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Recipes
Chinese Buffet Style Donuts
By EricS52
1.Use either a deep fryer, or a large deep skillet
- 1 can (10 count) refrigerated biscuit dough
- 1 ⁄3 cup sugar
- 1 oil, to deep fry in
Jolly French Toast Bake
By EricS52
Our easy French Toast Bake will leave you feeling jolly as everyone else on in the morning
- What You'll Need:
- 1 loaf French bread, cut into 8 slices
- 6 eggs
- 2 cups (1 pint) half-and-half
- 1/2 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- Read more at http://www.mrfood.com/Pancake-and-Waffle-Recipes/Jolly-French-Toast-Bake/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfooddaily20140104#LiiUWXLuFwyMaCiP.99
Chocolate-Mint Thins
By EricS52
Directions In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds
- Chocolate-Mint Thins
- Ingredients
- 1 cup butter, softened
- 2/3 cup sugar
- 1 egg
- 2 teaspoons vanilla
- 2 1/2 cups all-purpose flour
- 2 tablespoons unsweetened cocoa powder or 1 ounce semisweet chocolate, melted and cooled
- 1 teaspoon mint extract
- Green food coloring
- 2 ounces dark chocolate, coarsely chopped (optional)
New England Clam Spread
By EricS52
What To Do: Preheat oven to 350 degrees F
- 1 (6-1/2-ounce) can minced clams, undrained
- 1 (10-1/2-ounce) can white clam sauce
- 1 (4-ounce) strip saltine crackers, crumbled
- 4 drops hot pepper sauce
- 1/2 teaspoon dried oregano
- 1 medium-sized onion, chopped
- 6 tablespoons (3/4 stick) butter
Berry-Almond Cobbler
By EricS52
Looking for a wonderful dessert made using Bisquick Heart Smart® mix? Then check out this almond cobbler with oat ...
- 1 cup 1 cup Bisquick Heart Smart® mix
- 1/2 cup 1/2 cup old-fashioned oats
- 1/4 cup 1/4 cup brown sugar, packed
- 1/4 cup 1/4 cup chopped toasted almonds, chopped, toasted
- 1/2 teaspoon 1/2 teaspoon ground cinnamon
- 1/4 teaspoon 1/4 teaspoon ground nutmeg
- 1/2 cup 1/2 cup butter, chilled
- 1/4 cup 1/4 cup granulated sugar
- 2 tablespoons 2 tablespoons Gold Medal™ all-purpose flour
- 5 cups 5 cups frozen strawberries or mixed berries
- 2 tablespoons 2 tablespoons lemon juice
Spring Rolls
By EricS52
Spring rolls are similar to egg rolls, only they're usually a bit lighter and often packed with veggies only - no m...
- What You'll Need:
- 1/2 cup soy sauce
- 1/4 cup packed light brown sugar
- 1 tablespoon ground ginger
- 2 teaspoons garlic powder
- 6 cups shredded Chinese cabbage
- 2 cups fresh bean sprouts
- 1 large carrot, shredded
- 3 scallions (green onions), chopped
- 8 egg roll wrappers
- Oil for frying
Beer Bratwurst Sandwich
By EricS52
step-by-step directions printer friendly version 1 Olive Oil 2 large Yellow onions (sliced thinly) 3 Cloves...
- ingredients
- Olive Oil
- 2 large Yellow onions (sliced thinly)
- 3 Cloves Garlic (minced)
- Kosher Salt
- Freshly Ground Black Pepper
- Malt Vinegar (to taste)
- 4 Stout Beers
- 6 Bratwursts
- 6 Soft Hoagie Rolls
- Ballpark Mustard (for garnish)
Pork Fried Rice
By EricS52
Who doesn't love fried rice? It's always a favorite when going out for Chinese food so why not make it yourself?
- What You'll Need:
- 5 tablespoons soy sauce, divided
- 1 clove garlic, minced
- 1/4 teaspoon sugar
- 1/4 teaspoon dark sesame oil
- 1/4 pound boneless pork loin chops, cut into thin strips
- 2 tablespoons canola oil
- 3/4 pound fresh bean sprouts
- 3 cups cold cooked rice
- 1 cup sliced green onions
Summer Triple Berry Sangria with a hint of Ginger. A Red Lobster Copycat Recipe
By EricS52
Lets kick off the summer with a sweet, refreshing, berry sangria, shall we? This is a red lobster copy cat recipe ...
- 1 cup strawberries hulled
- 1 cup blueberries
- 1 cup raspberries
- 1 teaspoon sized knob of fresh ginger, peeled and lightly crushed
- 1 1/2 cups berry flavored vodka (I used Absolut raspberry)
- 1 1/2 cups berry flavored juice (I used Ocean spray blueberry juice)
- 1/2 cup sugar or to taste
- one 750 ml bottle of red wine (I used Barefoot Merlot)
- 1-2 cups gingerale
- ice cubes
- mint sprigs for garnish
Cheesy Roast Beef Hash Egg Bake
By EricS52
1 In large bowl, beat Bisquick mix, milk and eggs with whisk until well combined
- 1 cup Bisquick Heart Smart® mix
- 2 cups milk
- 6 eggs, slightly beaten
- 1 cup shredded Cheddar cheese (4 oz)
- 1 teaspoon kosher (coarse) salt
- 1/2 teaspoon ground pepper
- 1 cup diced leftover roast beef
- 1 cup diced leftover potatoes