: 9 (8-ounce) servings SLOW COOKER: 3 1/2- to 4-quart

  • 1 cup instant milk chocolate or chocolate fudge cocoa mix
  • 8 cups hot water
  • 3/4 cup chocolate-flavored syrup
  • 1/4 cup smooth peanut butter
  • 1 1/2 teaspoons vanilla
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Corn Chowder

Corn Chowder

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1. Place the Inner Pot in the cooker

  • 4 cups corn, fresh or frozen
  • 1/2 lb. bacon, diced
  • 1 medium onion, peeled and diced
  • 3 stalk celery, diced
  • 1 red pepper, seeded and diced
  • 2 large white potatoes, dice large
  • 4 cups chicken stock
  • 1 cup potato flakes instant mashed
  • 2 bay leaves
  • 1 sprig thyme
  • 1/4 cup cilantro, chopped
  • 1 jalapeno pepper, minced
  • sea salt and freshly ground black pepper to taste
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Garlic Mashed Potatoes

Garlic Mashed Potatoes

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Prep time: 20 minutes Serves: 4 For extra flavor, add ¼ c

  • 2 1/4 lb. russet or Yukon Gold potatoes
  • 1 whole garlic bulb
  • 1 tbsp. olive oil
  • 1/2 c. sour cream
  • 2 tbsp. butter
  • 1/8 tsp. salt
  • 1/8 tsp. black pepper
  • 1 tbsp. fresh chives, chopped
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Spanish Rice with Bacon

Spanish Rice with Bacon

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Serves: 4-6

  • 6 slices bacon
  • 1 c. chopped onion
  • 1/3 c. chopped green pepper
  • 1 can (10 3/4 oz.) tomato soup
  • 1 c. water
  • 1/2 c. raw regular long-grain rice
  • 1 small bay leaf
  • 1/4 tsp. salt
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Plum Good Sausage & Meatballs

Plum Good Sausage & Meatballs

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PREP: 10 minutes COOK: Low 5 hours, High 2 1/2 hours MAKES: 16 appetizers SLOW COOKER: 3 1/2- to 4-quart

  • 1 10- or 12-ounce jar plum jam or preserves
  • 1 18-ounce bottle barbecue sauce
  • 1 16-ounce link cooked jalapeno smoked sausage or smoked sausage, sliced into bite-size pieces
  • 1 16- to 18-ounce package Italian-style or original flavor frozen cooked meatballs (16), thawed
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Braised Short Ribs with Green Pepper

Braised Short Ribs with Green Pepper

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Prep time: 20 min. Serves 4

  • 2 1/2 to 3 lbs. beef short ribs
  • 1/3 c. flour
  • 1 tsp. salt
  • 3/4 tsp. pepper
  • 2 tbsp. vegetable shortening
  • 1 c. sliced onions
  • 1 clove garlic, minced or pressed
  • 1 c. hot water
  • 1 bay leaf
  • 2 tbsp. packed brown sugar
  • 1/4 c. vinegar
  • 2 tbsp. soy sauce
  • 1 green pepper, cut into rings
  • flour, optional
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Marbled Chocolate Brownies

Marbled Chocolate Brownies

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Preheat oven to 350°. Line a 9-inch square baking pan with aluminum foil, making sure some of the foil hangs over ...

  • TOPPING:
  • 1 bar (4 oz.) bittersweet baking chocolate
  • 1/2 c. (1 stick) butter
  • 2 tbsp. cocoa powder
  • 1 1/4 c. sugar
  • 1/4 tsp. salt
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. all-purpose flour
  • 1/2 tsp. baking powder
  • 1 c. semisweet chocolate baking chips
  • 1 c. white chocolate baking chips
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Golden Potato Medley

Golden Potato Medley

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Prep time: 20 minutes Serves: 4

  • 3 medium sized potatoes, pared
  • 3 medium carrots, pared
  • 1/4 c. butter or margarine
  • 1 medium onion, chopped
  • 1/4 c. green pepper, chopped
  • 3 tbsp. all-purpose flour
  • 2 c. milk
  • 3 tbsp. finely chopped pimientos
  • 1 tsp. salt
  • 1/4 tsp. white pepper
  • 1/2 c. shredded sharp Cheddar cheese
  • 2 tbsp. fine dry bread crumbs
  • 1 tbsp. melted butter
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Basic Pastry Shell

Basic Pastry Shell

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POWER LEVEL: High (10) MICROWAVE TIME: 5 to 6 min

  • 1 cup unsifted all-purpose flour
  • 1/2 teaspoon salt
  • 6 tablespoons shortening
  • 2 tablespoons cold water
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Fudgy Chocolate Layer Cake

Fudgy Chocolate Layer Cake

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Preheat oven to 350°. Grease and flour two 9-inch round cake pans

  • 3/4 c. (1 1/2 sticks) butter
  • 2 squares (2 oz.) unsweetened chocolate
  • 2 1/4 c. all-purpose flour
  • 2 c. sugar
  • 1/4 c. unsweetened cocoa powder
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 3/4 c. buttermilk
  • 2 eggs, room temperature
  • 3/4 c. whipping cream
  • 1 1/2 c. semisweet chocolate chips
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