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Recipes
Cauliflower Roasted with Garlic and Sweet Basil
By JoyT
this is my take of the Roasted Cauliflower Recipe
- 1 large head of Cauliflower, separated into Florets
- 2 Tablespoons of (minced) fresh garlic
- 3 Tablespoons of Extra Virgin Olive Oil
- 2 Tablespoons of (finely chopped), fresh sweet Basil
- Salt and Black Pepper to taste
- 1/2 cup of Parmesan Cheese
- 1 Tablespoon (chopped) fresh parsley for topping and garnish
Mint Chocolate Truffles
By JoyT
Heat the bittersweet and semisweet chocolates and condensed milk in a double boiler over medium-low heat until the ...
- 8 ounces good-quality bittersweet chocolate
- 8 ounces good-quality semisweet chocolate
- One 14-ounce can sweetened condensed milk
- 3 to 4 drops mint extract
- 8 ounces meltable milk chocolate, melted
- Decorator's sugar
- Green food coloring
Joy's Shrimp & Tuna over Cheese filled Ravioli
By JoyT
This was something I came up with one afternoon while trying to "perk-up" the ole' Tuna casserole stand by idea
- 24 about 24 cleaned and deveined med/lg shrimp. cut into bite sized pieces
- 1 6oz. can white albacore tuna
- 3 Tbl Olive Oil (I use EVOO)divided
- 1 cup chopped sweet onion
- 2 cloves garlic minced
- 1 Tsp No Salt pepper blend
- 1/2 tsp Old bay seasoning
- 2 Tbl butter
- 2 Tbl flour
- 2 cups 2% milk divided
- 2 cans campbells Roasted Garlic Cream of Mushroom soup.
- 1 small can sliced mushrooms
- 1 20oz. pk of fresh Buitoni 4 cheese Ravioli
- 2 qts boiling water
Joys Mediterranean Seafood Stew
By JoyT
In a Dutch oven, saute onion, fennel, and celery in oil until tender
- 1 medium onion, chopped
- 1 Fennel bulb, chopped
- 3 Stalks of Celery, Chopped
- 1 1/2 Tablespoon olive oil
- 2 1/4 teaspoons minced garlic, divided
- 1 Large can diced tomatoes
- 1 teaspoon grated lemon peel
- 1/2 teaspoon crushed red pepper flakes
- 1 1/2 cup clam juice
- 1 cup white wine
- 2 tablespoon tomato paste
- 1/2 teaspoon salt
- 1 pound red snapper fillets, cut into 1-inch cubes
- 1 pound red salmon fillets, cut into 1-inch cubes
- 1 pound uncooked large shrimp, peeled and deveined
- 1 pound sea scallops
- 1/3 cup minced fresh parsley
- 1/4 cup chopped fresh basil
- 1/2 tsp garlic seasoning
- 1/3 cup mayonnaise
- 1/2 Cup Sour Cream
Peppermint Bark
By JoyT
Chocolate Peppermint Bark is one of the simplest home-made candies to make and it can leave a stunning impression o...
- 1 pkg Chocolate Flavored Almond Bark, or candy coating
- 1 pkg White Chocolate Flavored Almond Bark, or candy coating
- 2 Tsp peppermint extract
- 1/2 Cup candy canes (crushed coarsely)
Fried Eggs on Corn Tortillas with Two Salsas
By JoyT
Two delicious salsas top this colorful egg and tortilla dish and each salsa has its own flavor personality, but the...
- SALSAS:
- 1/2 pound plum tomatoes
- 1/2 pound fresh tomatillos, husks discarded and tomatillos rinsed
- 2 fresh jalapeño chiles
- 1 (1-inch) wedge of large white onion
- 2 garlic cloves, divided
- 2 teaspoons salt, divided
- 3 tablespoons chopped fresh cilantro
- 1/4 to 1/2 cup water
- EGGS AND TORTILLAS:
- 4 to 8 tablespoons corn or vegetable oil, divided
- 8 large eggs
- 8 (6- to 7-inch) corn tortillas
Cauliflower Soup
By JoyT
How we use your email address How we use your email address For a creamy cauliflower soup without cream, we relie...
- 1 head cauliflower (2 pounds)
- 8 tablespoons unsalted butter, cut into 8 pieces
- 1 leek, white and light green parts only, halved lengthwise, sliced thin, and washed thoroughly
- 1 small onion, halved and sliced thin
- Salt and pepper
- 4 1/2 – 5 cups water
- 1/2 teaspoon sherry vinegar
- 3 tablespoons minced fresh chives
Apple Dumplings
By JoyT
Trisha Yearwood's Recipe
- 2 Granny Smith apples
- 1 lemon
- 1 cup sugar
- 1/2 cup (1 stick) butter
- 1/4 teaspoon vanilla extract
- 8 canned buttermilk biscuits
- 4 teaspoons ground cinnamon
Sauce - Shake Hamburger Sauce
By JoyT
makes about 3/4 cup sauce - Ingredients Combine all ingredients in blender until smooth, scraping down sides o
- 1/2 cup mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon yellow mustard
- 4 slices kosher dill pickle
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- pinch cayenne pepper
Crab Rangoon (Cream Cheese Wontons)
By JoyT
Mix the sweet and sour sauce ingredients well and set aside
- Ingredients:
- 1 brick (8 oz) Kraft Philadelphia Regular Cream Cheese, at room temperature
- 2 oz crab meat or 2 sticks imitation crab meat (finely diced)
- 1 tablespoon powdered sugar
- Pinch of salt
- 20 wonton wrappers
- Oil, for deep frying
- Sweet and Sour Sauce:
- 1 1/2 tablespoons tomato ketchup
- 1 teaspoon plum sauce
- 1/8 teaspoon Chinese rice vinegar (transparent in color)
- 1/2 teaspoon Lea & Perrins Worcestershire Sauce
- 1 teaspoon oyster sauce
- 1 teaspoon corn starch
- 1 teaspoon sugar
- 2 tablespoons water