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Recipes
Mummies on a Stick
By treadinger
Separate dough; roll 10 pieces into 24-in
- 1 tube (11 ounces) refrigerated breadsticks
- 10 Popsicle sticks
- 10 hot dogs
- Prepared mustard
Apple Blossom Tart
By treadinger
First, make the dough: combine the flour, sugar, and salt in the bowl of a food processor, then scatter the butter ...
- PASTRY DOUGH
- 1 1/3 cups flour
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 cup cold butter, cut into 1/2-inch pieces
- 1/4 cup ice-cold water
- 2 tablespoons cold sour cream
- FILLING
- 5 large juicy apples, such as Fuji or Braeburn, peeled
- 2 teaspoons lemon juice
- 1/4 cup plus 1 tablespoon sugar
- 2 teaspoons cornstarch
- 1/4 teaspoon cinnamon
- 1/3 cup apricot preserves
- 1 1/2 tablespoons plain bread crumbs
- 3 tablespoons apple jelly
Slow Cooker Enchiladas
By treadinger
1. In a large skillet, cook the beef, onion and green pepper until meat is no longer pink; drain
- 1 pound ground beef
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 1 can (16 ounces) pinto or kidney beans, rinsed and drained
- 1 can (15 ounces) black beans, rinsed and drained
- 1 can (10 ounces) diced tomatoes and green chilies, undrained
- 1/3 cup water
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 6 flour tortillas (6 inches)
Brownie Sundae Cheesecake
By treadinger
1 Make brownies and allow to cool 2 Preheat oven to 350 Mix crust ingredients, spray pan with cooking spray
- 1 bx brownie mixed and baked according to directions
- CHOCOLATE CRUST
- 1 1/2 c crushed vanilla wafer(about 45 cookies)
- 6 Tbsp powdered sugar
- 6 Tbsp cocoa powder
- 1 stk butter melted
- CHEESECAKE
- 4 (8oz) pkg cream cheese, room temperature
- 1 c sugar
- 4 eggs
- choclate sundae syrups in a bottle..or any kind
- 1 tsp pure vanilla
Ham 'n' Cheese Spiders
By treadinger
On two greased baking sheets, pat five biscuits into 3-1/2-in
- 1 tube (12 ounces) refrigerated flaky buttermilk biscuits, separated into 10 biscuits
- 1 tube (11 ounces) refrigerated breadsticks, separated into 12 breadsticks
- 1 cup chopped fully cooked ham
- 2 tablespoons finely chopped onion
- 2 tablespoons butter, softened
- 1-1/2 teaspoons prepared mustard
- 5 slices process American cheese
- 1 egg yolk
- 1 teaspoon water
- 2 tablespoons sliced ripe olives
- 1 tablespoon diced pimientos
- 1 teaspoon poppy seeds
Make Ahead Slow Cooker Beef and Broccoli
By treadinger
To Freeze: 1 lb flank steak, cut into strips 2 tablespoons vegetable oil 2 cloves garlic, minced 2 bunches of brocc...
- 1 lb flank steak, cut into strips
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- 2 bunches of broccoli, tops cut off and reserved
- 1 cup chicken broth
- 1/2 tsp ground ginger
- 1/2 tsp sesame seeds
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon corn starch
- 2 tablespoon cold water
Banana Teddy Grahams Delight
By treadinger
Kim F's recipe
- box of Cinnamon Teddy Grahams
- Instant (non-cook) vanilla pudding
- 6 bananas
- Cool Whip
Pepperoni Pinwheels
By treadinger
Quick and Simple - could possibly be a main dish?
- 1/2 cup diced pepperoni
- 1/2 cup shredded part-skim mozzarella cheese
- 1/4 teaspoon dried oregano
- 1 egg, separated
- 1 tube (8 ounces) refrigerated crescent rolls
Best Slow Cooker Crab Dip
By treadinger
1. In a slow-cooker, combine cream cheese, Parmesan, mayonnaise, scallions, garlic, lemon juice, Worcestershire, an...
- 12 oz. cream cheese
- 1/2 c. grated Parmesan, plus more for garnish
- 1/2 c. mayonnaise
- 1/2 c. thinly sliced scallions, plus more for garnish
- 2 garlic cloves, minced
- Juice of 1 lemon
- 1 1/2 tbsp. Worcestershire sauce
- 1 1/2 tsp. Old Bay seasoning, plus more for garnish
- 12 oz. canned crab meat (drained and flaked)
- Ritz, for serving
Taco Dip
By treadinger
Taste of Home
- 1 package (8 ounces) cream cheese, softened
- 1 cup (8 ounces) sour cream
- 1 carton (8 ounces) French onion dip
- 1 envelope taco seasoning
- 4 cups shredded lettuce
- 2 cups (8 ounces) shredded cheddar cheese
- 1-1/2 cups chopped tomatoes
- Tortilla chips