Lulubelle's profile page
Recipes
Peanut Butter Chocolate Chip Shortbread Cookies
By Lulubelle
Cream the butter and the peanut butter together in a stand mixer, with a hand mixer or a wooden spoon
- 1/2 Cup Butter, unsalted, room temp
- 1/3 Cup Creamy Peanut Butter
- 1/2 tsp Vanilla extract
- 1.25 Cups All-Purpose Flour
- 1/4 Cup Powdered Sugar
- scant 1/2 tsp sea salt
- 3/4 Cup Milk Chocolate Chips
Braised Hanukkah Brisket
By Lulubelle
Taste of Home - Nov 2013 MWLW Approved
- 2 TBSP Canola Oil
- 1 fresh Beef Brisket (4 to 5 lbs)
- 3 Celery ribs, cut into 1 inch pieves
- 3 Carrots, cut into 1/4 inch slices
- 2 Onions, sliced
- 1 lb Mushrooms, fresh
- 3/4 Cup Water
- 3/4 Cup Tomato Sauce
- 3 TBSP Worcestershire Sauce
- 1 TBSP prepared Horseradish
Ganache
By Lulubelle
For ganache, place the chocolate in a large bowl
- 12 oz. high-quality bittersweet (65%–70% cocoa) or semisweet (55%–60% cocoa) chocolate, chopped
- 1 cup whipping cream
Chicken and Avocado Salad with Lime and Cilantro
By Lulubelle
Kalyn's Kitchen
- 2 cups cooked chicken, shredded into large pieces
- 2 medium avocados, diced
- 1 T + 1 T fresh squeezed lime juice
- salt, to taste (I didn't use too much salt because you can always add more at the table.)
- 1/4 cup thinly sliced green onion
- 1/2 cup finely chopped fresh cilantro (or chop it more coarsely if you prefer)
- 2 T mayo or light mayo
Broiled Parmesan Tilapia
By Lulubelle
Place fillets on a broiler pan coated with cooking spray
- 6 tilapia fillets (6 ounces each)
- 1/4 cup grated Parmesan cheese
- 1/4 cup reduced-fat mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon butter, softened
- 1 garlic clove, minced
- 1 teaspoon minced fresh basil or 1/4 teaspoon dried basil
- 1/2 teaspoon seafood seasoning
Tilapia with Watermelon Salsa
By Lulubelle
Paula Deen July/Aug 2013
- 3 cups (1/2-inch) cubed watermelon
- 2 tablespoons chopped fresh mint
- 2 tablespoons finely chopped sweet onion
- 2 teaspoons minced jalapeño pepper
- 1 small clove garlic, minced
- 2 tablespoons fresh lime juice
- 1 1/2 teaspoons salt, divided
- 1/4 cup butter
- 4 (4- to 6-ounce) tilapia fillets
- 1 teaspoon ground black pepper
Peppermint Kisses
By Lulubelle
Family Recipe
- 2 Egg Whites
- 1/2 tsp Peppermint Extract
- 1/8 tsp Cream of Tartar
- Dash of Salt
- 3/4 C Sugar
- 6 oz. pkg Chocolate Chips ( 1 Cup )
Lamb with Garlic, Lemon and Rosemary - MWLW
By Lulubelle
The Big Book of Slow Cooker Recipes
- 4 cloves Garlic, crushed
- 1 Tbsp fresh Rosemary, chopped
- 1 Tbsp Olive Oil
- 1/2 tsp Salt
- 1 tsp Black Pepper
- 1 large Lemon, cut into 1/4" slices
- 1 ) 3 LB leg of Lamb
- 1/2 cup Red Wine
- Can also substitute Beef Rump Roast, Beef Chuck Roast, Lamb Shanks
Apple Pancakes
By Lulubelle
adapted from Gluten-Free Gourmet
- 2 apple, peeled, cored, and coarsely grated
- 4 eggs
- 2 tsp ground cinnamon
- Butter or coconut oil
Spicy Garlic Lime Chicken
By Lulubelle
MWLW Approved
- 3/4 tsp Salt
- 1/4 tsp Pepper
- 1/4 tsp Cayenne Pepper
- 1/8 tsp Paprika
- 1/4 tsp Garlic Powder
- 1/4 tsp dried Thyme
- 1/4 tsp dried Parsley
- 4 boneless skinless Chicken Breast halves
- 2 TBSP - I cant' believe it's not butter
- 1 TBSP Olive Oil
- 2 tsp Garlic Powder
- 3 TBSP Lime juice