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Recipes
Macaroni salad with fruit & marshmellows
By pcoates
Cook macaroni according to instructions
- Dressing:
- 2 cups cooked curly macaroni
- 1 cup mandarin oranges, drained, reserve
- 1 can chunk pineapple, drained, reserve
- 1 can fruit cocktail, drained, reserve
- 1 small pkg. colored marshmellow
- 1 cup sugar
- 2 tbsp. flour
- 1/4 tsp. salt
- 1 1/4 cup fruit juice
- 2 eggs yolks
Sugar Cookies
By pcoates
Mix shortening, sugar, eggs and vanilla thoroughly
- 3/4 cup shortening (part butter or margarine)
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 2 1/2 cups Flour
- 1 tsp. baking powder
- 1 tsp. salt
Cranberry Sauce
By pcoates
Boil sugar and water together for 5 minutes Add cranberries and boil until skins pop
- 1 1/2 cups water
- 2 cups sugar
- 1 lb. cranberries
- 1 tsp. grated orange peel
- 3/4 tsp. grated lemon peel
- 2 Tbsp. blackberry brandy
- Can substitute frozen orange concentrate and real-lemon for peels
Russian Tea, Instant
By pcoates
Mix ingrediants in large bow
- 2 cups Tang
- 3 cups sugar
- 1 cup instant lemon tea
- 1 tsp. ground cloves
- 1 tsp. cinnamon
Apple whole wheat bread
By pcoates
Mix together melted margarine, brown sugar, & eggs
- 1/2 cup margarine, melted
- 1 1/2 cup brown sugar
- 2 eggs
- 2 cups flour
- 2 Tbsp. baking powder
- 1 tsp. salt
- 1 1/2 cup whole wheat flour
- 1/2 cup dry milk
- 1/2 cup oats
- 1/2 cup wheat germ
- 1 cup dates or raisins
- 1 1/2 cup chopped unpeeled apple
- 1 3/4 cup milk
- 1 cup nuts
Candy Cane Cookies
By pcoates
Stir together 1 cup sugar, the butter/shortening, milk, vanilla, almond extract, and egg in large bowl
- 1 cup shortening (half butter or margarine)
- 1 cup sifted confectioners' sugar
- 1 egg
- 1 1/2 tsp. almond extract
- 1 tsp. vanilla
- 2 1/2 cups flour
- 1 tsp. salt
- 12 tsp. red food coloring
- 1/2 cup crushed peppermint candy
- 1/2 cup granulated sugar
Turtle Tart
By pcoates
Heat oven to 350°F. In large bowl, stir cookie mix, butter, water and egg until soft dough forms
- 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
- 1/2 cup butter or margarine, softened
- 1 tablespoon water
- 1 egg
- 1 cup chopped pecans
- 40 caramels, unwrapped
- 1/3 cup whipping cream
- 3/4 cup chopped pecans
- 1 bag (11.5 oz) milk chocolate chips (2 cups)
- 1/3 cup whipping cream
- 1/4 cup chopped pecans
Hot Mexican Bean Dip
By pcoates
Combine all ingredients except bacon
- 1-1lb. can pork & beans in tomato sauce, sieved
- 1/2 cup sshredded sharp processed American cheese
- 1 tsp. garlic salt
- Dash cayenne pepper
- 2 tsp. salt
- 2 tsp. Worchestershire sauce
- 4 slices bacon, crisp-cooked, drained & crumbled
Doritto Dip, Cold
By pcoates
Layer ingrediants on plate
- 15 oz. refried beans
- 2 avocados smashed
- 2 tomatoes, chopped
- 1 8 oz. sour cream
- Shredded cheddar cheese
Hamburger Noodle Casserole
By pcoates
Place casserole in layers
- 1 8 oz. pkg. noodles, cooked & drained
- 1 can cream of mushrooms
- 1/2 lb. hamburger, cooked & drained
- 1 small can mushrooms
- 3 slices cheese cubed (Velvetta)