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Recipes
Best Sausage Gravy
By cnash
Directions Crumble uncooked breakfast sausage in a heavy skillet and brown
- 1/2 lb sausage
- 3 tablespoons flour
- 2 cups milk
- salt and pepper
Kool-Aid Punch
By cnash
add photo add review serves/makes: 1
- cherry kool-aid
- strawberry kool-aid
- sugar
- orange juice concentrate
- frozen lemonade concentrate
- water
- ginger ale
Dad’s Stuffed Bell Peppers
By cnash
Method 1 Bring a large pot of water to a boil over high heat
- 4 bell peppers, any color
- Salt
- 5 Tbsp extra-virgin olive oil
- 1 medium yellow onion, peeled and chopped
- 1 clove of garlic, peeled and chopped
- 1 lb of lean ground beef
- 1 1/2 cup of cooked rice
- 1 cup chopped tomatoes, fresh or canned (if using can, drain of excess liquid first)
- 1 tbsp chopped fresh oregano or 1 teaspoon of dried oregano
- Fresh ground pepper
- 1/2 cup ketchup
- 1/2 tsp of Worcestershire Sauce
- Dash of Tabasco sauce
Southern-Spiced Deep-Fried Game Hen
By cnash
Both poussin (also called a squab chicken) and Rock Cornish game hens are 4- to 6-week-old chickens weighing betwee...
- 2 (1-pound) small poussin or Rock Cornish game hens
- 2 cup(s) buttermilk
- 1 small (3-ounce) onion, grated
- 1 tablespoon(s) chopped garlic
- 1 bunch(es) (30 sprigs) fresh thyme
- 2 teaspoon(s) hot-red-pepper sauce
- 10 cup(s) canola or peanut oil
- 2 clove(s) garlic, peeled
- 1/2 teaspoon(s) salt
- 1 cup(s) all-purpose flour
- 2 teaspoon(s) cayenne pepper
Mini Pound Cakes
By cnash
We make it easy...You make it amazing!™ Easy-Add pure vanilla extract Add to shopping list pure vanilla extract...
- 9 tablespoons (1 stick + 1 tablespoon) butter , melted
- 1 cup granulated sugar
- 3 eggs
- 1/3 cup sour cream
- 1 teaspoon pure vanilla extract Easy-Add pure vanilla extract Add to shopping list pure vanilla extract
- 1-1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Bienenstich Cake - Bee Sting Cake
By cnash
Start the Pastry Cream Heat the half and half or light cream with the sugar and 1/2 vanilla bean or vanilla bean p...
- Pastry Cream***
- 1/2 c. sugar (90 grams)
- 1 1/2 c. half and half or light cream (340 ml)
- 2 eggs + 1 yolk
- 3 T. flour (30 grams)
- 1/4 tsp. salt (2 grams)
- 1 c. heavy whipping cream
- Cake Dough***
- 2 tsp. instant yeast (8 grams)
- 4 1/5 c. flour (500 grams)
- 1/2 tsp. salt (4 grams)
- 2 1/2 T. honey (75 grams)
- 7 1/2 T. butter (100 grams)
- 1 egg (50 grams)
- 1 c. milk (225 ml)
- Almond Topping***
- 1/4 c. sugar (50 grams)
- 1/2 c. honey (125 grams)
- 9 T. butter (125 grams)
- 2 c. almond slices or slivers (150 - 200 grams)
- 1/2 tsp. vanilla extract
Delicious Red Lobster's Cheddar Biscuits
By cnash
Directions Preheat oven to 400 degrees
- 2 1/2 cups Bisquick baking mix
- 3/4 cup whole milk
- 4 tablespoons cold butter ( 1/2 stick)
- 1/2 teaspoon garlic powder
- 1 cup grated cheddar cheese
- 2 tablespoons butter, melted
- 1/4 teaspoon dried parsley flakes
- 1/2 teaspoon garlic powder
CHOCOLATE POUND CAKE
By cnash
Cream butter and shortening
- 1 c. butter (1/2 lb.)
- 3 c. sugar
- 3 c. cake flour
- 1/2 tsp. baking powder
- 1 c. milk
- 1/2 c. vegetable shortening (use only Crisco)
- 5 eggs
- 4 tbsp. cocoa
- 1/2 tsp. salt
- 2 tsp. vanilla
- 1 tsp. almond if you desire
- 1/2 box confectioners' sugar
- 2 or 3 tsp. condensed milk or can cream
- 1/2 bar German chocolate
- 1/2 stick butter
BEST-EVER BREADSTICKS
By cnash
In a saucepan, heat milk, sugar, salt and butter
- 3/4 c. milk
- 1 tbsp. sugar
- 1 tsp. salt
- 1 tbsp. butter
- 1 (1/4 oz.) pkg. quick-rise yeast
- 1/4 c. warm water (110 to 115 degrees)
- 3-3 1/4 cups flour, divided
- 1 egg white, beaten
- 1 tbsp. water
- Coarse salt
Lauras Hot Fudge Sauce
By cnash
In a medium saucepan, combine the cream and corn syrup and bring to a boil over medium heat
- 1 cup(s) heavy cream
- 2 tablespoon(s) light corn syrup
- 12 ounce(s) semisweet chocolate
- 2 teaspoon(s) pure vanilla extract