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Recipes
Strawberry Salsa
By kelsbe
In a large bowl, thoroughly mix kiwis, apples, raspberries, strawberries, white sugar, brown sugar & fruit preserve...
- Salsa:
- 2 kiwis, peeled & diced
- 2 golden delicious apples, peeled, cored & diced
- 8 oz raspberries
- 1 (16oz) carton of strawberries, diced
- 2 T white sugar
- 1 T brown sugar
- 2-3 T fruit preserves, any flavor ( used strawberry )
- Tortilla Chips:
- 10 (10") flour tortillas
- Melted butter or butter flavored cooking spray
- Cinnamon Sugar:
- 1 C white sugar
- 2 T cinnamon
Coffee Cake Muffins
By kelsbe
Combine the brown sugar, pecans & cinnamon; set aside
- GLAZE:
- 1/4 C packed brown sugar
- 1/4 C chopped pecans
- 1 t ground cinnamon
- 1 1/2 C flour
- 1/2 C sugar
- 2 t baking powder
- 1/4 t baking soda
- 1/4 t salt
- 1 egg
- 3/4 C milk
- 1/3 C vegetable oil
- 1/2 C confectioners sugar
- 1 T milk
- 1 t vanilla extract
Cheddar Cheese Mashed Potatoes
By kelsbe
Place potatoes in a sauce pan & covered with water; cover & bring to a boil over medium- high heat
- 8 medium potatoes, peeled & cubed
- 1/2 C sour cream
- 1/3 C butter or margarine, softened
- 1 t salt
- 1/4 t pepper
- 1 C (4oz) shredded cheddar cheese
- 2 bacon strips, cooked & crumbled
- 1 t minced chives, optional
Seasoned Pretzels
By kelsbe
Combine all ingredients in a large bowl or measuring cup & stir until blended well
- 1 bag pretzel sticks
- 1/2 t lemon pepper
- 1/2 t garlic powder
- 1/4 t salt
- 1/2 t dill weed
- 1 C olive oil
- 1 pkg hidden valley ranch dressing
Broccoli Soup
By kelsbe
Velveeta
- 2 T butter
- 1/4 C chopped onion
- 2 T flour
- 2 1/2 C milk
- 3/4 lb (12oz) velveeta cheese; cut up
- 1 pkg (10 oz) frozen chopped broccoli, thawed & strained
- 1/8 t pepper
Cheesecake
By kelsbe
Bev Fisher
- Filling:
- 3 (8 oz) cream cheese
- 4 egg whites - beaten stiff
- 1 t vanilla
- 1 C sugar
- Topping:
- 1 C sour cream
- 1 T sugar
- 1/2 t vanilla
Extra Special Buttercream Icing
By kelsbe
Wilton Recipe
- 2 C solid vegetable shortening
- 2 lbs 10x sugar
- 1/2 t salt
- 1-2 t clear vanilla extract
- 6-8 oz. whipping cream
Brownie in a Mug
By kelsbe
Method 1 Place flour, sugar, cocoa, salt, and cinnamon in a microwave safe ceramic mug
- 1/4 cup flour
- 1/4 cup sugar
- 2 Tbsp cocoa (natural, unsweetened)
- Pinch of salt
- Tiny pinch of cinnamon
- 1/4 cup water
- 2 Tbsp canola oil or vegetable oil (NOT extra virgin olive oil, it's too strongly flavored)
- 1 to 2 drops vanilla extract
- 1 small scoop of ice cream or 1 or 2 teaspoons heavy whipping cream to serve
Classic Flan
By kelsbe
Family Circle
- 1 C sugar
- 3 T water
- 2 C half- and- half
- 1/4 t cinnamon
- 1/8 t ground nutmeg
- 3 large eggs
- 2 large egg yolks
- 2 T orange flavored liqueur
- 1/2 t vanilla extract
Mousse in Minutes
By kelsbe
Beat milk & pudding with wire whisk 1 minute
- 1 1/2 C cold milk
- 1 pkg ( 4 serving) chocolate instant pudding
- 2 C coolwhip