Carynz's profile page
Recipes
Non-Dairy Cheesecake
By Carynz
Combine crushed sandwich cookies and margarine and press into a 10" round disposable pan
- 18 chocolate sandwich cookies,crushed
- 1/3 stick margarine(2 1/2 Tbs) melted
- Cake
- 5 8 oz containers plain Tofutti cream cheese
- 4 eggs
- 1 3/4 cup sugar
- 1 Tbs vanilla sugar
- 1 Bar Rosemarie(good quality)chocolate,melted
- 1 cup ground filberts or almonds
- Topping
- 6 oz melted chocolate
- 6 oz non-dairy whipped topping(do not whip)
Pizza Dipping Sauce
By Carynz
Stir ingredients until well combined
- 1/2 cup mayonnaise
- 1/2 cup tomato sauce
- 1/4 tsp Italian seasoning
- 1/4-1/2 tsp cayenne or ground red pepper,to taste
- 1/4 tsp garlic powder
- pinch salt
- 2 Tbs water,optional as neded
Amy's Sensational Summer Salad
By Carynz
Directions Place the chicken breasts and Italian dressing into a resealable plastic bag
- Turkey Waldorf Salad
- Holiday Chicken Salad
- Making Chicken Salad
- Romano Bean Salad
- Spicy Corn Salad
- Thai Cucumber Salad
- Grilled Eggplant Salad
- Black Lemon Chicken Salad
- Arugula and Beet Salad
- How to Bone a Chicken Breast
- How to Juice a Lemon
- 3 (6 ounce) skinless, boneless chicken breast halves
- 1 cup Italian-style salad dressing
- 1 Granny Smith apple, cored and diced
- 2 tablespoons lemon juice
- 1 head romaine lettuce, chopped
- 1 avocado, diced
- 4 ounces feta cheese, crumbled
- 1 1/2 cups diced fresh strawberries
- 1 cup dried cranberries
- 3/4 cup balsamic vinaigrette, or to taste
Hanger Steak with Shallot Cherry Sauce
By Carynz
Heat a grill pan or outdoor grill to medium
- 4 Tbs olive oil
- 2 cloves garlic,smashed
- 2 1/2 lbs hanger steaks,trimmed(or 4 8oz pieces)
- kosher salt and pepper
- 2 shallots,thinly sliced
- 1/3 cup pomegranate juice
- 1 cup cherry preserves
Crispy Onions
By Carynz
In a medium bowl,combine vinegar,sugar,and pinch salt
- 1 large Spanish onion,thinly sliced and cut into half-moons
- 1/4 cup vinegar
- 3 Tbs sugar
- 1/2 tsp kosher salt plus a pinch,divided
- 3/4 cup flour
- pinch coarse black pepper
- 1/4 tsp paprika
- oil for frying
Fried Smashed Potatoes with Lemons
By Carynz
For the potatoes: Put the potatoes in an 8-quart stockpot with enough cold water to cover by at least 2 inches
- 2 pounds baby or fingerling potatoes
- 1/4 cup olive oil, plus extra as needed
- 3 cloves garlic, peeled and halved
- 3 tablespoons olive oil
- 3 tablespoons fresh lemon juice
- 2 tablespoons chopped fresh parsley leaves
- 1 tablespoon chopped fresh thyme leaves
- 2 lemons, zested
- Kosher salt and freshly ground black pepper
Passion Fruit Bubbly
By Carynz
Combine both bottles,mix gently and serve right away to maintain all the bubbles
- Large pitcher
- 1 bottle Morad Passion Fruit Wine (chilled)
- 1 bottle Bartenura Prosecco (chilled)
Royal Icing from Gitti Alman
By Carynz
In the bowl of an electric mixer,combine all of the ingredients on a low speed Mix until fluffy,yet dense,7-8 min
- 1 lb. confectioner's sugar(approx. 4 cups)
- 5 Tbs meringue powder or 2 large egg whites
- a scant 1/2 cup of water(only if using meringue powder)
- liquid gel or gel paste food coloring
Strawberry Rhubarb Compote
By Carynz
Boil 2 cups of water in a large pot
- 4 lbs cooking apples,peeled and cut into wedges
- 1 pint strawberries
- 3 stalks rhubarb,chopped
- 1/2 cup sugar
- 2 Tbs vanilla sugar
- 1 3oz. package strawberry jello powder
No Margarine Oatmeal Chocolate Chip Cookies
By Carynz
Preheat oven to 350. In the bowl of a mixer,beat the oil,sugar and brown sugar on low speed
- 1/2 cup oil
- 1/3 cup sugar
- 1/3 cup brown sugar
- 1 egg
- 3/4 cup flour
- pinch salt
- 1/2 tsp baking powder
- 1 Tbs vanilla sugar
- 1 1/4 cups Old-Fashioned oats
- 3/4 cup chocolate chips