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All Purpose Citrus Vinegar Cleaner

All Purpose Citrus Vinegar Cleaner

By

Place peels in a quart fruit jar Add 3 1/2 Cups of distilled vinegar, cover with lid

  • Use your favorite Citrus fruit peels. (Orange, Lemon, Grapefruit or Lime)
0/5 (0 Votes)

Banana Cream Layer Cake

Banana Cream Layer Cake

By

Here we layer delicate banana-buttermilk cake with a fluffy Bavarian-style cream that's made low-fat by combining n...

  • Cake:
  • 2 large eggs
  • 1 cup sugar
  • 1/3 cup canola oil
  • 1 1/2 cups mashed very ripe bananas, (about 3), plus 2 whole bananas, divided
  • 1/2 cup nonfat buttermilk, (see Tip)
  • 1 teaspoon vanilla extract
  • 1 cup whole-wheat pastry flour, (see Ingredient Note)
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • Bavarian Cream:
  • 3/4 cup low-fat milk
  • 1 teaspoon unflavored gelatin
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup whipping cream
4.5/5 (21 Votes)

Old Fashioned Slow Cooker Rice Pudding

Old Fashioned Slow Cooker Rice Pudding

By

1. In a colander, rinse rice thoroughly under cold water

  • 3/4 cup long-grain white rice
  • 3 cups milk
  • 3/4 cup granulated sugar
  • 3/4 teaspoon ground cinnamon
  • 1 pinch salt
  • 1/3 cup butter, melted
  • sweetened whipped cream
4.3/5 (23 Votes)

Leela's Chai Tea

Leela's Chai Tea

By

In a small sauce pot, heat the milk and water to a boil

  • 1 cup milk
  • 1 cup water
  • 2 cinnamon sticks
  • 8 cardamon pods, lightly crushed
  • 1 vanilla bean, cut into 1" pieces
  • 2 tablespoons brown sugar
  • 2 tablespoons black loose leaf tea
4.4/5 (10 Votes)

White Sourdough Bread

White Sourdough Bread

By

Place all the ingredients in the pan according to the order in the manufacturer's instructions

  • 3/4 cup sourdough starter
  • 1 cup warm fat-free milk
  • 2 tablespoons unsalted butter, cut into pieces
  • 1 1/2 tablespoons honey
  • 3 cups bread flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons SAF yeast or 2 teaspoons bread machine yeast
4/5 (1 Votes)

Slow-Cooker Steak and Guinness Pie

Slow-Cooker Steak and Guinness Pie

By

This simple version of the classic Irish dish has the distinctive bitter flavor of Guinness stout

  • 1-1/8 oz. (1/4 cup) all-purpose flour; more for rolling
  • Kosher salt and freshly ground black pepper
  • 2 lb. boneless beef chuck, trimmed of excess fat, cut into 1-inch pieces
  • 2 large carrots, cut into 1/4-inch-thick rounds
  • 1 large yellow onion, coarsely chopped
  • 3 large cloves garlic, minced
  • 2 sprigs fresh thyme
  • 1 (12-oz.) bottle Guinness (or other stout)
  • 1 cup lower-salt beef broth
  • 2 large russet potatoes (about 1-1/2 lb.), washed and cut into 1-inch cubes
  • Nonstick cooking spray
  • 1 sheet frozen puff pastry (about 9 oz.), thawed overnight in the refrigerator
4.7/5 (19 Votes)

Bacon Cheese Potatoes (Slow Cooked)

Bacon Cheese Potatoes (Slow Cooked)

By

1. Line crockpot with foil, leaving enough to cover the potatoes when finished

  • 1/4 pound bacon, diced
  • 2 medium onions, thinly sliced
  • 4 medium potatoes, thinly sliced
  • 1/2 pound cheddar cheese, thinly sliced
  • salt and pepper
  • butter
  • Green Onions (optional)
4.4/5 (26 Votes)

Cube Steak with Mushroom-Sherry Sauce

Cube Steak with Mushroom-Sherry Sauce

By

Cube steak is a tougher cut of meat pounded to make it tender

  • 4 4-ounce cube steaks
  • 3/4 teaspoon freshly ground pepper, divided
  • 1/2 teaspoon salt
  • 2 tablespoons extra virgin olive oil, divided
  • 8 ounces sliced mushrooms (about 2 1/2 cups)
  • 1 large shallot, thinly sliced
  • 1 tablespoon all-purpose flour
  • 1 teaspoon chopped fresh thyme or 1/4 teaspoon dried
  • 1/2 cup dry sherry (see Note)
  • 1/2 cup reduced-sodium beef broth
  • 2 tablespoons reduced-fat sour cream
4.5/5 (13 Votes)

California Sandwich

California Sandwich

By

A version of a California classic, this sandwich is a healthy mix of vegetables, whole-grain bread, and Jack cheese...

  • 1/4 cup buttermilk
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tbsp. finely chopped chives
  • 1 tbsp. finely chopped parsley
  • 1/2 tsp. garlic powder
  • 1/4 tsp. onion powder
  • Kosher salt and freshly ground black pepper, to taste
  • 4 slices multigrain sandwich bread
  • 2 slices Monterey Jack cheese
  • 1/2 cup alfalfa sprouts
  • 1 avocado, peeled, pitted, and thinly sliced lengthwise
  • 1 ripe tomato, cored and thinly sliced
4.7/5 (10 Votes)

Mexican Cake with Mango Salsa

Mexican Cake with Mango Salsa

By

Cake: Position a rack in the center of the oven

  • Cake Ingredients:
  • 3 sticks unsalted butter at room temperature
  • 3 cups cake flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 6 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups granulated sugar
  • 2/3 cup buttermilk
  • 1 tablespoon of citrus zest
  • Topping Ingredients:
  • 2 1/2 cups chopped fresh or frozen and thawed mango
  • 2 tablespoons water
  • 2 1/2 cups of granulated sugar, plus extra, as needed
  • 8 ounces cream cheese
4.6/5 (14 Votes)