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Recipes

Very Berry Soup

Very Berry Soup

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Combine all ingredients in a large soup pot

  • 1 pint blueberries
  • 1 pint strawberries -- hulled and chopped
  • 1 cup raspberries
  • 2 nectarines -- chopped
  • 4 cups cranberry juice
  • 1/3 cup dry white wine
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
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Rice Cracker Slaw

Rice Cracker Slaw

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Empty bag of coleslaw mix into bowl

  • 1 16 ounce bag coleslaw
  • 1/3 cup seasoned rice vinegar
  • 1 Tablespoon hoisin sauce
  • 1 Tablespoon honey
  • 1 teaspoon salt
  • 1 teaspoon mustard powder
  • 1 teaspoon ginger
  • 1 teaspoon black pepper
  • 13 cups canola oil
  • 1/4 cup toasted sesame oil
  • 2 Tablespoons water
  • 1 cup rice cracker snacks
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Chicken Soup Chicken

Chicken Soup Chicken

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Place vegetables in crock pot, then chicken

  • 2 carrots -- cut up
  • 2 onions -- cut up
  • 2 stalks celery
  • 1 cup water -- broth or wine
  • 1 whole chicken or cut up
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Focaccia Dough

Focaccia Dough

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Combine yeast with 1/4 cup warm water

  • 2 1/2 teaspoons dry yeast
  • 1 1/4 cups warm water -- divided
  • 1 Tablespoon olive oil
  • 1 teaspoon salt
  • 2 3/4 to 3 cups bread flour
  • 1 Tablespoon oregano
  • 1 teaspoon tarragon
  • 1 teaspoon basil
  • 1/3 cup grated parmesan cheese
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Flourless Chocolate Cake

Flourless Chocolate Cake

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Preheat oven to 325. Grease bottom of 9" springform pan

  • 2 cups chocolate chips
  • 2 sticks margarine -- cut into pieces
  • 1/4 cup water
  • 1/2 teaspoon coffee
  • 1/2 cup cocoa
  • 1/3 cup sugar
  • 8 large eggs
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Curried Coconut Chicken

Curried Coconut Chicken

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In a large sauté pan heated over medium-high heat, sauté the onion in the olive oil until deep golden and crispy,...

  • 1/2 cup diced onions
  • 4 teaspoons oil
  • 1/2 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon coriander
  • 1/4 teaspoon cayenne pepper
  • 2 cans chickepeas
  • 1 Tablespoon lemon juice
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Chocolate Truffle Cake

Chocolate Truffle Cake

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Preheat oven 425. Grease bottom of 8 inch springform pan

  • 16 ounces semisweet chocolate
  • 1/2 cup butter
  • 1 1/2 teaspoons flour
  • 1 1/2 teaspoons sugar
  • 1 teaspoon hot water
  • 4 eggs -- separated
  • 1 cup whipped cream
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Unbelievable Chicken Marinade

Unbelievable Chicken Marinade

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Mix all ingredients, except oil

  • 1/4 cup cider vinegar
  • 3 Tablespoons mustard
  • 3 cloves garlic -- peeled and minced
  • 1 lime -- juiced
  • 1/2 lemon -- juiced
  • 1/2 cup brown sugar
  • 1 1/2 teaspoons salt
  • 6 Tablespoons olive oil
  • Pepper -- to taste
  • 6 boneless skinless chicken breast halves
0/5 (0 Votes)

Chicken Pastrami Roll Ups

Chicken Pastrami Roll Ups

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Saute onions over medium high heat until transparent

  • 32 ounces frozen chopped spinach
  • 1 large onion -- finely diced
  • 3 cloves garlic
  • 8 chicken cutlets
  • 1/2 pound thin pastrami slices
  • 1/2 cup ketchup
  • 1/2 cup duck sauce
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Orange Glazed Chicken Italiano

Orange Glazed Chicken Italiano

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Preheat oven to 350. Sprinkle chicken with salt and pepper

  • 8 chicken thighs
  • salt and pepper
  • 1 12 ounce jar orange marmalade
  • 2 packets Italian dressing powder
  • 2 Tablespoons oil
  • 1/4 cup apple cider vinegar
  • 1/4 cup ketchup
0/5 (0 Votes)